More about "the reserve at lake kiwi food"
43 MUST TRY KIWI FOOD: THE BEST NEW ZEALAND FOOD, DRINKS & SNACKS
From ninaoutandabout.ca
Estimated Reading Time 7 mins
- Kiwifruit. It’s impossible to talk about the land of Kiwis and not mention the kiwifruit. The rest of the world simply knows them as kiwis. Here, you’ll get mocked horrendously for saying that.
- Ruby Kiwifruit. Even Kiwis don’t know about these. Red kiwifruit are red inside and have a berry-like sweetness to them. They’re delicious, but the bright red colour in a kiwifruit is so strange that it kind of put me off.
- Golden Kiwifruit. This is the best new fruit I found in New Zealand. Golden kiwifruit are slightly sweeter than the green ones. The flesh is a bit more yellow and it is less acidic.
- Kiwi Berries. That’s right: they even have kiwifruit in berry form in New Zealand! These grape-sized fruits taste exactly like a kiwifruit. They have no fur on the outside, but otherwise look just like a miniature kiwifruit.
- Feijoa. A green fruit that is shaped like an egg and tastes like green apples. Kiwis often use feijoas to make pies or tarts, as you would with any other apple.
- Kumara. A vegetable similar in taste and shape to a sweet potato. It comes in purple (less sweet), orange (mild) and white (sweeter). Kumara are a polynesian type of sweet potato from what I could find.
- Tamarillo. This egg-shaped, red fruit tastes tangy and sweet, like a kiwifruit or a tomato. Tamarillos have a lot of pulp inside, much like the seeds of a tomato.
- Meat Pies. What would the world be without meat pies? A place I wouldn’t want to live in, that’s for sure! Meat pies are HUGE in New Zealand (in popularity, not size).
- Sausage Sizzle. Aussies have shrimp on the barbie, well Kiwis have saussies (sausages). A sausage sizzle is a traditional beach meal in New Zealand. I know tons of people who do a sausage sizzle and a clam bake for their Christmas cookouts on the beach (because, yes, New Zealand living means beach Christmases – a clear pro of living in New Zealand).
- Lamb. New Zealand has more sheep than people, so of course it’s known for its lamb. As someone who detests lamb, I didn’t partake very often. I tried a lamb hangi and a bite of stewed lamb during my time here.
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