Tangy Poppy Seed Salad Dressing Food

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TANGY POPPY SEED FRUIT SALAD



Tangy Poppy Seed Fruit Salad image

For a fruit salad that's delightful, we combine berries and citrus with a honey-lime dressing flecked with poppy seeds. -Carrie Howell, Lehi, Utah

Provided by Taste of Home

Categories     Lunch

Time 20m

Yield 10 servings

Number Of Ingredients 11

1 can (20 ounces) unsweetened pineapple chunks, drained
1 pound fresh strawberries, quartered
2 cups fresh blueberries
2 cups fresh raspberries
2 medium navel oranges, peeled and sectioned
2 medium kiwifruit, peeled, halved and sliced
DRESSING:
2 to 4 tablespoons honey
1/2 teaspoon grated lime zest
2 tablespoons lime juice
2 teaspoons poppy seeds

Steps:

  • Place all fruit in a large bowl. In a small bowl, whisk dressing ingredients. Drizzle over fruit; toss gently to combine.

Nutrition Facts : Calories 117 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 3mg sodium, Carbohydrate 29g carbohydrate (21g sugars, Fiber 5g fiber), Protein 2g protein. Diabetic Exchanges

SWEET 'N' TANGY POPPY SEED DRESSING



Sweet 'n' Tangy Poppy Seed Dressing image

I like to serve this tangy dressing over fruit but have found it also adds a subtle sweet flavor to salad greens and chicken.

Provided by Taste of Home

Categories     Lunch

Time 5m

Yield 1-1/3 cups.

Number Of Ingredients 7

3/4 cup olive oil
1/3 cup honey
1/4 cup red wine vinegar
2 tablespoons poppy seeds
1 tablespoon finely chopped onion
1 tablespoon Dijon mustard
1/2 teaspoon salt

Steps:

  • Combine all ingredients in a blender; process for 30 seconds. Chill. Stir before using.

Nutrition Facts : Calories 190 calories, Fat 17g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 157mg sodium, Carbohydrate 10g carbohydrate (9g sugars, Fiber 0 fiber), Protein 0 protein.

TANGY POPPY SEED FRUIT SALAD



Tangy Poppy Seed Fruit Salad image

A very light and delicious fruit dessert with a little twist.

Provided by SWEETKATY

Categories     Salad     Fruit Salad Recipes     Strawberry Salad Recipes

Time 15m

Yield 4

Number Of Ingredients 9

1 (20 ounce) can pineapple chunks - drained with juice reserved
1 orange, peeled and segmented
1 kiwi -- peeled, halved and sliced
1 cup seedless grapes
1 cup quartered strawberries
¼ teaspoon grated lime zest
2 tablespoons lime juice
1 tablespoon honey
1 teaspoon poppy seeds

Steps:

  • In a large bowl, toss pineapple, orange, kiwi, grapes and strawberries. In a small cup or bowl, combine lime zest, lime juice, honey, poppy seeds and 1/4 cup reserved pineapple juice. Stir well and toss with fruit.

Nutrition Facts : Calories 178.4 calories, Carbohydrate 45.1 g, Fat 0.9 g, Fiber 4 g, Protein 1.9 g, SaturatedFat 0.1 g, Sodium 3.7 mg, Sugar 39.1 g

POPPYSEED DRESSING



Poppyseed Dressing image

This is a great dressing for a fresh fruit salad. Very tangy and sweet.

Provided by Paula

Categories     Side Dish     Sauces and Condiments Recipes     Salad Dressing Recipes

Time 15m

Yield 14

Number Of Ingredients 7

⅓ cup white sugar
½ cup white vinegar
1 teaspoon salt
1 teaspoon ground dry mustard
1 teaspoon grated onion
1 cup vegetable oil
1 tablespoon poppy seeds

Steps:

  • In a blender or food processor, combine sugar, vinegar, salt, mustard and onion and process for 20 seconds. With blender or food processor on high, gradually add oil in a slow, steady stream. Stir in poppy seeds.

Nutrition Facts : Calories 160.7 calories, Carbohydrate 5 g, Fat 15.9 g, Fiber 0.1 g, Protein 0.2 g, SaturatedFat 2.5 g, Sodium 166.3 mg, Sugar 4.8 g

POPPY SEED/SESAME SEED DRESSING



Poppy Seed/Sesame Seed Dressing image

Make and share this Poppy Seed/Sesame Seed Dressing recipe from Food.com.

Provided by Lan3736

Categories     Salad Dressings

Time 10m

Yield 4-6 serving(s)

Number Of Ingredients 12

1 bag mixed salad green, of your choice
1 red onion, thinly sliced
1 (4 ounce) can mandarin oranges, drained and sliced in half
grated cheddar cheese
bacon
1 tablespoon poppy seed
1 tablespoon sesame seeds
1/2 cup sugar
1 teaspoon dry mustard
1 teaspoon salt
1/3 cup raspberry vinegar
1/2 cup extra virgin olive oil

Steps:

  • Mix all dressing ingredients in blender.
  • Pour over salad and toss.

MIRIAM'S SALAD WITH POPPY SEED DRESSING



Miriam's Salad With Poppy Seed Dressing image

This salad is light and tangy. It has a great mix of textures. Last time I made this I didn't have walnuts so I used pinenuts instead, they were great and my husband said he liked it even better.

Provided by Marney

Categories     Salad Dressings

Time 6m

Yield 2-4 serving(s)

Number Of Ingredients 14

1/2 cup sugar
1 teaspoon dry mustard
1 teaspoon salt
1/3 cup white wine vinegar
1/3 medium onion, chopped
1 cup oil
1/3 teaspoon poppy seed
1 head red leaf lettuce, washed and torn into bite size pieces
1 orange, peeled and sliced into rounds
1 avocado, sliced
1/2 red onion, thinly sliced
1/2 cup walnuts
1 tablespoon butter
1/4 teaspoon salt

Steps:

  • For the dressing:.
  • Blend first 5 ingredients in a blender. With the motor running, add the oil gradually.
  • Stop the blender and add the poppy seeds stirring with a spoon to combine. (Do not use the blender after adding the poppy seeds).
  • For the walnut croutons:.
  • Sauté the nuts in the butter and salt until toasted smelling and crispy.
  • For the salad:.
  • Arrange the lettuce in a large salad bowl. Dress with 1/4-1/2 cup of the dressing. Scatter the orange, avocado, onion and walnut croutons on top.
  • Serve immediately.

Nutrition Facts : Calories 1645, Fat 149.7, SaturatedFat 23.9, Cholesterol 15.3, Sodium 1542.1, Carbohydrate 79.1, Fiber 12.6, Sugar 60.4, Protein 10.1

POPPY SEED DRESSING FOR FRUIT SALAD



Poppy Seed Dressing for Fruit Salad image

Make and share this Poppy Seed Dressing for Fruit Salad recipe from Food.com.

Provided by mccarroll

Categories     Salad Dressings

Time 5m

Yield 2 cups, 24 serving(s)

Number Of Ingredients 6

2/3 cup cider vinegar
1/2-1 cup granulated sugar
2 teaspoons salt
2 teaspoons dry mustard
2 cups vegetable oil
3 tablespoons poppy seeds

Steps:

  • In blender, mix first four ingredients until smooth.
  • Turning blender on high, add the oil in a slow, steady stream. Blend until thick and creamy.
  • Transfer to a container and stil in the poppy seed.
  • Keep refrigerated until ready to use.

Nutrition Facts : Calories 185.3, Fat 18.7, SaturatedFat 2.4, Sodium 194.4, Carbohydrate 4.6, Fiber 0.1, Sugar 4.4, Protein 0.3

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