Super Easy Rich Brownie Pie Food

BROWNIE PIE

Steps:

• Preheat oven to 350 degrees.
• Line your pie tin with your pie crust.
• Whisk together melted butter, sugar, eggs and vanilla extract.
• Add the cocoa powder and flour and whisk until just combined.
• Stir in 3/4 cup of the chocolate chips.
• Pour batter into pie crust.
• Sprinkle remaining chocolate chips over the batter.
• Bake for 40-45 minutes (tent with aluminum foil if pie crust is browning too quickly).

HOMEMADE BROWNIE PIE

Steps:

• In a bowl, beat eggs. Add sugar, butter and vanilla. Combine the flour, cocoa and salt; add to bowl and beat until well blended. Stir in chocolate chips and nuts. Spread into a greased 9-in. pie plate. Bake at 350° (325° if using a glass pie plate) for 30-35 minutes or until set. Cool completely before cutting. If desired, top individual slices with ice cream and drizzle with chocolate syrup.

SUPER EASY, RICH BROWNIE PIE

Steps:

• Preheat oven to 375 degrees F.
• Bake pastry shell 10 minutes; remove from oven.
• Reduce oven temperature to 325 degrees F.
• In saucepan, over low heat, melt chips and margarine.
• Transfer chocolate mixture to mixing bowl and add in sweetened condensed milk, biscuit mix, vanilla and egg and beat until smooth.
• Fold in the nuts.
• Pour mixture into pie shell.
• Bake for 35 to 40 minutes or until center is set (check with toothpick or knife).
• Serve warm or at room temperature with ice cream or whipped cream.
• Refrigerate any leftovers.

RICH CHOCOLATE BROWNIES

Steps:

• Preheat oven to 350°. In a large bowl, beat the sugar, eggs and vanilla. Beat in butter. Combine the flour, cocoa, baking powder and salt; gradually add to batter and mix well. , Pour into a greased 8-in. square baking dish. Bake until a toothpick inserted in the center comes out clean, 25-30 minutes. Cool on a wire rack. , For frosting, combine the cocoa and butter. Combine the water and coffee granules; add to cocoa mixture. Stir in sugar until smooth. Frost brownies.