PROSECCO-PEAR SPARKLER
Prosecco and Prosecco-based cocktails are a delicious and refreshing way to start your meal. This sparkler showcases pear to celebrate the fall season and for a nice touch of sweetness, plus vodka and lemon for a refreshing dry and sour kick.
Provided by Food Network Kitchen
Categories beverage
Time 5m
Yield 1 sparkler
Number Of Ingredients 5
Steps:
- Combine the pear nectar, vodka and lemon juice in a cocktail shaker with ice. Shake well until cold, then strain into a champagne flute or coupe.
- Top the drink with the prosecco. Garnish with a pear slice and lemon zest.
SAKE SHOOTER
Steps:
- Fill each shot glass with 1/2 tablespoon cucumber. Top with oyster and its liquor. Top that with 1 tablespoon chilled sake and garnish with zest. Serve in a bed of crushed ice.
PORT SPARKLER
Provided by Food Network Kitchen
Categories beverage
Time 5m
Yield 1 port sparkler
Number Of Ingredients 0
Steps:
- Muddle 5 blueberries with 3/4 ounce ruby port in a small bowl; strain into a flute. Slowly top with 4 ounces cold prosecco or other dry sparkling wine. Garnish with a few whole blueberries.
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