Tequila Lemonade Food

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SALTY CHIHUAHUA



Salty Chihuahua image

A Salty Chihuahua is a variation on the salty dog, and it's also fun to say.

Provided by MJCNELSON

Categories     Drinks Recipes     Cocktail Recipes     Tequila Drinks Recipes

Time 1m

Yield 1

Number Of Ingredients 5

1 wedge lime
coarse salt
ice
1 (1.5 fluid ounce) jigger tequila
5 fluid ounces lemonade

Steps:

  • Wet the rim of an old fashioned glass with lime juice, then dip in salt. Fill glass with ice. Pour in tequila and lemonade. Squeeze and drop in the lime wedge. Stir.

Nutrition Facts : Calories 175.9 calories, Carbohydrate 19.2 g, Fiber 0.1 g, Sodium 13.4 mg, Sugar 18.1 g

TEQUILA LEMON-LIME COOLER



Tequila Lemon-Lime Cooler image

Provided by Rick Martinez

Categories     beverage

Time 5m

Yield 8 servings

Number Of Ingredients 6

2 cups silver tequila, such as Lunazul, chilled
1 cup fresh lemon juice, chilled
1 cup fresh lime juice, chilled
2/3 cup light agave nectar
Ice, for serving
Lemon and lime slices, for serving

Steps:

  • Stir the tequila, lemon juice, lime juice and agave in a large pitcher until completely combined. Chill until ready to serve.
  • To serve, stir ice and lemon and lime slices into the pitcher. Pour over ice-filled rocks glasses and top with some of the lemon and lime slices.

TEQUILA LEMONADE



Tequila Lemonade image

Tequila lemonade is a deliciously zingy 2 ingredient cocktail! It's refreshing and light, and it works as a makeshift margarita.

Provided by Sonja Overhiser

Categories     Drink

Time 2m

Number Of Ingredients 4

6 ounces (3/4 cup) homemade lemonade or purchased lemonade*
2 ounces (1/4 cup) tequila
Ice, for serving (try clear ice)
Fresh mint, for garnish

Steps:

  • In a glass, pour in the lemonade and tequila. Add ice and garnish with fresh mint.
  • Mix 6 cups lemonade with 2 cups tequila. Add ice and serve.

TEQUILA-THYME LEMONADE



Tequila-Thyme Lemonade image

All kinds of cocktails perk up when herbs are added to the mix. The key to extracting the herbs' flavors and fragrant oils is muddling -- done with a traditional bar tool (that's similar to a mortar and pestle but gentler on delicate leaves) or the end of a wooden spoon. Try these cocktails: Mint-Ginger Caipiroska, Cilantro Negroni, Basil French 75

Provided by Martha Stewart

Categories     Food & Cooking     Drink Recipes     Cocktail Recipes

Yield Makes 1

Number Of Ingredients 6

3 thyme sprigs
1 teaspoon superfine sugar
2 lemon wedges
3 ounces silver tequila
1 ounce cold water
Ice

Steps:

  • Muddle thyme sprigs with superfine sugar and lemon wedges in a glass. Add silver tequila, cold water, and ice. Stir.

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