Taverns Food
TAVERNS
Make and share this Taverns recipe from Food.com.
Provided by talanb
Categories One Dish Meal
Time 25m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Add onions to water in medium saucepan.
- Boil on medium heat until onions are transparent.
- Add ground beef and ketchup.
- Continue cooking on medium heat for 15 minutes.
- Add Mustard and Chili Powder. Serve on hamburger bun.
Nutrition Facts : Calories 347.2, Fat 14.1, SaturatedFat 5.1, Cholesterol 51.4, Sodium 583.6, Carbohydrate 34.3, Fiber 1.6, Sugar 8.4, Protein 20.1
TAVERNS
Taverns are similar to sloppy joes, just not as "tomato-y;" I have made these for many church and work pot-lucks by increasing the quantities. For Zaar I cut the recipe down to 4 servings. I have had this recipe for many years and really don't have a clue where I first came across it. Works great in the Crock Pot.
Provided by kittycatmom
Categories < 60 Mins
Time 45m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- In a medium skillet, brown ground beef until no longer pink, drain fat.
- Over medium heat add additional ingredients to ground beef.
- Simmer a minimum of 30 minutes, stirring occasionally.
- Serve on buns.
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