The New Purity Cookbook Food

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PURITY COOKBOOK PANCAKES



Purity Cookbook Pancakes image

These are my all time favorite pancakes from my childhood. We always made pancakes from scratch, and my Dad is famous in our family for making these on Sunday mornings.

Provided by TammyzBoyz

Categories     Breakfast

Time 20m

Yield 18 pancakes

Number Of Ingredients 7

2 cups cake-and-pastry flour (or all purpose flour)
3 teaspoons baking powder
1 teaspoon salt
1/4 cup sugar
1 egg
2 cups milk
1/4 cup butter, melted

Steps:

  • Stir liquid into dry ingredients, beating until almost smooth (do not over mix).
  • Pour batter onto preheated griddle, using 1/4 cup batter for each pancake. Turn when bubbles break on sufrace.
  • Serve hot with butter and maple syrup.

Nutrition Facts : Calories 110.3, Fat 4, SaturatedFat 2.3, Cholesterol 22.3, Sodium 225.3, Carbohydrate 16.1, Fiber 0.3, Sugar 2.9, Protein 2.5

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