Sweet Apple Spice Muffins Food

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SPICED APPLE MUFFINS



Spiced Apple Muffins image

These apple muffins are chockfull of apples, scented with warm spices and finished with a crunchy brown sugar topping.

Provided by Jennifer Segal, adapted from King Arthur Flour

Categories     Breakfast & Brunch

Time 45m

Yield 12 muffins

Number Of Ingredients 15

½ cup (8 tablespoons) unsalted butter, at room temperature
½ cup granulated sugar
¼ cup dark brown sugar, packed
1 large egg
1 cup plain low-fat yogurt (not Greek-style)
1 cup whole wheat flour, spooned into measuring cup and leveled-off with back edge of knife
1 cup all-purpose flour, spooned into measuring cup and leveled-off with back edge of knife
1 teaspoon baking powder
1 teaspoon baking soda
Heaping ¼ teaspoon salt
1 tablespoon ground cinnamon
½ teaspoon ground nutmeg
¼ teaspoon ground cloves
2 cups peeled, cored and finely chopped baking apples (you'll need 2 large apples)
6 tablespoons dark brown sugar, packed

Steps:

  • Preheat the oven to 375°F. Grease a 12-cup muffin pan with butter or spray with non-stick cooking spray.
  • In the bowl of an electric mixer, beat together the butter, granulated sugar and brown sugar until fluffy, 1-2 minutes. Scrape down the sides of the bowl with a rubber spatula.
  • Add the egg and mix well, stopping to scrape the bowl if necessary.
  • Beat in the yogurt. The batter will look grainy.
  • Add the flours, baking powder, baking soda, salt, cinnamon, nutmeg and cloves. Beat on low speed until just combined. The batter will be very thick.
  • Add the chopped apples and mix until just combined. Do not over-mix.
  • Use an ice-cream scooper or large spoon to divide the batter evenly among the prepared muffin cups. The cups should be full. Sprinkle the 6 tablespoons of brown sugar evenly over top.
  • Bake the muffins for 25 to 30 minutes, or until a toothpick inserted into the center of a muffin comes out clean.
  • Remove the muffins from the oven, cool them for 5 minutes in the pan, then turn them out onto a rack to finish cooling completely.
  • Freezer-Friendly Instructions: The muffins can be frozen in an airtight container or sealable plastic bag for up to 3 months. Thaw for 3 - 4 hours on the countertop before serving. To reheat, wrap individual muffins in aluminum foil and place in a preheated 350°F oven until warm.

Nutrition Facts : ServingSize 1 muffin, Calories 221, Fat 9g, Carbohydrate 33g, Protein 4g, SaturatedFat 5g, Sugar 16g, Fiber 2g, Sodium 207mg, Cholesterol 37mg

SWEET APPLE SPICE MUFFINS



Sweet Apple Spice Muffins image

Light and fluffy muffins with a hint of vanilla and a delightful spiced flavor. I like to call them my Sweetheart Muffins, great for Valentine's Day breakfast. I'm a Wiccan and like to know the properties of my food. Apples are for love, cinnamon for luck, cardamom for wealth, and cassia for health. I wish you magickal fun in baking and a wealth of love, luck,and good health!

Provided by The Sugar Witch

Categories     Breads

Time 30m

Yield 12 muffins, 12 serving(s)

Number Of Ingredients 14

8 ounces softened cream cheese
1/4 cup softened butter
1 egg, beaten
1/2 cup milk
1 1/2 cups flour
1/2 cup sugar
3 teaspoons baking powder
1/2 teaspoon salt
1/2 teaspoon vanilla extract
1 teaspoon ground cinnamon
1 teaspoon ground cassia
1/2 teaspoon ground cardamom
1/2 cup minced apple
1/4 cup apple jelly, melted

Steps:

  • Preheat the oven to 400 degrees.
  • Cream the butter and cream cheese until smooth. Add egg, milk, extract, cinnamon, cassia, and cardamom, blending well. Fold in the minced apple.
  • Sift the dry ingredients together and gently fold in the moist ingredients. The mixture with be stiff.
  • Fill muffin cups 3/4 full and bake for 20-25 minutes until barely golden. Brush with the melted apple jelly and return to the oven until golden and shiny.

Nutrition Facts : Calories 223.5, Fat 11.3, SaturatedFat 6.5, Cholesterol 47.9, Sodium 295.7, Carbohydrate 27.7, Fiber 0.8, Sugar 13.1, Protein 3.7

APPLE-SPICE MUFFINS



Apple-Spice Muffins image

Choose your favorite extract, spice, and fruit to make nutritious muffins with the ingredients you have on hand.

Provided by EatAndRun

Categories     Bread     Quick Bread Recipes     Muffin Recipes     Apple Muffin Recipes

Time 50m

Yield 12

Number Of Ingredients 12

2 medium ripe bananas, mashed
¾ cup packed brown sugar
⅓ cup unsweetened applesauce
1 large egg, lightly beaten
1 teaspoon vanilla extract
1 cup whole wheat flour
2 teaspoons baking powder
1 ¼ teaspoons salt
1 teaspoon apple pie spice
½ teaspoon baking soda
1 cup quick-cooking oats
1 cup diced apple

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Lightly grease twelve 2 1/2-inch muffin cups.
  • Stir together bananas, brown sugar, applesauce, egg, and vanilla extract in a large bowl. Sift together flour, baking powder, salt, apple pie spice, and baking soda in another bowl.
  • Add flour mixture and oats to banana mixture; gently stir just until combined. Do not overmix. Fold in apple. Spoon batter evenly into prepared muffin cups.
  • Bake in the preheated oven until a toothpick inserted into the centers comes out clean, 15 to 20 minutes. Remove muffins from pan, transfer to a wire rack, and let cool completely.

Nutrition Facts : Calories 145.5 calories, Carbohydrate 32.5 g, Cholesterol 15.5 mg, Fat 1.1 g, Fiber 2.8 g, Protein 3.1 g, SaturatedFat 0.3 g, Sodium 387 mg, Sugar 17.7 g

DELIGHTFUL APPLE SPICE MUFFINS



Delightful Apple Spice Muffins image

These moist muffins are really small, that's what makes them cute! The spiciness makes them delightfully delicious!

Provided by Lisa T.

Categories     Bread     Quick Bread Recipes     Muffin Recipes     Apple Muffin Recipes

Yield 16

Number Of Ingredients 9

½ cup margarine
⅔ cup white sugar
2 eggs
1 ½ cups all-purpose flour
1 teaspoon ground cinnamon
1 teaspoon ground allspice
2 teaspoons baking powder
½ teaspoon baking soda
1 cup applesauce

Steps:

  • Preheat oven to 350 degree F (175 degrees C). Line a mini muffin pan with paper liners.
  • In a large bowl, cream together the butter or margarine and sugar. Add eggs, and beat until smooth. Blend in cinnamon, allspice, baking powder, and baking soda. Alternately add in a half cup of applesauce, one cup of flour, remaining applesauce, and remaining flour. Stir until just blended together. Pour batter into muffin cups 2/3's of the way full.
  • Bake in preheated 350 degree F (175 degrees C) oven for 17 minutes.

Nutrition Facts : Calories 141.5 calories, Carbohydrate 19.5 g, Cholesterol 23.3 mg, Fat 6.4 g, Fiber 0.6 g, Protein 2.1 g, SaturatedFat 1.2 g, Sodium 175.4 mg, Sugar 10 g

APPLE SPICE MUFFINS



Apple Spice Muffins image

I like this muffin recipe as it is not overly sweet. The house smells wonderful as these are baking!! I have noticed in mikekey's review that he only needed half an apple to equal 3/4 cups. I use an apple and not quite a half when I make this, but I shred the apple, so I have changed this in the ingredients list.

Provided by queenbeatrice

Categories     Quick Breads

Time 35m

Yield 10 muffins, 10 serving(s)

Number Of Ingredients 10

2 cups all-purpose flour
1/4 cup sugar
4 teaspoons baking powder
3/4 teaspoon salt
1 teaspoon cinnamon
1/4 teaspoon nutmeg
3/4 cup apple, peeled, shredded, packed
1 egg, beaten
1 cup milk
1/4 cup vegetable oil

Steps:

  • Preheat oven to 400 degrees Fahrenheit.
  • Blend together flour, sugar, baking powder, salt, cinnamon and nutmeg.
  • Stir in apples.
  • Make a well in the centre of the dry ingredients.
  • Combine and add egg, milk and vegetable oil.
  • Stir only until combined. The batter should be l;umpy.
  • Fill lined muffin cups 2/3 full.
  • Bake for 20 to 25 minutes.

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