NO YOLKS® SKILLET SALSA CHICKEN WITH NOODLES
The added protein from black beans adds a fibre boost and also allows you to use less ground chicken in this budget conscious variation on the traditional taco supper.
Provided by NO YOLKS(R) Noodles
Categories Trusted Brands: Recipes and Tips NO YOLKS® Canada
Time 35m
Yield 4
Number Of Ingredients 13
Steps:
- Prepare the noodles according to package directions.
- Meanwhile, brown the chicken with the onion, green pepper, corn, chili powder, cumin, salt and pepper in a large, deep nonstick skillet set over medium-high heat.
- Add the salsa, black beans, and broth to the skillet. Bring to a boil; simmer for 10 minutes. Stir in the cooked noodles until coated. Serve with shredded Cheddar cheese, green onions, sour cream and additional salsa to garnish individual bowls at the table.
Nutrition Facts : Calories 405.1 calories, Carbohydrate 55.2 g, Cholesterol 50.2 mg, Fat 7.7 g, Fiber 8.3 g, Protein 28.7 g, SaturatedFat 3.7 g, Sodium 720.7 mg, Sugar 8.1 g
NO YOLKS NOODLES AND CHICKEN TERIYAKI
I got this off the package of No Yolks Noodles and was very pleasantly suprprised. You can use chicken or pork. Very quick, easy and tasty!
Provided by Jellyqueen
Categories < 30 Mins
Time 30m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Cook NO YOLKS to package directions Add broccoli slaw at 4 minute mark, return to boil and cook for additional 2 minutes.
- drain and keep warm.
- In large frying pan, stir fry meat in oil until browned about 5 minutes.
- Push meat to one side and add onion, garlic, cook 1 minute.
- Mix 2T chicken broth and the cornstarch in a small bowl, whisk until smooth, pour into garlic and onion mixture.
- Add remaining broth,teriyaki sauce and red pepper to pan and cook,stirring constantly until mixture thickens and boils.
- Serve immediately over noodle broccoli mixture.
NO YOLKS® SKILLET SALSA CHICKEN WITH NOODLES
The added protein from black beans adds a fibre boost and also allows you to use less ground chicken in this budget conscious variation on the traditional taco supper.
Provided by Allrecipes Member
Categories NO YOLKS® Canada
Time 35m
Yield 4
Number Of Ingredients 13
Steps:
- Prepare the noodles according to package directions.
- Meanwhile, brown the chicken with the onion, green pepper, corn, chili powder, cumin, salt and pepper in a large, deep nonstick skillet set over medium-high heat.
- Add the salsa, black beans, and broth to the skillet. Bring to a boil; simmer for 10 minutes. Stir in the cooked noodles until coated. Serve with shredded Cheddar cheese, green onions, sour cream and additional salsa to garnish individual bowls at the table.
Nutrition Facts : Calories 405.1 calories, Carbohydrate 55.2 g, Cholesterol 50.2 mg, Fat 7.7 g, Fiber 8.3 g, Protein 28.7 g, SaturatedFat 3.7 g, Sodium 720.7 mg, Sugar 8.1 g
NO YOLKS CHICKEN SKILLET
I found this recipe in a coupon insert and had to copy it to 'Zaar for safekeeping and to share with the community. I love NO YOLKS noodles, they are what I use to substitute in any recipe that calls for egg noodles because I cannot eat egg yolks. Btw 'Zaar doesn't recognize the NO YOLKS name so I'll just list that in parentheses and it also calls for 2/3 of the package. I also put the variations/substitutions the recipe suggested in parentheses. I haven't tried this recipe yet, but it sounds delicious. Broccoli slaw should be available in the produce section of your grocery store. My local Fry's carries NO YOLKS broad noodles in the same aisle with the regular egg noodles and NO YOLKS come in 8oz. bags. Recipe states this serves 4. I estimated prep time and I based the cook time on recipe instructions, plus a few more minutes. ETA: I have tried/made this and it's quite good, a bit like a type of stir-fry, and imo a 4-star recipe I'd make again.
Provided by blancpage
Categories Chicken Breast
Time 20m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Cook NO YOLKS according to package directions, adding broccoli slaw at the 4 minute mark.
- Return to boil and cook for an additional 2 minutes. Drain and keep warm.
- Stir fry chicken or pork in oil in large skillet until lightly browned, about 5 minutes. Push meat to one side.
- Add onion and garlic, cook for 1 minute.
- Mix 2 Tbsp chicken broth and the cornstarch in a small bowl until smooth. Add remaining broth, teriyaki sauce and red pepper flakes to skillet and cook, stirring constantly, until mixture thickens and boils.
- Serve immediately over NO YOLKS broccoli mixture. Serves 4.
NO YOLKS® SKILLET SALSA CHICKEN WITH NOODLES
The added protein from black beans adds a fibre boost and also allows you to use less ground chicken in this budget conscious variation on the traditional taco supper.
Provided by Allrecipes Member
Categories NO YOLKS® Canada
Time 35m
Yield 4
Number Of Ingredients 13
Steps:
- Prepare the noodles according to package directions.
- Meanwhile, brown the chicken with the onion, green pepper, corn, chili powder, cumin, salt and pepper in a large, deep nonstick skillet set over medium-high heat.
- Add the salsa, black beans, and broth to the skillet. Bring to a boil; simmer for 10 minutes. Stir in the cooked noodles until coated. Serve with shredded Cheddar cheese, green onions, sour cream and additional salsa to garnish individual bowls at the table.
Nutrition Facts : Calories 405.1 calories, Carbohydrate 55.2 g, Cholesterol 50.2 mg, Fat 7.7 g, Fiber 8.3 g, Protein 28.7 g, SaturatedFat 3.7 g, Sodium 720.7 mg, Sugar 8.1 g
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