The Best Chip Veggie Dip Food

THE BEST CHIP & VEGGIE DIP

Steps:

• In a bowl combine the sour cream and mayo.
• Add in the seasonings and shredded cheeses, stirring to combine.
• Refrigerate for a few hours or overnight for best results.
• Serve with potato chips and chopped veggies.

BEST VEGGIE DIP

Steps:

• Cut onion into very small pieces; put everything in a bowl and mix.
• You can add hot sauce or garlic power if you like.

THE BEST CHIP DIP! NO.... REALLY!

Steps:

• In blender or food processor add cream cheese, onion, horseradish, garlic powder (to taste) and chives. Start to blend adding milk in small amounts until desired consistency. Add additional horseradish and garlic as desired. Chill a minimum of two hours before serving or over night.

LOW-CALORIE DIP FOR RAW VEGGIES OR POTATO CHIPS

Steps:

• Combine all ingredients until well blended.

VEGETABLE OR CHIP DIP

Steps:

• Fry bacon pieces until crisp. Drain well on paper towels. Cool.
• Finely chop green onions.
• Cream the cream cheese by hand or with an electric mixer.
• Add sour cream and salad dressing. Mix well with a spoon.
• Add bacon and green onions with a spoon.
• Refrigerate a couple of hours at least, or better yet overnight, before serving.