TEXAS TWO BEAN SOUP
Make and share this Texas Two Bean Soup recipe from Food.com.
Provided by TishT
Categories Black Beans
Time 1h15m
Yield 6 serving(s)
Number Of Ingredients 20
Steps:
- In a soup pot, combine the onions and garlic with the oil and salt.
- Cover and cook on medium heat for 8-10 minutes, or until the onions are soft and translucent, stirring occasionally.
- Add the celery, bell peppers, chile, oregano, thyme, cumin, and black pepper and saute for 10 minutes, stirring often.
- Add the water and tomatoes, cover and simmer until the vegies are tender, 10-15 minutes.
- Add the black-eyed peas, your choice of beans, and the barbecue sauce.
- Mix well, cover and simmer for 10 minutes.
- Add salt to taste.
- Garnish with crushed tortilla chips and sour cream on top if desired.
Nutrition Facts : Calories 275.9, Fat 6, SaturatedFat 0.9, Sodium 527.5, Carbohydrate 45.9, Fiber 12.4, Sugar 9.4, Protein 12.3
TEXAS 2-STEP SOUP MIX IN A JAR
Looking for a mason jar mix recipe that isn't cookies? This Texas 2-step soup is the perfect jar mix recipe for food gifts or stocking up on quick weeknight meals.
Provided by Leah @ Beyer Beware
Categories Soup
Number Of Ingredients 12
Steps:
- Fill wide mouth pint jar with first with brown gravy mix.
- Combine chili powder, oregano, cumin, onion, and garlic salt in a bowl and add to jar.
- Add tortilla chips followed by the dry pasta.
- Seal with the lid and ring.
- Brown beef in medium pot or dutch oven till juices run clear.
- Add water and contents of jar to the beef in the pan used to brown the meat. Heat till boiling.
- Add corn and tomatoes to soup.
- Reduce heat and simmer for 20-25 minutes.
- Serve with shredded cheese, tortilla chips, and sour cream.
TEXAS TWO-STEP
Steps:
- Place all liquid ingredients and sour mix in a mixing glass with ice, shake and strain into chilled martini glass. Garnish with twist.
TEXAS TWO-STEP SOUP MIX RECIPE
Provided by mikeimmell
Number Of Ingredients 16
Steps:
- INSTRUCTIONS FOR PREPARING THE SOUP MIX: Layer ingredients in a small canning jar. Place a new lid on the jar and carefully tighten the band to seal the jar. Store the soup mix on your shelf until ready to use. INSTRUCTIONS TAG AND DIRECTIONS FOR PREPARING THE SOUP: Brown 1/2 pound ground beef OR 1/2 pound ground turkey. In a crockpot combine the following: Browned ground beef OR browned ground turkey Contents of seasoning jar 7 c. water 1 (15.5-oz)can of rinsed blank beans 1 (15-oz) can corn with red and green bell peppers and 1 (16-oz) can chopped tomatoes. Simmer a couple hours on high or until the pasta is fully cooked. Simmering the soup allows the seasonings to give their best flavor to the soup. Serve immediately. Enjoy !!
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