Thanksgiving Leftovers Monkey Bread Food
THANKSGIVING LEFTOVERS MONKEY BREAD
An easy and delicious way to use up Thanksgiving leftovers. Serve with gravy or cranberry sauce!
Provided by SunnyDaysNora
Categories Yeast Bread
Time 1h
Yield 8
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.
- Break off 2-inch pieces of dough and flatten each piece as thin as possible without breaking using a rolling pin. Spoon about 1 teaspoon turkey, 1 teaspoon stuffing, 1 teaspoon mashed potatoes, and 1 teaspoon vegetables onto each piece of flattened dough. Gently close dough around filling, sealing edges together and forming a ball. Arrange filled dough balls in the prepared baking dish; sprinkle with Cheddar cheese.
- Bake in the preheated oven until dough balls are cooked through, 30 to 40 minutes. Invert monkey bread onto a serving dish.
Nutrition Facts : Calories 447.6 calories, Carbohydrate 65.7 g, Cholesterol 21.2 mg, Fat 10.1 g, Fiber 6.2 g, Protein 19.8 g, SaturatedFat 2.3 g, Sodium 941 mg, Sugar 5.5 g
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