Tex Mex Popcorn Food

TEX-MEX CORN

Tex-Mex Corn image

Provided by Food Network Kitchen

Time 25m

Yield 4 ears of corn

Number Of Ingredients 0

Ingredients

Steps:

Pull back the husks from 4 ears of corn and remove the silk; sprinkle with 1 teaspoon chili powder. Cover with the husks and grill, turning, about 20 minutes. Fold back the husks and spread with a mixture of 1/2 cup mayonnaise and 1 teaspoon chili powder. Sprinkle with grated cheddar and crumbled bacon.

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