Tam O Shanter Coleslaw Food

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TAM O' SHANTER COLESLAW



Tam O' Shanter Coleslaw image

This coleslaw with peanuts but no mayonnaise, is served with sandwiches at the Tam O' Shanter Inn, in the Los Feliz area of Los Angeles.

Provided by lynnski LA

Categories     < 15 Mins

Time 10m

Yield 4 serving(s)

Number Of Ingredients 7

4 cups shredded cabbage
1/2 cup chopped green onion, including tops
1 cup chopped celery, including leaves
1/4 cup chopped salted peanuts
1/2 teaspoon seasoning salt
1/4 teaspoon seasoned pepper
1/3 cup Italian salad dressing

Steps:

  • Lightly toss together, the first 4 ingredients.
  • Sprinkle with salt and pepper.
  • Pour salad dressing over and toss to coat.
  • Chill thoroughly.

Nutrition Facts : Calories 164.5, Fat 12.7, SaturatedFat 1.9, Sodium 473.7, Carbohydrate 10.8, Fiber 3.5, Sugar 5.5, Protein 4.9

LAWRY'S COLE SLAW WITH PEANUTS



Lawry's Cole Slaw With Peanuts image

Make and share this Lawry's Cole Slaw With Peanuts recipe from Food.com.

Provided by Sauce Lover

Categories     < 15 Mins

Time 10m

Yield 4 serving(s)

Number Of Ingredients 7

4 cups shredded cabbage
1/2 cup chopped green onion
1 cup chopped celery
1/4 cup chopped cocktail peanuts
1/2 teaspoon Lawry's Seasoned Salt
1/4 teaspoon Lawry's Seasoned Pepper
1/3 cup lawry's Italian salad dressing or 1/3 cup any kind Italian salad dressing

Steps:

  • Toss cabbage, onions, celery and peanuts together lightly. Sprinkle with seasoned salt and pepper. Pour salad dressing over salad and toss. Chill thoroughly.

Nutrition Facts : Calories 133, Fat 10.2, SaturatedFat 1.5, Sodium 360, Carbohydrate 9.1, Fiber 3.1, Sugar 5.2, Protein 3.8

ROSE CAFE BRAN MUFFINS



Rose Cafe Bran Muffins image

These popular muffins have been served at the Rose Cafe, in the Venice community of Los Angeles, Calif, since the cafe first opened in 1979. They are healthy as well as delicious. The bran used is wheat bran which can be purchased in bulk from Whole Foods Market and other health food stores.

Provided by lynnski LA

Categories     Quick Breads

Time 40m

Yield 9 muffins, 9 serving(s)

Number Of Ingredients 12

1 1/4 cups wheat bran
2/3 cup all-purpose flour
2 tablespoons brown sugar
2 dashes salt
1 teaspoon baking soda
1 egg, beaten
1/2 cup buttermilk
1/4 cup canola oil
2 tablespoons honey
1/4 cup molasses
1/2 cup raisins (optional)
1/2 cup chopped walnuts (optional)

Steps:

  • Combine bran, flour, brown sugar, salt and baking soda in a 1 1/2 quart bowl, and mix well.
  • In another bowl, mix together the egg, buttermilk,oil, honey and molasses. Stir into the flour mixture.
  • Add optional ingredients, if using.
  • Pour batter into 9 buttered muffin cups, and bake at 350 degrees for 23 to 25 minutes or until a wood pick inserted in center comes out clean.

Nutrition Facts : Calories 171.2, Fat 7.2, SaturatedFat 0.7, Cholesterol 24, Sodium 201.6, Carbohydrate 26.8, Fiber 3.7, Sugar 12.7, Protein 3.4

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