Super Quick Biscuit Squares Food

SUPER EASY & QUICK BISCUITS

Super Easy & Quick Biscuits image

I've been making biscuits this way for years and I always get raves about them. They are so easy that it's almost criminal to accept the praise. These are great for Biscuits and Gravy or with Chicken a la King or just to serve on the side. They are lighter in calories and fat than most biscuits due to the yogurt. ** Good for...

Provided by Teresa Jacobson

Time 30m

Number Of Ingredients 3

Ingredients

2 c bisquick
1 c fat free plain yogurt
1 Tbsp fresh ground flax seed (optional)

Steps:

1. Preheat oven to 450 degrees F.
2. In a large bowl, combine Bisquick and yogurt (you may need a little extra Bisquick if the dough is sticky.)
3. Sprinkle your flat surface with Bisquick, knead dough about 5 times on prepared surface. Roll out to 1/2 inch thickness. Cut with biscuit cutter or a glass dipped in Bisquick. Place on an ungreased cookie sheet.
4. Bake in preheated oven for 8-10 minutes. Serve immediately.
5. Nutrition info--- per biscuit calories 99 fat 3.2g 0.8g saturated cholesterol 0 sodium 279mg total carbs 14.8g dietary fiber 0.7g Sugars 3.9g protein 2.6g
6. *** You can easily add ingredients to this to make different tasty biscuits ie. cheddar cheese, Italian herbs, or try a flavored yogurt for a lovely breakfast biscuit! I love these with lemon yogurt!

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