Thick N Tangy Mayo Food
THICK N' TANGY MAYO
Other recipes on this site for mayo just were not thick-n'-tangy enough. This recipe must use only egg yolks for maximum thickness. For those who want no waste, take those egg whites and cook yourself some eggs. I also don't recommend using a blender. I tried and got mayo on my face.
Provided by David Crist
Categories Side Dish Sauces and Condiments Recipes
Time 15m
Yield 20
Number Of Ingredients 7
Steps:
- Beat egg yolks, vinegar, lemon juice, sugar, mustard, and salt together in a chilled bowl with an electric mixer. Increase mixer speed to high and slowly pour oil into egg mixture, beating until mayonnaise is thick and creamy. Transfer mayonnaise to a jar and refrigerate until flavors blend, at least 1 hour.
Nutrition Facts : Calories 205.4 calories, Carbohydrate 0.6 g, Cholesterol 41 mg, Fat 22.7 g, Protein 0.6 g, SaturatedFat 3.7 g, Sodium 30.7 mg, Sugar 0.4 g
SWEET N TANGY DRESSING
Several years ago my sister-in-law made this salad dressing and it quickly became a family favorite.
Provided by sterlingcook
Categories Salad Dressings
Time 10m
Yield 2 cups
Number Of Ingredients 7
Steps:
- Combing all ingredients in a jar with a tight fitting lid.
- Shake Well.
- Drizzle over salad greens and toss to coat.
Nutrition Facts : Calories 1272.7, Fat 109.1, SaturatedFat 14.1, Sodium 587.9, Carbohydrate 76.8, Fiber 0.4, Sugar 74.9, Protein 0.4
EASY SWEET AND TANGY MACARONI SALAD
My family doesn't like macaroni salad with a lot of mayonnaise. I threw together this recipe one day when I couldn't find one I liked online. It was a huge hit with everyone helping themselves to seconds. I think this recipe would also be great with some hard boiled egg added. You could also try different vegetables such as celery or green pepper according to your taste. The result is a sweet and tangy, not overly creamy or mayonnaise tasting macaroni salad. Great with grilled food!
Provided by fraubausher
Categories < 30 Mins
Time 21m
Yield 6-8 serving(s)
Number Of Ingredients 11
Steps:
- Cook pasta according to package directions. Do not over cook.
- Drain pasta and rinse with cold water until cool.
- In bowl whisk together mayonnaise, cider vinegar, sugar, mustard, and celery seed.
- Add chopped vegetables to taste. Add salt and pepper to taste.
Nutrition Facts : Calories 427.1, Fat 11.2, SaturatedFat 1.7, Cholesterol 7.6, Sodium 243.6, Carbohydrate 70.8, Fiber 2.7, Sugar 10.4, Protein 10.4
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MAYONNAISE - WIKIPEDIA
Mayonnaise (UK: / ˌ m eɪ ə ˈ n eɪ z /; US: / ˈ m eɪ ə ˌ n eɪ z, ˈ m æ ˌ n eɪ z /), colloquially referred to as "mayo", is a thick, cold, and creamy sauce or dressing commonly used on sandwiches, hamburgers, composed salads, and French …
From en.wikipedia.org
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THICK 'N' SPICY » WALDEN FARMS » VIEW OUR PRODUCTS AT WALDEN FARMS
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THICK N TANGY MAYO | FOODMASTER.INFO
The instruction how to make Thick N Tangy Mayo. stress inflection egg yolks, vinegar, lemon juice, sugar, mustard, and salt together in a chilled bowl when an electric mixer. deposit mixer eagerness to high and slowly pour oil into egg mixture, beating until mayonnaise is thick and creamy. Transfer mayonnaise to a jar and refrigerate until flavors blend, at least 1 …
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TANGY MAYO RECIPES ALL YOU NEED IS FOOD
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FIND OUT WHICH MAYO WAS BETTER THAN HELLMANN'S AND HEINZ IN OUR …
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Beat egg yolks, vinegar, lemon juice, sugar, mustard, and salt together in a chilled bowl with an electric mixer. Increase mixer speed to high and slowly pour oil into egg mixture, beating until mayonnaise is thick and creamy. Transfer mayonnaise …
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From jessicainthekitchen.com
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From livestrong.com
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From cheftalk.com
From cheftalk.com
THICK N' TANGY MAYO
Jan 29, 2020 - If you like your mayonnaise thick and tangy, then this recipe for homemade mayo, made with lemon juice and mustard powder, is perfect for you! Jan 29, 2020 - If you like your mayonnaise thick and tangy, then this recipe for homemade mayo, made with lemon juice and mustard powder, is perfect for you! Pinterest. Today. Explore . When autocomplete results …
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