Taco Mex Homemade Hamburger Helper One Pot Wonder Food

TACO HAMBURGER HELPER

Steps:

• Set a large skillet, pan, pot, or Dutch oven over medium-high heat. Add the ground beef and cook until no longer pink, breaking apart and stirring as the meat cooks. Drain the grease from the pot and sprinkle the cooked meat with taco seasoning.
• Add the rice and beef broth and stir well to combine. Increase heat to high and bring to a boil, then stir and reduce to a simmer.
• Simmer, covered, for 15 to 20 minutes, stirring occasionally, until rice is tender and liquid is mostly absorbed. Stir in the grated cheese and serve immediately.

TACO-MEX HOMEMADE HAMBURGER HELPER (ONE POT WONDER) RECIPE - (4.2/5)

Steps:

• Heat the oil in a large skillet over medium-high heat and brown the ground beef until no pink remains. Add the onions and bell pepper and cook until softened, about 5 minutes. Stir in the tomato paste, olives, corn, taco seasoning and flour. Pour in the milk and broth and stir. Stir in the macaroni. Bring to a boil then reduce to medium-low, cover and simmer for 10 to 12 minutes or until the macaroni is done. (For al dente check after 9 minutes.) Stir in the cheeses until melted. Serve immediately garnished with some chopped fresh cilantro and sour cream if desired. Reheats well.

TACO-MEX HOMEMADE HAMBURGER HELPER (ONE POT WONDER)

Steps:

• Heat the oil in a large skillet over medium-high heat and brown the ground beef until no pink remains.
• Add the onions and bell pepper and cook until softened, about 5 minutes.Add the corn, green chilis and olives (if using) and combine well.
• Stir in the tomato paste, olives, corn, taco seasoning and flour.
• Pour in the milk and broth and stir.
• Stir in the macaroni.
• Bring to a boil then reduce to medium-low, cover and simmer for 10 to 12 minutes or until the macaroni is done. (For al dente check after 9 minutes.)
• Stir in the cheeses until melted.
• Serve immediately garnished with some chopped fresh cilantro and sour cream if desired.
• Reheats well.