The Texas Sipper Cocktail Food
THE SCOVILLE SIPPER COCKTAIL
Steps:
- Divide the muddled jalapeno between 2 glasses. Add the tequila, agave, lime juice and bitters into a shaker full of ice. Shake well, and then pour into the glasses. Top with a splash of soda and garnish with a sprig of cilantro.
THE TEXAS SIPPER COCKTAIL
This recipe was on a card handed to us at a liquor store when they were pushing Tito's Vodka. Man is this tasty and a pretty drink! 1 grapefruit yields approximately 3 ounces of juice. The St. Germain can easily be subbstituted with Grand Marnier equally. I have made it both ways, and they are both sweet liqueurs and make a great drink!!!
Provided by CookingBlues
Categories Beverages
Time 5m
Yield 1 drink, 1 serving(s)
Number Of Ingredients 5
Steps:
- Put some ice in a cocktail shaker. Add the vodka, St.-Germain, and fresh grapefruit juice.
- Shake vigorously.
- Strain the drink into a glass with fresh ice added.
- Top with club soda to fill the glass, and garnish with a mint leaf!
Nutrition Facts : Calories 122.1, Fat 0.1, Sodium 0.9, Carbohydrate 4.3, Fiber 0.1, Sugar 4.2, Protein 0.2
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