Bake 45 to 50 minutes or until tender. Meanwhile, brown meat in large skillet on medium-high heat. Drain fat. Stir in Seasoning Mix and water. Bring to boil. Reduce heat to low; simmer 5 minutes, stirring occasionally. Slit potatoes with small knife. Spoon about 1/3 cup of the meat mixture onto each potato. … From food.com
Place potatoes directly on oven rack. Bake 45 to 50 minutes or until tender. 2 Meanwhile, brown meat in large skillet on medium-high heat. Drain fat. Stir in Seasoning Mix and water. Bring to boil. Reduce heat to low; simmer 5 minutes, stirring occasionally. 3 Slit potatoes … From mccormick.com
TACO SPUDS RECIPE - FOOD.COM. From food.com 2014-07-28 · Taco Spuds. Be the first to review this recipe. Recipe by McCormick Kitchens. A different way to satisfy meat and potato lovers. READY IN: 55mins. SERVES: 6. UNITS: US. INGREDIENTS Nutrition. 6 . medium baking potatoes, scrubbed and pricked all over with fork . 1 . lb lean ground beef. 1 (1 1/2 ounce) package McCormick® Taco ... From tfrecipes.com
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