The Dirty Girl Scout Recipe 445 Food

DIRTY GIRL SCOUT SHOOTER

Steps:

• Fill a cocktail shaker with ice; add vodka, Irish cream liqueur, and creme de menthe. Put lid on shaker, shake to chill liquid, and strain into a shot glass.

DIRTY GIRL SCOUT

Steps:

• Pour the vodka, coffee liqueur, creme de menthe, and Irish cream into a cocktail shaker over ice. Cover, and shake until the outside of the shaker has frosted. Strain into a chilled martini glass and garnish with a mint leaf to serve.

DIRTY GIRL SCOUT CHEESECAKE

Steps:

• Sprinkle wafer crumbs in the bottom of a 7-inch springform pan and set aside.
• Blend cream cheese, sugar, cottage cheese, cocoa, flour, creme de menthe, Kahlua and salt until smooth.
• Add the egg.
• Fold in the chocolate.
• Slowly pour the mixture over the crumbs.
• Bake at 30 degrees for and hour to hour and ten minutes or until cheesecake is set.
• Let cool , cover and chill for at least 8 hours.
• Remove the sides of the pan and transfer cheesecake to a platter.

DIRTY GIRL SCOUTS (ADULT ONLY PUDDING SHOT)

Steps:

• 1. Mix pudding and milk for a couple of minutes with an electric mixer
• 2. Add alcohol and mix well
• 3. Gently Fold in the coolwhip...
• 4. Add pudding mix to small 2-3 oz cups and place in the freezer... don't worry the mix will not freeze... but will be a smooth mousse...
• 5. I like to add a touch of whip cream for the top and some shaved chocolate just before serving