Sugar Free Strawberry Refrigerator Jam Food

SUGAR FREE FREEZER STRAWBERRY JAM

Sugar Free Freezer Strawberry Jam image

I have been searching everywhere for a good sugar free strawberry jam recipe...I finally found one...this turned out perfect...You cannot tell the difference. Where it says sugar, I mean Splenda.

Provided by CIndytc

Categories Strawberry

Time 45m

Yield 5 containers, 30 serving(s)

Number Of Ingredients 3

Ingredients

4 cups crushed fresh strawberries
1 1/2 cups sugar substitute
1/4 ounce ball fruit jell freezer jam pectin

Steps:

Clean and slice up strawberries. Crush. In a big bowl mix splenda and pectin together. Add crushed strawberries. Stir well for 3 minutes. Put into freezer containers leaving 1/2 inch from the top. Let sit 30 minutes. Put on top. Refrigerate or freeze. Enjoy.

NO SUGAR STRAWBERRY FREEZER JAM

No Sugar Strawberry Freezer Jam image

When you accidentally come home with 17 pounds of strawberries from a morning at the pick your own berry patch, you have to do something. And you have to do it fast! I started to can the strawberry jam, but quickly saw that if I continued on the canning path to use up all the strawberries that I'd be up all night. While I did can many jars of strawberry jam, I needed a "quicker" alternative to help us get through all the strawberries. This No Sugar Freezer Jam was the answer!

Provided by ElizabethKnicely

Categories Strawberry

Time 20m

Yield 4 8 ounce containers, 4 serving(s)

Number Of Ingredients 3

Ingredients

3 lbs strawberries, hulled and stems removed
1 3/4 cups apple juice
1.5 (3 ounce) packages no sugar pectin (I find that using 1 1/2 packages really gets the jam to set perfectly!) or 1.5 (3 ounce) packages low sugar pectin (I find that using 1 1/2 packages really gets the jam to set perfectly!)

Steps:

Mash the strawberries in a large bowl.
In a small saucepan, bring the apple juice and pectin to a boil and boil for 1 minute.
Pour straight into the mashed strawberries and stir hard for 1 minute.
Ladle into the freezer containers and place in the refrigerator overnight to let it cool slowly and set.
Then store in the freezer.
Good in the freezer for up to 1 year, in the fridge for 3 weeks.

REALLY EASY AND GOOD SUGAR-FREE STRAWBERRY JAM/SPREAD

Really Easy and Good Sugar-Free Strawberry Jam/Spread image

Make and share this Really Easy and Good Sugar-Free Strawberry Jam/Spread recipe from Food.com.

Provided by Kittencalrecipezazz

Categories Spreads

Time 15m

Yield 3 cups (approx)

Number Of Ingredients 3

Ingredients

2 cups strawberries
1 cup cold water
1 (3 ounce) box sugar-free strawberry gelatin (Jell-o brand is good)

Steps:

In a saucepan, crush strawberries.
Add in water and gelatin powder; mix well.
Bring to a boil over medium heat, stirring constantly.
Reduce heat to low; simmer for 5 minutes Pour into jars; allow to cool before putting on the lids.
Store in the refrigerator for 1 week, or in freezer for 1 month.

FREEZER STRAWBERRY JAM-SUGAR FREE

Freezer Strawberry Jam-Sugar Free image

Adapted from 2011 CookEatShare by Jackie. Jackie says; "This is not a new recipe, nor is it my own creation, but worthy of bringing to your attention. It is simple to make and so versatile in use as well. Do not know the 5 W's [Who, What, Where, When, Why] about Jackie but is scape of paper with recipe printed?

Provided by MadCity Dale

Categories Berries

Time 15m

Yield 4 cups

Number Of Ingredients 3

Ingredients

4 cups strawberries
1 1/2 cups Splenda sugar substitute
1 (8 ounce) package fruit pectin

Steps:

Wash and hull strawberrys, use food processor to smooch to a chunky pulp.
In large bowl mix Splenda and Fruit Pectin. Mix these dry ingredients together well.
Add 4 cups strawberys to the mixture and stir well an additional for 3 minutes.
Ladle into freezer containers and let stand for 3 minutes while the jam thickens.
Jam may be stored 1 year in freezer or 1 month in refrigerator.
OPTIONAL; blueberries, rasberries, blackberries, or mixtures.

Nutrition Facts : Calories 304.4, Fat 0.6, SaturatedFat 0.1, Sodium 115.7, Carbohydrate 82.4, Fiber 7.8, Sugar 24.4, Protein 1.1

DIABETIC STRAWBERRY JAM - SUGAR FREE

Diabetic Strawberry Jam - Sugar Free image

Got this recipe from a site on the net. I needed a sugar free strawberry jam. Seeing no-sugared jam spoils easily, so I tried this recipe and it is perfect. The jam is stored in the freezer, so you may use any airtight, leak proof freezer container for storage. Tastes better if allowed to sit for a week. freezes beautifully for up to 6 months.

Provided by Tisme

Categories Strawberry

Time 35m

Yield 2 serving(s)

Number Of Ingredients 5

Ingredients

4 cups strawberries, halved
1/2 cup white grape juice concentrate (simmered down from 1-1/2 cups)
2 1/2 tablespoons lemon juice
1/4 teaspoon grated lemon rind
1 1/2 tablespoons unflavored gelatin

Steps:

Place berries juices and lemon rind in saucepan.
Mash berries slightly to release juice.
Heat berries to boiling.
Sprinkle with unflavored gelatin, and stir gelatin in well.
Remove from heat, skim top and pack into hot jars with hot lids.
Cool to room temperature before freezing.

Nutrition Facts : Calories 242.9, Fat 1.1, SaturatedFat 0.1, Sodium 18.4, Carbohydrate 55.4, Fiber 6.1, Sugar 46.3, Protein 7

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