HEMINGWAY DAIQUIRI COCKTAIL
Not so much the drink of Ernest Hemingway, but rather the drink inspired by the author, the Hemingway daiquiri is a sweet and tart rum drink that packs a punch.
Provided by Allrecipes
Categories Drinks Recipes Cocktail Recipes Rum Drinks Recipes
Time 5m
Yield 1
Number Of Ingredients 6
Steps:
- Combine rum, lime juice, maraschino liqueur, and grapefruit juice in a cocktail shaker. Add ice and shake until chilled. Strain into a chilled cocktail glass.
- Garnish with a lime wheel.
Nutrition Facts : Calories 181.7 calories, Carbohydrate 9.4 g, Fat 0.1 g, Fiber 0.4 g, Protein 0.3 g, Sodium 9.3 mg, Sugar 5.5 g
HEMINGWAY DAIQUIRI
Steps:
- Gather the ingredients.
- In a cocktail shaker filled with ice, pour the rum, maraschino liqueur, and grapefruit and lime juices. Add the simple syrup if desired.
- Shake well .
- Strain into a chilled cocktail glass .
- Garnish with a lime wheel . Serve and enjoy.
Nutrition Facts : Calories 231 kcal, Carbohydrate 22 g, Cholesterol 0 mg, Fiber 2 g, Protein 1 g, SaturatedFat 0 g, Sodium 4 mg, Sugar 11 g, Fat 0 g, ServingSize 1 cocktail (1 serving), UnsaturatedFat 0 g
HEMINGWAY DAIQUIRI
Steps:
- Place the cherries in a small bowl and add enough maraschino liqueur to cover. Allow the cherries to soak for 24 hours.
- Squeeze 1 ounce of grapefruit juice from half of the grapefruit and place it in the bottom of a cocktail shaker. Add the simple syrup, lime juice, 1/2 ounce of maraschino liqueur, and the rums to the cocktail shaker. Add ice, attach the top of the cocktail shaker and the shake vigorously. Double strain the drink into cocktail glasses and place three of the cherries on a toothpick on the side of each glass for garnish.
- Using a sharp knife, slice a small section of grapefruit peel from half of the grapefruit. Light a kitchen match, and holding the match over a cocktail glass, squeeze the grapefruit peel twice over the flame to release the oil for aromatics. Repeat the process for the other cocktail.
HEMINGWAY DAIQUIRI
The Hemingway Daiquiri cocktail takes its inspiration from Ernest Hemingway, who lived in Havana and enjoyed drinking sugarless Daiquiris.
Provided by Wayne Curtis
Time 3m
Number Of Ingredients 5
Steps:
- Add the rum, maraschino liqueur, lime juice and grapefruit juice into a shaker with ice and shake until well-chilled.
- Strain into a coupe glass.
- Garnish with a lime wheel.
Nutrition Facts : Calories 239 kcal, Carbohydrate 26 g, Cholesterol 0 mg, Fiber 4 g, Protein 1 g, SaturatedFat 0 g, Sodium 5 mg, Sugar 9 g, Fat 0 g, UnsaturatedFat 0 g
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