GARLIC ROASTED POTATOES WITH TZATZIKI
Provided by Sweet Basil
Categories All Your Favorite Fall Recipes to Warm up to
Time 1h5m
Number Of Ingredients 10
Steps:
- Heat the oven to 425 degrees and toss all ingredients on the sheet pan. Bake for 1 hour or until golden and tender, turning halfway through. Also, at the halfway mark add the garlic cloves.
- Remove the garlic cloves and squeeze out of their papers. Mince fine for tzatziki.
- !For the Tzatziki
- In a bowl, stir together the yogurt, lemon juice, garlic, salt and garlic. Serve with potatoes.
Nutrition Facts : ServingSize 1 g, Calories 238 kcal, Carbohydrate 30 g, Protein 10 g, Fat 9 g, SaturatedFat 1 g, Cholesterol 3 mg, Sodium 1195 mg, Fiber 2 g, Sugar 3 g, TransFat 1 g, UnsaturatedFat 8 g
ROASTED GARLIC TZATZIKI
I've made tzatziki loads of times, but this is my best recipe yet! The two keys are the roasted garlic, and straining the yogurt for 24 hours to make it like soft cheese. Tzatziki is great with crusty bread, french fries, pita bread, baked potatoes, or with any sort of wrap such as gyros, souvlaki, falafel or kebab. Also, I traditionally use fresh garlic, but this time I used ROASTED garlic. This made the tzatziki so much more flavorful, without that overpowering 'bite' that can come with lots of fresh garlic.
Provided by Diana Moutsopoulos
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Tzatziki
Time P1DT15m
Yield 8
Number Of Ingredients 7
Steps:
- Place yogurt in a paper coffee filter, paper towel or 4 layers of cheesecloth set in a strainer or colander, and then set over a bowl to catch the liquid. Allow yogurt to strain for 24 hours in the refrigerator.
- Peel and grate the cucumber, squeeze out excess water; place into a bowl. Add strained yogurt, garlic puree, lemon juice, mint, and olive oil; mix until combined. Season to taste with salt; chill before serving.
Nutrition Facts : Calories 107.6 calories, Carbohydrate 3.3 g, Cholesterol 12.8 mg, Fat 9.1 g, Fiber 0.1 g, Protein 3.6 g, SaturatedFat 3.3 g, Sodium 37.3 mg, Sugar 2.4 g
TZATZIKI POTATO SALAD
Tzatziki, the classic Greek combination of garlic, yogurt and cucumber, is incredibly versatile and often served with grilled meat, gyros, roasted vegetables or simply flatbread. Here, it is the sauce for a fresh potato salad. Opt for a waxy potato, such as red, new or fingerlings, as these varieties contain the least starch and will retain their shape when boiled. (All-purpose Yukon Golds work, too.) The potatoes are left unpeeled for texture, but peel them if you prefer, and make sure they are roughly the same size to ensure even cooking. The tzatziki benefits from resting for at least 10 to 15 minutes before being added to the potatoes, so prepare it before you start the potatoes, or better yet, make it the night before and let it hang out in the fridge so the flavors can get to know one another. A little honey lends a floral, subtle sweetness, but omit it if you want this dish to be purely savory.
Provided by Hetty McKinnon
Categories dinner, salads and dressings, side dish
Time 30m
Yield 4 to 6 servings
Number Of Ingredients 14
Steps:
- To make the tzatziki, place grated cucumber in a colander over the sink and squeeze vigorously to remove any excess moisture. Transfer to a large bowl and stir in the yogurt, olive oil, lemon juice, honey (if using), garlic, 3/4 teaspoon salt and 1/4 teaspoon pepper. Taste and adjust seasonings; it should be tart, savory and a little sweet. Add more salt, pepper, honey and lemon juice accordingly; set aside.
- Bring a large pot of salted water to a boil. Add the potatoes and simmer over medium-high for 12 to 15 minutes until just tender. Drain and allow to cool for 8 to 10 minutes until they are just warm to the touch.
- Prepare the salad: In a large bowl, combine the cooked potatoes with the tzatziki, sliced cucumbers, olives, dill and mint; season generously with salt and pepper. Drizzle with olive oil, squeeze the lemon on top and serve. Store leftovers in a covered container, chilled, for 1 to 2 days.
TZATZIKI POTATO SALAD
My son has an egg allergy, so this potato salad is perfect for him. For extra color, add radishes, apple and garlic dill pickles. -Cindy Romberg, Mississauga, Ontario
Provided by Taste of Home
Categories Side Dishes
Time 25m
Yield 12 servings.
Number Of Ingredients 11
Steps:
- Place potatoes in a Dutch oven; add water to cover. Bring to a boil. Reduce heat; cook, uncovered, until tender, 10-15 minutes. Drain; cool completely., In a small bowl, mix tzatziki sauce, celery, yogurt, green onions, dill, parsley, salt, celery salt, pepper and, if desired, mint. Spoon over potatoes; toss to coat. Refrigerate, covered, until cold.
Nutrition Facts : Calories 128 calories, Fat 3g fat (2g saturated fat), Cholesterol 7mg cholesterol, Sodium 190mg sodium, Carbohydrate 21g carbohydrate (3g sugars, Fiber 2g fiber), Protein 4g protein. Diabetic exchanges
More about "tazikis roasted potatoes food"
FEASTS - TAZIKI’S MEDITERRANEAN CAFE MENU — TAZIKI'S …
From tazikis.com
FAMILY FEASTS — TAZIKI'S CAFE
From tazikis.com
SIDES - TAZIKI’S MEDITERRANEAN CAFE MENU — TAZIKI'S CAFE
From tazikis.com
MENU - TAZIKI’S MEDITERRANEAN CAFE — TAZIKI'S CAFE
From tazikis.com
TZATZIKI GREEK POTATOES - CHATELAINE
From chatelaine.com
Servings 2Published Mar 1, 2008Estimated Reading Time 40 secsCalories 124 per serving
CRISPY CAULIFLOWER TZATZIKI BOWLS WITH SWEET POTATO FRIES
From halfbakedharvest.com
15 WHAT TO SERVE TZATZIKI SAUCE WITH - SELECTED RECIPES
From selectedrecipe.com
ROASTED POTATOES WITH GREEK TZATZIKI SAUCE / THE BEST ROASTED …
From youtube.com
LEMON-ROASTED POTATOES, CHICKEN AND SPINACH WITH TZATZIKI
From purewow.com
TAZIKIS - ROASTED NEW POTATOES CALORIES, CARBS & NUTRITION FACTS ...
From myfitnesspal.com
SMASHED SWEET POTATOES WITH SOY-CITRUS GLAZE RECIPE
From allrecipes.com
ROASTED POTATOES SIDE CALORIES, CARBS & NUTRITION FACTS
From myfitnesspal.com
ROASTED NEW POTATOES CALORIES, CARBS & NUTRITION FACTS
From myfitnesspal.com
ROASTED GREEK POTATOES - PLAIN CHICKEN
From plainchicken.com
CALORIES IN TAZIKI'S ROASTED NEW POTATOES AND NUTRITION …
From fatsecret.com
ROASTED CAULIFLOWER BOWLS WITH GREEK TZATZIKI AND SWEET POTATOES
From 31daily.com
CRUNCHY ROASTED POTATOES | AKIS PETRETZIKIS - YOUTUBE
From youtube.com
ROASTED POTATOES SIDE CALORIES, CARBS & NUTRITION FACTS
From myfitnesspal.com
SCALLOPED POTATOES WITH SPINACH | RACHAEL RAY
From rachaelrayshow.com
ROASTED GREEK POTATOES WITH TZATZIKI, FRIED CAPERS & DILL
From idahopotato.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love