ONE-POT TURKEY SKILLET PIE
This may become the new most-requested recipe in your house: Cheddar-buttermilk biscuits are dropped and baked over turkey chili for a guaranteed hit. The recipe comes from Martha's book "One Pot: 120+ Easy Meals from Your Skillet, Slow Cooker, Stockpot, and More."
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Pie & Tarts Recipes
Time 50m
Number Of Ingredients 15
Steps:
- Preheat oven to 425 degrees F. In a bowl, whisk together flour, baking powder, baking soda, and 1/4 teaspoon salt.
- In a large, heavy ovenproof skillet, heat oil over medium-high. Add bell pepper, onion, and mushrooms. Cook, stirring, until tender, 8 to 10 minutes. Season with salt and pepper. Add turkey, tomato paste, and chili powder to skillet. Cook, stirring, until meat is no longer pink, about 3 minutes. Add tomatoes (with liquid); cook until some of the liquid has reduced, about 3 minutes. Season with salt and pepper. Remove from heat.
- Cut butter into flour mixture with a pastry cutter or two knives until mixture resembles coarse meal. Stir in buttermilk and cheddar just until incorporated. Divide batter into 9" pieces, and place on top of turkey mixture. Bake until biscuits are golden brown, about 20 minutes.
SKILLET TURKEY POT PIE
Steps:
- Preheat oven to 450°F. Remove pie crust from package and unroll onto a non-stick baking sheet. Bake 7 minutes or until golden. Meanwhile, combine the remaining ingredients in a large, 12-inch skillet. Bring just to a boil over medium-high heat. Reduce heat to medium-low and cook, uncovered, 7 to 9 minutes or until heated, stirring occasionally. Remove skillet from heat, place baked crust on top of the turkey mixture before serving.
ONE-SKILLET CHICKEN POT PIE RECIPE BY TASTY
Here's what you need: olive oil, boneless, skinless chicken breast, salt, pepper, white onion, garlic, yukon gold potato, frozen pea and carrot, butter, all-purpose flour, chicken broth, frozen prepared pie crust, egg
Provided by Alix Traeger
Categories Dinner
Yield 4 servings
Number Of Ingredients 13
Steps:
- Heat the oil in a cast-iron skillet. Add the chicken, season with salt and pepper, and cook until the meat is golden brown on the outside and no longer pink in the center. Remove chicken from the pan and set aside.
- Preheat the oven to 400˚F (200˚C)
- To the same skillet, add the onion and garlic. Sauté until translucent. Add the potato cubes and sauté for about 5 minutes. Add the peas and carrots and stir. Add the butter and allow it to melt. Sprinkle the flour on top, covering the vegetables, and quickly stir to avoid lumps. Pour in the chicken broth and bring to a boil to thicken the sauce. Season with salt and pepper and remove from the heat.
- Place the pie crust over the chicken and vegetable mixture and carefully seal along the edges of the skillet with your fingers. Brush the pastry with the egg, and cut 3 slits in the top to release steam. Bake for 25-30 minutes, or until golden brown.
- Enjoy!
Nutrition Facts : Calories 1058 calories, Carbohydrate 79 grams, Fat 61 grams, Fiber 5 grams, Protein 44 grams, Sugar 11 grams
TURKEY SKILLET POT PIE WITH BUTTERMILK BISCUITS RECIPE BY TASTY
Here's what you need: butter, flour, chicken stock, salt, fresh rosemary, fresh thyme, frozen mixed vegetable, turkey breast, baking soda, buttermilk, heavy cream
Provided by Tasty
Categories Dinner
Yield 6 servings
Number Of Ingredients 11
Steps:
- Preheat oven to 375˚F (190˚C).
- In a 10-inch (25 cm) cast iron skillet, melt 4 tablespoons of butter over medium heat. Add the ¼ cup (30 g) of flour, and cook, stirring constantly, until smooth.
- Add the chicken stock and salt to taste. Cook until the stock has reduced and thickened.
- Add in the rosemary, frozen vegetables, turkey, and additional salt, and stir until fully mixed. Remove from the heat.
- Add remaining flour, baking soda, 8 tablespoons of butter, and pinch of salt to a bowl. Using a wooden spoon or your hands, mix together until the butter is the size of peas.
- Add the buttermilk and mix until the dough barely comes together, about 1 minute.
- Place the dough on a floured countertop and gently form into a 1½-inch (4 cm) thick layer.
- Use a 3-inch (6 cm) round cutter to cut 10-12 biscuits, rerolling the dough as needed.
- Place the biscuits on the turkey in the cast iron skillet. Brush the top of the biscuits with heavy cream (optional). Bake for 20-25 minutes, until biscuits are golden brown.
- Serve immediately.
- Enjoy!
Nutrition Facts : Calories 687 calories, Carbohydrate 53 grams, Fat 39 grams, Fiber 2 grams, Protein 28 grams, Sugar 5 grams
More about "one pot turkey skillet pie food"
ONE PAN SKILLET TURKEY POT PIE WITH BISCUIT TOPPING
Instructions. Preheat the oven to 400 F degrees. In a 12-inch skillet, saute the onion with the olive oil over medium heat. Cook for approx. 3 …
From gracefullittlehoneybee.com
1.9/5 (13)Total Time 45 minsCategory Main CourseCalories 497 per serving
From gracefullittlehoneybee.com
1.9/5 (13)Total Time 45 minsCategory Main CourseCalories 497 per serving
- In a 12-inch skillet, saute the onion with the olive oil over medium heat. Cook for approx. 3 minutes, stirring often, or until softened.
- Next, add the potato, mixed veggies, seasonings, turkey, and 4 tablespoons of butter. Allow the butter to melt.
ONE PAN TURKEY CASSEROLE - THE SALTY MARSHMALLOW
Instructions. Heat the olive oil in a large skillet over medium-high heat. Cook the onion, garlic, and mushrooms for 3-5 minutes until soft. Add the chicken broth, milk, macaroni, vegetables, and turkey to the skillet. Bring to a …
From thesaltymarshmallow.com
From thesaltymarshmallow.com
ONE-POT TURKEY SKILLET RECIPE - YUMMY HEALTHY EASY
Instructions. Spray a large skillet with cooking spray. Over medium-high heat, crumble ground turkey into skillet. Add in chopped onion and garlic. Cook until turkey is no longer pink and onion is tender. Stir in rice, soup, …
From yummyhealthyeasy.com
From yummyhealthyeasy.com
SKILLET TURKEY POT PIE - GOOD HOUSEKEEPING
Heat oven to 425°F and line a large baking sheet with parchment. Unfold the pastry and cut into a 9 to 10-inch round. (Reserve pastry trimmings for another use.) Transfer to the prepared pan ...
From goodhousekeeping.com
From goodhousekeeping.com
ONE-POT WONDER: TURKEY POT PIE HAS NEVER BEEN EASIER
Heat the oven to 350 degrees F. Heat a 10- to 12-inch cast-iron skillet over medium-high heat. Once the skillet is hot, add the turkey, and cook until browned. Transfer to a plate, and drain the ...
From sheknows.com
From sheknows.com
ONE SKILLET CHICKEN POT PIE - THE RECIPE CRITIC
Preheat oven to 350 degrees F. Melt butter in an ovenproof* skillet and add the onions and celery. Cook for 3-5 minutes or until onions are translucent. Add the carrots and garlic and cook for 2-3 minutes or until …
From therecipecritic.com
From therecipecritic.com
ONE POT TURKEY TETRAZZINI - CRUNCHY CREAMY SWEET
In a large saucepan or skillet with lid, heat up oil and butter. Add garlic and onion and saute until onion is almost translucent. Add mushrooms, season with salt and pepper and cook until fragrant and soft. In a small mixing …
From crunchycreamysweet.com
From crunchycreamysweet.com
EASY SKILLET POT PIE - SALLY'S BAKING ADDICTION
Heat the butter in a 10-12 inch oven-safe skillet over medium heat. Add the onion, garlic, carrots, and celery. Cook for 5 minutes or until vegetables have softened and released some liquid. Add flour, thyme, salt, and pepper. …
From sallysbakingaddiction.com
From sallysbakingaddiction.com
TOP 51 ONE POT MEAL RECIPES - THE SPRUCE EATS
Pork and Sausage Jambalaya With Black-Eyed Peas. The Spruce / Diana Rattray. This jambalaya is a fabulous one-pot meal with amazing flavor. Use spicy andouille sausage or a milder smoked sausage in this great-tasting dish. The sausage teams up with lean diced pork or ground pork, rice, and black-eyed peas. 04 of 51.
From thespruceeats.com
From thespruceeats.com
ONE-POT TURKEY SKILLET PIE | EVERYDAY FOOD, RECIPES, FOOD
Oct 16, 2014 - Cheddar-buttermilk biscuits are dropped and baked over turkey chili in a large skillet, making this recipe a one-pot favorite.
From pinterest.com
From pinterest.com
ONE POT TURKEY SKILLET PIE | BUTTERMILK BISCUITS RECIPE, BUTTERMILK ...
Mar 7, 2015 - This Pin was discovered by Pam Morgan. Discover (and save!) your own Pins on Pinterest
From pinterest.ca
From pinterest.ca
EASY TURKEY POT PIE RECIPE - THE RECIPE CRITIC
Preheat oven and line dish with crust: Preheat oven to 375°F. Line a 9 or 10 inch pie dish with one of the packaged pie crusts. Set aside. The other crust will be saved for the top. Cook vegetables in butter: Melt the butter in a large skillet over medium high heat. Add the onion, celery, and carrots.
From therecipecritic.com
From therecipecritic.com
PALEO TURKEY POT PIE - THE REAL FOOD DIETITIANS
Cool slightly before refrigerating in a covered container for up to three days. Prepare the dough and filling as directed. Place filling in a 9-inch, deep-dish pie plate or 9×9-inch glass baking dish. Top filling with the pastry crust. Wrap tightly …
From therealfooddietitians.com
From therealfooddietitians.com
SKILLET TURKEY POT PIE - SIMPLY SCRATCH
Sprinkle in the flour, stir until absorbed and cook for 1 minute. While pouring, stir in 2 cups of turkey broth and 1-1/2 cups half & half. Increase the heat to medium / medium-high and simmer, while stirring, until the liquids thicken. Add in the leftover turkey and cooked potatoes. Stir and season with kosher salt and pepper.
From simplyscratch.com
From simplyscratch.com
SKILLET TURKEY POT PIE - TABLE FOR TWO® BY JULIE CHIOU
Melt 3 tablespoons of the butter in a 10-12-inch, oven safe skillet over medium heat then add the onion and cook until it becomes translucent, about 5 minutes. Add the garlic and cook for another minute then add the flour, thyme, pepper and salt and cook until the flour starts to thicken, about 3 minutes.
From tablefortwoblog.com
From tablefortwoblog.com
EASY TURKEY SKILLET MEAT PIE : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
Instant Pot Bean Recipes Vegetarian ... Bisquick Impossible Turkey Pie Recipes Leftover Turkey Recipes With Bisquick Chicken Casserole Recipes With Bisquick Turkey Pot Pie Recipe With Bisquick Topping Quick Cookie Recipes Quick Simple Cookie Recipes Quick Easy Desserts No Bake Bisquick Garlic Biscuits Recipe Easy Chef. Healthy Diet. Holiday Menu. …
From recipeschoice.com
From recipeschoice.com
SKILLET TURKEY POT PIE & THE DIFFERENCE BETWEEN BOILING
Instructions . Preheat oven to 400 degrees Fahrenheit. Heat olive oil in 12-inch cast iron skillet over medium high heat. Add onion and garlic and cook, stirring occasionally, until evenly coated with oil and onion softens, about 1 minute.
From cookingclarified.com
From cookingclarified.com
CAST IRON SKILLET TURKEY POT PIE - KELSIE BROWN BLOG
Instructions. Chop and toss squash, potatoes, and carrots in olive oil. Spread into skillet and bake at 425 for about 20 minutes (until veggies are almost or just barely tender). Remove from the oven and push veggies to the perimeter of the skillet (leaving a decent sized space in the center).
From kelsiebrownblog.com
From kelsiebrownblog.com
ONE-POT TURKEY SKILLET PIE - MEALPLANNERPRO.COM
1 cup all-purpose flour; 1 teaspoon baking powder; 1/4 teaspoon baking soda; Coarse salt and freshly ground pepper; 1 tablespoon vegetable oil; 1 red bell pepper, thinly sliced
From mealplannerpro.com
From mealplannerpro.com
ONE-SKILLET CHICKEN POT PIE - THE FOOD CHARLATAN
Instructions. Preheat oven to 350. In a 9 or 10 inch cast iron skillet, melt the butter over medium heat. When the butter is hot, add the onions, carrots, and celery. Saute until the carrots are crisp-tender, about 8 minutes. In a small bowl combine flour, salt, pepper, and …
From thefoodcharlatan.com
From thefoodcharlatan.com
ONE SKILLET SHEPHERD’S POT PIE - THE FOOD CHARLATAN
Stick it in the fridge while you make the filling. Preheat your oven to 375 degrees F. In a 10-inch iron cast skillet, heat 2 teaspoons olive oil over medium high heat. Add the onions and carrots and saute for about 6-8 minutes, until the onions are translucent and the carrots are beginning to soften.
From thefoodcharlatan.com
From thefoodcharlatan.com
TURKEY POT PIE (PERFECT FOR LEFTOVER TURKEY)
How to Make Step by Step Recipe Instructions: Prepare the pie dough and roll out the crusts. Place the bottom crust in a 9 inch pie plate and set the top crust aside. Chop, slice and dice the other ingredients. Melt the butter in a deep pan or large skillet over medium-high heat. Add the chopped carrots and onions.
From mindeescookingobsession.com
From mindeescookingobsession.com
LEFTOVER TURKEY POT PIE RECIPE IN CAST IRON - FOOD ABOVE GOLD
Preheat oven to 400°F. Remove the skillet from the stovetop, stir in the frozen peas and season with salt and pepper. Place the prepared pie crust on top of the skillet, tucking the edges under as needed. Cut a slit or decoration in the top for the steam to release.
From foodabovegold.com
From foodabovegold.com
SUPER EASY ONE-SKILLET CHICKEN POT PIE - RECIPE DIARIES
Preheat oven to 450°F. Melt butter in a (10-inch) oven-safe skillet over medium-high heat. Add chicken and sprinkle with salt and pepper. Cook until chicken is browned, about 2 minutes each side. Add flour and whisk to combine. Slowly add chicken stock while whisking the skillet. Whisk until well combined.
From recipe-diaries.com
From recipe-diaries.com
SKILLET TURKEY POT PIE PIZZA - SEASONS AND SUPPERS
Preheat oven to 450 F. Prepare the topping by heating a tiny bit of cooking oil in a skillet over medium heat on the stove-top. Add onion and cook, stirring, for 1 minute. Add mushrooms and potatoes (*if using fresh carrots, add them now, as weland cook, stirring, for another few minutes. Add frozen carrots, peas and corn.
From seasonsandsuppers.ca
From seasonsandsuppers.ca
FARE WITH A FLAIR: SKILLET TURKEY POT PIE MAKES SON'S TOP 5 LIST
While the mixture is simmering, preheat oven to 425 F. (210 C) 5. Add the turkey to the skillet. Season with salt and pepper to taste. 6. Place pastry over skillet folding edges as necessary. Cut ...
From lfpress.com
From lfpress.com
EASY SKILLET TURKEY POT PIE RECIPE - ITS A HERO
Instructions. Preheat the oven to 400 degrees. In a large (12 inch) skillet over medium heat, add the olive oil and onion. Cook for about 3 minutes, stirring often, or until softened. To the onion, stir in the potato, peas, and carrots, seasonings, turkey, and 4 tablespoons of butter. Allow the butter to melt.
From itsahero.com
From itsahero.com
ONE-POT TURKEY SKILLET PIE - EVERYDAY FOOD WITH SARAH CAREY
Turkey Tetrazzini from Food Storage; Stuffed Turkey Breast - Everyday Food with Sarah Carey; Turkey Meatloaf - Everyday Food with Sarah Carey; Greek-Style Turkey Meatloaf - Everyday Food with Sarah Carey; HOW TO PREPARE EASY TURKEY SKILLET DINNER- HEALTHY FOOD, FUNNY HOT...
From popscreen.com
From popscreen.com
24 EASY ONE-SKILLET MEALS - INSANELY GOOD RECIPES
Once browned, you’ll need to remove the chicken to cook the onions and garlic. When you put the chicken back in your skillet, add in the tomatoes, basil, and spinach. Everything will finish cooking together before you take off the heat and stir through the parmesan cheese. 13. Skillet Shepherd’s Pie.
From insanelygoodrecipes.com
From insanelygoodrecipes.com
ONE-POT TURKEY SKILLET PIE - EVERYDAY FOOD WITH SARAH CAREY
Cheddar-buttermilk biscuits are dropped and baked over turkey chili in a large skillet, making this recipe a one-pot favorite.Subscribe for more easy and del...
From youtube.com
From youtube.com
TURKEY SKILLET POT PIE WITH BUTTERMILK BISCUITS
Cooked turkey, onion, canned chicken broth, mixed vegetables, milk, flour, butter, pepper, nutmeg and biscuits come together to make a delicious skillet pot pie. It’s recommended you use a cast iron skillet for this recipe, but if you don’t have one, be sure the skillet is completely oven safe.
From threewomeninthekitchen.com
From threewomeninthekitchen.com
TURKEY POT PIE (EASY RECIPE + GREAT FOR LEFTOVER TURKEY) – WELL …
Preheat the oven to 400 degrees F. Lightly coat 4 mini pie dishes (for mini pies) or 1, 9-inch regular pie dish with nonstick spray. In a large, deep nonstick skillet, heat the oil over medium heat. When the pan is hot, add the shallot, parsley, thyme, and sage and cook until almost soft and fragrant, 2 to 3 minutes.
From wellplated.com
From wellplated.com
SKILLET POT PIE MEAL IDEA - PANERA AT HOME
Steps. Cook vegetables in microwave according to package directions. In a large pot, combine soup, chicken, garlic powder, black pepper and sage. Slowly bring to simmer over medium-low heat, about 8 minutes, stirring often. Add cooked vegetables.
From paneraathome.com
From paneraathome.com
SKILLET TURKEY POT PIE RECIPE : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
Explore RAMDOM_KEYWORD for thousands of unique, creative recipes.
From recipeschoice.com
From recipeschoice.com
SKILLET TURKEY POT PIE - JULIE'S EATS & TREATS
Add broth, buttermilk, butter, thyme, garlic and pepper to an oven safe skillet (we used cast iron) and bring to a boil. Mix water with cornstarch and add to the skillet. Cook an additional 4 minutes on medium high and remove from heat. Add peas, carrots, corn, and turkey to the skillet. Stir to combine.
From julieseatsandtreats.com
From julieseatsandtreats.com
ONE-SKILLET CLASSIC CHICKEN POT PIE - LIVE SIMPLY
Stir to evenly coat the chicken and veggie mixture. Stir in the broth and milk. Cover the skillet and allow the mixture to cook, over medium heat, until slightly thickened (about 5-7 minutes). Add the peas to the filling, and stir. Remove the skillet from the heat. Roll out the pie crust so it will cover the skillet.
From livesimply.me
From livesimply.me
EASY SKILLET TAMALE PIE | ONE POT TEX-MEX DINNER RECIPE
Preheat oven to 350°F/175°C. Coat a 10- inch cast iron skillet with cooking spray. Set aside. In a large bowl combine 3/4 cup cheese, milk, egg, corn, green chiles, taco seasoning and muffin mix. Stir until combined. Spread this mixture into the prepared skillet and bake for 15 minutes, or until the center is set.
From cookiesandcups.com
From cookiesandcups.com
SKILLET TURKEY POT PIE | OREGONIAN RECIPES
1-1/4 cup chicken or turkey broth. 1 cup milk. 1 tablespoon Dijon mustard. 2-1/4 cups cooked turkey meat, cut into bite-size pieces. 1 tablespoon chopped fresh thyme. 1 tablespoon chopped fresh parsley. Salt and freshly ground black pepper. 1 (8-ounce) sheet frozen puff pastry or 1 (7-ounce) round refrigerated pie dough. All purpose flour, for ...
From recipes.oregonlive.com
From recipes.oregonlive.com
25+ EASY ONE SKILLET MEALS - THE KITCHEN COMMUNITY
This garlic cabbage and kale skillet meal is fighting for your attention because it’s packed with flavor and is still absolutely delicious. 2. Easy Breakfast Skillet. Breakfast is the perfect cast iron skillet food because you can make a great-tasting hash or vegetable-based meal.
From thekitchencommunity.org
From thekitchencommunity.org
ONE-SKILLET TURKEY AND ROASTED GREEN CHILE POT PIE
Melt butter in a 10-inch oven safe skillet over medium-high heat. Add onions and sauté until translucent. Add flour and whisk to combine. Slowly add chicken broth while stirring until well combined.
From muybuenocookbook.com
From muybuenocookbook.com
LEFTOVER TURKEY POT PIE - KATHLEEN'S CRAVINGS
Preheat Oven to 375˚F. Sauté Mirepoix and Potato – Heat a large (12 inch preferred) cast iron skillet over medium-high heat and melt the butter. Once melted, add the onion, carrots, celery, potato and a good pinch of salt and pepper. Cook about 5 minutes until softened and slightly browned.
From kathleenscravings.com
From kathleenscravings.com
HORMEL | RECIPES
In a 4-quart saucepan, melt butter over medium heat. Add onions, salt, pepper and thyme. Sauté 3 to 5 minutes, or until onions are softened. Stir in broth, cream and pasta. Heat to boiling. Reduce heat and simmer 12 to 14 minutes, stirring occasionally. Stir in vegetables and turkey, cook 2 to 3 minutes or until pasta is tender and sauce is ...
From hormel.com
From hormel.com
SKILLET TURKEY POT PIE - A SPICY PERSPECTIVE
Preheat oven to 400 degrees. Set a large oven-safe skillet over medium heat. Sauté the onions or garlic in butter, until soft. Add the celery, carrots, fresh herbs, and seasoning. Cook until soft. Add in the gravy, and mix in all other vegetables, making sure everything is thoroughly coated in gravy.
From aspicyperspective.com
From aspicyperspective.com
TURKEY SKILLET PIE RECIPE | RECIPE | FULL MEAL RECIPES, ONE POT MEALS ...
Oct 17, 2014 - This may become the new most-requested, one-pot recipe in your house. Cheddar-buttermilk biscuits are dropped and baked over turkey chili for a guaranteed hit any night of the week. Cheddar-buttermilk biscuits are dropped and baked over turkey chili for a guaranteed hit any night of the week.
From pinterest.com
From pinterest.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love