Sweet Salty Rice Krispies Treats Food

SWEET & SALTY RICE KRISPIES TREATS®

Sweet & Salty RICE KRISPIES TREATS® image

Crushed potato chips and pretzels team up with chocolate to give these RICE KRISPIES TREATS® their salty-sweet appeal.

Provided by My Food and Family

Categories Recipes

Time 15m

Yield 12 servings

Number Of Ingredients 6

Ingredients

3 Tbsp. butter or margarine
1 pkg. (10 oz.) JET-PUFFED Marshmallows
4 cups KELLOGG'S® RICE KRISPIES® cereal
1 cup lightly crushed potato chips
1 cup lightly crushed pretzel twists
1 pkg. (4 oz.) BAKER'S Semi-Sweet Chocolate, melted

Steps:

Microwave butter in large microwaveable bowl on HIGH 45 sec. or until melted. Add marshmallows; toss to coat. Microwave 1-1/2 min. or until marshmallows are completely melted and mixture is well blended, stirring after 45 sec.
Add cereal, crushed chips and pretzels; mix well.
Press onto bottom of 13x9-inch pan sprayed with cooking spray. Drizzle with chocolate. Cool completely.

Nutrition Facts : Calories 200, Fat 6 g, SaturatedFat 4 g, TransFat 0 g, Cholesterol 10 mg, Sodium 160 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 2 g

SALTED-NUT-ROLL RICE KRISPIES® TREATS™

Salted-Nut-Roll RICE KRISPIES® TREATS™ image

Mix some salty with the sweet in these scrumptious Salted-Nut-Roll RICE KRISPIES TREATS®. They're one of the quickest ways to please a crowd!

Provided by My Food and Family

Categories Recipes

Time 10m

Yield Makes 12 servings.

Number Of Ingredients 4

Ingredients

3 Tbsp. butter or margarine
1 pkg. (10 oz.) JET-PUFFED Marshmallows
6 cups KELLOGG'S® RICE KRISPIES® cereal
1-1/2 cups PLANTERS COCKTAIL Peanuts

Steps:

Microwave butter in large microwaveable bowl on HIGH 45 sec. or until melted. Add marshmallows; toss to coat. Microwave 1-1/2 min. or until marshmallows are completely melted and mixture is well blended, stirring after 45 sec.
Add cereal and nuts; mix well.
Press onto bottom of 13x9-inch pan sprayed with cooking spray. Cool completely before cutting into squares.

Nutrition Facts : Calories 260, Fat 12 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 10 mg, Sodium 240 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 6 g

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