Tahitian Spam Food
SPAM POLYNESIAN YUM YUM
Make and share this Spam Polynesian Yum Yum recipe from Food.com.
Provided by Molly53
Categories Peppers
Time 45m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Add sweet and sour sauce mix to one cup of pineapple liquid in bowl; stir well and set aside.
- In large skillet, saute onion and green pepper in oil over medium heat 4 minutes, stirring constantly.
- Add spam strips and water chestnuts; cook 1 minute.
- Add sweet and sour sauce and pineapple to skillet.
- Bring to boil and cook for 1 minute.
Nutrition Facts : Calories 370.2, Fat 26.5, SaturatedFat 8.8, Cholesterol 58.8, Sodium 1157.4, Carbohydrate 22.4, Fiber 3.4, Sugar 9.3, Protein 12.6
POLYNESIAN-INSPIRED MACARONI SALAD
I have always loved SPAM, so I decided to combine it with pineapple to make this Polynesian-inspired macaroni salad recipe. It reminds me of vacationing in Hawaii. -Susan Bickta, Kutztown, Pennsylvania
Provided by Taste of Home
Categories Lunch Side Dishes
Time 30m
Yield 10 servings.
Number Of Ingredients 12
Steps:
- Cook macaroni according to package directions; drain and rinse with cold water. Cool completely. Meanwhile, in a large skillet, heat oil over medium-high heat. Cook Spam until golden brown, about 8 minutes. Cool completely., For dressing, in a small bowl, combine mayonnaise, sugar, mustard, salt and pepper. In a large bowl, combine pineapple, red pepper, water chestnuts, cooled Spam and macaroni. Add dressing; gently toss to coat. Refrigerate until serving. Top with green onions before serving.
Nutrition Facts : Calories 351 calories, Fat 27g fat (6g saturated fat), Cholesterol 26mg cholesterol, Sodium 655mg sodium, Carbohydrate 20g carbohydrate (5g sugars, Fiber 2g fiber), Protein 7g protein.
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