Sweet Baileys Irish Cream Balls Food

25 BEST BAILEYS IRISH CREAM DESSERT RECIPE COLLECTION

Steps:

• Select your favorite recipe.
• Organize all the required ingredients.
• Prep a Baileys treat in 30 minutes or less!

SWEET BAILEYS IRISH CREAM BALLS

Steps:

• Combine all ingredients in a bowl and mix with a wooden spoon until.
• well blended. Allow to stand 5 minutes.
• Shape mixture into 1-inch balls.
• Roll balls in powdered sugar.
• Allow to dry on wire rack 1 hour.
• Roll in powdered sugar again if desired.
• Store in airtight container between layers of wax paper.

BAILEY'S IRISH CREAM BALLS

Steps:

• Combine all ingredients in a bowl and mix with a wooden spoon until well blended. Allow to stand for 5 minutes.
• Shape mixture into 1-inch balls.
• Roll balls in powdered sugar.
• Allow to dry on wire rack for one hour.
• Roll in powdered sugar again, if desired.
• Store in airtight container between layers of waxed paper.

IRISH CREAM RECIPE (TASTE MATCHED TO BAILEYS)

Steps:

• The night before, boil the cans of condensed milk (dont open them) in plenty of water for 3 hours. Make sure when boiling that they are constantly covered with water, if not they may explode! Leave overnight to cool.
• In a large bowl put the cooled condensed milk (should be thick and caramelised) and 300ml whiskey.
• Get your whisk and start whisking till as many of the lumps as possible are gone.
• Add cream, the tiniest pinch of salt and whisk.
• Add a little hot water and whisk, you will see that the lumps will be disolved.
• Add more hot water till your desired consistancy is reached- whisk.
• Serve Chilled.

BAILEYS IRISH CREAM DIP

Steps:

• Whisk egg white with the pinch of salt until thick. Add the sugar, beat until glossy and forming stiff peaks.
• In another bowl, beat the cream until it starts to thicken. Add the Baileys and drinking chocolate, beat again until everything is incorporated and the mix is nice and thick.
• Gently fold the egg white mixture into the cream mixture, combining thoroughly.
• Serve topped with grated chocolate, with apple wedges and wafer biscuits to dip. Yum!

HOMEMADE BAILEYS IRISH CREAM

Steps:

• Add ingredients in blender.
• Blend until smooth.
• Taste (!) I usually adjust the flavor at this point, adding either more half and half, more chocolate or leaving it as is.

BAILEYS IRISH CREAM TRUFFLES

Steps:

• Melt chocolate, Baileys and heavy cream together over very low heat.
• Whisk in yolks, one at a time; mixture will thicken.
• Whisk in butter.
• Refrigerate overnight, or until firm.
• With spoon make small balls.
• Roll in powdered sugar, cocoa, chopped nuts, sprinkles, etc.