Swiss Mocha Cooler Food

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MOCHA COFFEE COOLER



Mocha Coffee Cooler image

This is so wonderful on a hot summer day (or any time of year, for that matter). You can have your favorite coffee taste in a refreshing cooler. And it's easy to change a little bit to accommodate your favorite flavors, like by using flavored coffee creamers, or different types of coffee. I like it because, unlike other recipes, it's dairy-free. It may have some unusual ingredients, but trust me, they're necessary to make it all bond together and have the great cooler texture.

Provided by BEGOSOFT

Categories     Drinks Recipes     Coffee Drinks Recipes     Mocha Recipes

Time 10m

Yield 2

Number Of Ingredients 8

1 cup cold strong brewed coffee
¾ cup powdered non-dairy creamer
⅓ cup white sugar
2 tablespoons unsweetened cocoa powder
½ teaspoon vanilla extract
14 cubes ice
1 tablespoon vegetable oil
1 5-second spray of cooking spray

Steps:

  • Pour coffee into a blender and add creamer, sugar, cocoa, vanilla extract, and ice. Pour vegetable oil over ice cubes and spray cooking spray into blender. Blend until smooth, about 1 1/2 minutes.

Nutrition Facts : Calories 399.2 calories, Carbohydrate 55.7 g, Fat 20.2 g, Fiber 1.8 g, Protein 2.9 g, SaturatedFat 13 g, Sodium 71.8 mg, Sugar 52.9 g

MOCHA COOLER



Mocha Cooler image

Why go to a coffee shop for an iced mocha drink when you can easily whip up a refreshing glass at home? "I created this mocha mix from a few basic ingredients," shares Napa, California's Susan Beck. "Now I can enjoy this cool beverage whenever I want."

Provided by Taste of Home

Time 15m

Yield 7 batches (3-1/2 cups total), 2 servings per batch.

Number Of Ingredients 10

1/4 cup instant coffee granules
1 cup sugar
1 cup nonfat dry milk powder
1 cup powdered nondairy creamer
1/3 cup baking cocoa
1/4 teaspoon salt
ADDITIONAL INGREDIENTS:
1-1/2 cups crushed ice
1/2 cup milk
Whipped topping, optional

Steps:

  • With a rolling pin, crush coffee granules into a fine powder between sheets of waxed paper. Place in an airtight container. Add the sugar, milk powder, creamer, cocoa and salt. Store in a cool, dry place for up to 1 year. , To prepare cooler: In a blender, combine the ice, milk and 1/2 cup of mocha mix; cover and process on high until smooth. Pour into glasses. Top with whipped topping if desired.

Nutrition Facts : Calories 139 calories, Fat 2g fat (1g saturated fat), Cholesterol 10mg cholesterol, Sodium 118mg sodium, Carbohydrate 25g carbohydrate (21g sugars, Fiber 0 fiber), Protein 6g protein.

MOCHA COOLER



Mocha Cooler image

Make and share this Mocha Cooler recipe from Food.com.

Provided by looneytunesfan

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 6

1 cup milk
1 tablespoon instant coffee granules
1 tablespoon chocolate syrup
1/4 cup vanilla ice cream or 1/4 cup coffee ice cream
whipped topping (optional)
chocolate shavings (optional)

Steps:

  • Combine milk, coffee, syrup and ice cream in blender. Puree until smooth. garnish with whipped topping and chocolate shavings if desired.

Nutrition Facts : Calories 306.7, Fat 14.6, SaturatedFat 8.8, Cholesterol 50.4, Sodium 214.8, Carbohydrate 33.8, Fiber 0.8, Sugar 13.9, Protein 10.8

SWISS MOCHA INSTANT COFFEE MIX



Swiss Mocha Instant Coffee Mix image

Way, way less expensive than store bought! You can make this lower cal by susbstituting equal for the sugar.

Provided by wildheart

Categories     Beverages

Time 5m

Yield 100 serving(s)

Number Of Ingredients 4

1 cup instant coffee, not crystals
1 cup sugar
4 1/2 cups powdered milk
1/2 cup cocoa

Steps:

  • Mix well.
  • (This can be done in a food processor for finer texture but it is not necessary).
  • Use 3 teaspoons per mug of boiling water (more or less).

MOCHA COOLER



Mocha Cooler image

Make and share this Mocha Cooler recipe from Food.com.

Provided by Cindi Bauer

Categories     Beverages

Time 3m

Yield 1 1/2 cups (12 ounces), 1 serving(s)

Number Of Ingredients 5

2 teaspoons instant coffee
2 teaspoons hot boiling water
3/4 cup cold milk
1/2 cup vanilla ice cream
2 tablespoons chocolate syrup

Steps:

  • Dissolve instant coffee in hot boiling water.
  • Add the liquid coffee and remaining ingredients to a blender.
  • Cover and blend at high speed until smooth.
  • Serve immediately.
  • Makes (12 ounces) 1 1/2 cups.
  • Note: Want a coffee milk shake,
  • add more vanilla ice cream to thicken it up.

Nutrition Facts : Calories 400.9, Fat 17.9, SaturatedFat 10.6, Cholesterol 58, Sodium 277.7, Carbohydrate 50.4, Fiber 1.6, Sugar 27.7, Protein 10.7

INSTANT SWISS MOCHA BLISS



Instant Swiss Mocha Bliss image

A mixture of instant flavored coffee and instant hot cocoa that looks and tastes like it came from a cafe! Top with a dollop of whipped cream and a pinch of cinnamon!

Provided by Risa B

Categories     Drinks Recipes

Time 10m

Yield 1

Number Of Ingredients 4

8 fluid ounces milk
1 tablespoon mocha-flavored instant coffee mix (such as International Coffee® Suisse Mocha)
2 teaspoons white sugar
1 teaspoon powdered chocolate drink mix (such as Nesquik®)

Steps:

  • Microwave milk in an microwave-safe glass or bowl until almost boiling, about 1 minute 45 seconds.
  • Stir coffee mix, sugar, and chocolate mix together in a mug. Pour hot milk over coffee mixture and stir until mixture is dissolved.

Nutrition Facts : Calories 164.7 calories, Carbohydrate 21.8 g, Cholesterol 19.5 mg, Fat 5 g, Fiber 0.1 g, Protein 8.2 g, SaturatedFat 3.1 g, Sodium 105.7 mg, Sugar 21.6 g

SWISS MOCHA COOLER



Swiss Mocha Cooler image

Make and share this Swiss Mocha Cooler recipe from Food.com.

Provided by ElaineAnn

Categories     Shakes

Time 5m

Yield 2 serving(s)

Number Of Ingredients 3

3 tablespoons general foods international coffee, Swiss Mocha
1 cup milk
1/2 cup chocolate ice cream

Steps:

  • Combine milk and instant coffee beverage.
  • Mix in blender container; blend until dissolved.
  • Add ice cream and blend until smooth.
  • Garnish with grated chocolate and maraschino cherries, if desired.

MOCHA COOLERS



Mocha Coolers image

Four ingredients, five minutes, coffee-shop drinks for two-you can do it!

Provided by Pillsbury Kitchens

Categories     Beverage

Time 5m

Yield 2

Number Of Ingredients 5

1 medium banana, cut into chunks
2 cups light chocolate soymilk
2 teaspoons instant coffee granules or crystals
1/2 teaspoon vanilla
1 cup ice cubes

Steps:

  • In blender or food processor, place banana, soymilk, coffee granules and vanilla. Cover; blend on high speed about 15 seconds or until smooth. Add ice cubes. Cover; blend about 15 seconds or until blended.
  • Pour into 2 glasses. Serve immediately.

Nutrition Facts : Calories 150, Carbohydrate 26 g, Cholesterol 0 mg, Fiber 1 g, Protein 8 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 180 mg, Sugar 18 g, TransFat 0 g

SWISS MOCHA COFFEE MIX



Swiss Mocha Coffee Mix image

Another excellent recipe from hillbillyhousewife.com. This is an awesome coffee mix. Try it! You will enjoy it!

Provided by SouthernBell2627

Categories     Beverages

Time 10m

Yield 4-6 serving(s)

Number Of Ingredients 6

1/2 cup instant coffee
1 cup sugar
1 cup instant dry milk powder
1/4 cup powdered coffee creamer
1/4 cup unsweetened cocoa
1/4 cup vanilla instant pudding mix

Steps:

  • Measure all of the ingredients into a clean, dry bowl.
  • Use a fork to combine everything evenly.
  • Transfer this mixture into a resealable container.
  • To Prepare: Measure 3 or 4 tablespoons of mixture in resealable container into a coffee mug.
  • Fill coffee mug with hot water and stir to dissolve.

MOCHA COFFEE COOLER



Mocha Coffee Cooler image

Make and share this Mocha Coffee Cooler recipe from Food.com.

Provided by goldenboyssister

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 4

2 cups brewed coffee, cold
2 tablespoons chocolate syrup
4 tablespoons fat free French vanilla liquid coffee creamer
3 -4 ice cubes

Steps:

  • Blend all ingredients in a blender until incorporated.
  • Pour into a tall, clear glass.
  • In a minute or two, the liquid will separate into three distinct layers - a light coffee "fizz" on top, the coffee layer next, and a dark chocolate layer on the bottom.
  • Beautiful, delicious, creamy and fat-free!

Nutrition Facts : Calories 135.1, Fat 3.4, SaturatedFat 1.5, Cholesterol 0.8, Sodium 139.7, Carbohydrate 23.4, Fiber 1, Sugar 12.4, Protein 2.3

BANANA MOCHA COOLER



Banana Mocha Cooler image

This thick milk shake-like beverage is delicious, with its big banana and coffee flavor. The recipe, shared by Cassandra Corridon of Frederick, Maryland, makes a cool satisfying snack or a change-of-pace drink to go with a casual meal.

Provided by Taste of Home

Time 5m

Yield 3 servings.

Number Of Ingredients 5

1 cup low-fat vanilla frozen yogurt
3/4 cup fat-free milk
1 medium ripe banana, sliced
1 teaspoon instant coffee granules
1 cup ice cubes (7 to 8)

Steps:

  • In a blender, combine all ingredients. Cover and process for 45-60 seconds or until frothy. Pour into glasses; serve immediately.

Nutrition Facts : Calories 122 calories, Fat 1g fat (1g saturated fat), Cholesterol 5mg cholesterol, Sodium 72mg sodium, Carbohydrate 24g carbohydrate (0 sugars, Fiber 1g fiber), Protein 6g protein. Diabetic Exchanges

HOMEMADE SWISS MOCHA COFFEE MIX



Homemade Swiss Mocha Coffee Mix image

Make and share this Homemade Swiss Mocha Coffee Mix recipe from Food.com.

Provided by internetnut

Categories     Beverages

Time 5m

Yield 10-12 serving(s)

Number Of Ingredients 4

1 cup instant coffee
1 cup granulated sugar
2 cups powdered milk
4 teaspoons cocoa powder

Steps:

  • Prepare the coffee mix. Put all the ingredients into a blender or food processor and blend until powder consistency.
  • To make swiss mocha coffee: In a mug, combine 2 tablespoons of coffee mix with 6-ounces of water.

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