The Realtors Easy Chocolate Ice Cream Food

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EASY CHOCOLATE ICE CREAM



Easy Chocolate Ice Cream image

This super simple chocolate ice cream is the perfect treat at a moments notice. It's also a bonus that most of the ingredients are kitchen staples. —Taste of Home Test Kitchen

Provided by Taste of Home

Categories     Desserts

Time 30m

Yield 1-1/2 quarts.

Number Of Ingredients 5

2 cups half-and-half cream
1-1/2 cups sugar
1/2 cup baking cocoa
1 teaspoon vanilla extract
2 cups heavy whipping cream

Steps:

  • Combine half-and-half, sugar, cocoa and vanilla in a blender; process on low until smooth. Stir in heavy cream. Freeze in an ice cream freezer according to manufacturer's directions.

Nutrition Facts : Calories 288 calories, Fat 18g fat (12g saturated fat), Cholesterol 65mg cholesterol, Sodium 31mg sodium, Carbohydrate 28g carbohydrate (28g sugars, Fiber 0 fiber), Protein 2g protein.

EASY NO-COOK CHOCOLATE ICE CREAM



Easy No-Cook Chocolate Ice Cream image

This rich and creamy chocolate ice cream recipe has just five ingredients, no eggs, and doesn't require cooking, so it quickly comes together.

Provided by Kimberly Kunaniec

Categories     Dessert

Time 2h10m

Number Of Ingredients 5

1 1/2 cups whole milk
1/2 cup unsweetened cocoa powder
1 cup granulated sugar
2 cups heavy cream
1 teaspoon vanilla extract

Steps:

  • Gather the ingredients.
  • Whisk together the milk, cocoa powder, and sugar. Whisk until the sugar and cocoa completely dissolve.
  • In a large bowl, beat the heavy cream until it forms stiff peaks. Fold the whipped cream along with the vanilla extract into the cocoa powder mixture.
  • Refrigerate the mixture for at least 30 minutes so it is completely cold. This will help it freeze faster, improve the texture, and allow the cocoa powder to become fully hydrated by the milk and cream.
  • Give the ice cream base one more gentle stir and freeze according to the directions of your ice cream maker -about 1 1/2 to 2 hours.
  • Store your ice cream in an airtight plastic container in the back of the freezer. This will help preserve the flavor and texture of the finished ice cream. You can serve the chocolate ice cream right from the ice cream maker, but it will have the texture of soft serve. Freezing for an hour before serving will create a firmer texture.

Nutrition Facts : Calories 279 kcal, Carbohydrate 26 g, Cholesterol 57 mg, Fiber 1 g, Protein 3 g, SaturatedFat 12 g, Sodium 29 mg, Sugar 23 g, Fat 19 g, ServingSize 10 servings (about 1 quart), UnsaturatedFat 0 g

THE REALTOR'S EASY CHOCOLATE ICE CREAM



The Realtor's Easy Chocolate Ice Cream image

Make and share this The Realtor's Easy Chocolate Ice Cream recipe from Food.com.

Provided by Realtor by day

Categories     Frozen Desserts

Time 30m

Yield 10 1/2 cup servings, 10 serving(s)

Number Of Ingredients 5

1 cup whole milk, cold
3/4 cup sugar
2 cups heavy cream, cold
1 tablespoon vanilla extract
1/2 cup Hershey's syrup

Steps:

  • In a medium bowl, stir everything but the chocolate syrup together until the sugar is dissolved. Turn your ice cream machine on and add the milk mixture. Add chocolate syrup and freeze according to your machine's directions.

THE REALTOR'S EASY VANILLA ICE CREAM



The Realtor's Easy Vanilla Ice Cream image

Make and share this The Realtor's Easy Vanilla Ice Cream recipe from Food.com.

Provided by Realtor by day

Categories     Frozen Desserts

Time 30m

Yield 10 1/2 cup servings, 10 serving(s)

Number Of Ingredients 4

1 cup whole milk, cold
3/4 cup sugar
2 cups heavy cream, cold
1 tablespoon vanilla extract

Steps:

  • In a medium bowl, stir everything but together until the sugar is dissolved. Turn your ice cream machine on and add the milk mixture. Freeze according to your machine's directions.

Nutrition Facts : Calories 240.9, Fat 18.4, SaturatedFat 11.4, Cholesterol 67.7, Sodium 28.9, Carbohydrate 17.7, Sugar 16.4, Protein 1.8

THE REALTOR'S CHOCOLATE SURPRISE



The Realtor's Chocolate Surprise image

My Mom gave me this recipe a long time ago but I've long since taken it over and now it's mine! It's pretty simple to do and tastes wonderful. This is great for potlucks and bar-b-ques... no matter where I take this, I come home with an empty pan. Be sure to allow this to chill for several hours but overnight is best.

Provided by Realtor by day

Categories     Dessert

Time 25m

Yield 12 serving(s)

Number Of Ingredients 9

1/2 cup butter
1 cup flour
1/2 cup chopped nuts (I use pecans)
1 (8 ounce) package cream cheese
1 cup powdered sugar
1 (8 ounce) container Cool Whip
2 (4 ounce) boxes chocolate instant pudding
3 cups milk
chopped nuts (I use pecans)

Steps:

  • Preheat oven to 375.
  • Melt butter, add flour and 1/2 cup nuts. Mix and press into bottom of 13x9 pan. Bake for 15 minutes.
  • Cream powdered sugar, cream cheese and 1 cup Cool Whip. Spread over cooled crust.
  • Mix instant pudding with milk. Spread over cream cheese layer.
  • Spread remainder of whipped cream over chocolate pudding layer. Sprinkle with chopped nuts if desired.
  • Chill overnight.

Nutrition Facts : Calories 411.9, Fat 24.6, SaturatedFat 14.6, Cholesterol 49.7, Sodium 464.2, Carbohydrate 43.5, Fiber 1.5, Sugar 27.5, Protein 5.9

THE REALTOR'S COOKIES & CREAM SHAKE



The Realtor's Cookies & Cream Shake image

We just LOVE this shake. You can adjust the amount of coffee granules to suit your taste. I use just 1/2 tablespoon but you can use up to 2 full tablespoons. Crumble extra cookies over the top for a decorative look.

Provided by Realtor by day

Categories     Shakes

Time 5m

Yield 4 serving(s)

Number Of Ingredients 4

2 cups vanilla ice cream
1 cup milk
8 cream-filled chocolate sandwich cookies
1 -2 tablespoon instant coffee granules

Steps:

  • Place ice cream, milk, cookies and coffee granules in blender; cover. Blend until smooth. Serve immediately.

Nutrition Facts : Calories 496.4, Fat 22.9, SaturatedFat 10.2, Cholesterol 37.6, Sodium 425, Carbohydrate 66.8, Fiber 2.4, Sugar 41.9, Protein 8.2

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