SWEDISH APPLE PIE
This is a "no crust" apple pie that my mom used to make. It is great served alone or with vanilla ice cream. This is a "must" for our family at holiday gatherings.
Provided by Amy D
Categories Pie
Time 55m
Yield 1 Pie, 8 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 350.
- Fill pie pan 3/4 full with apples.
- Mix 1/4 cup sugar and 3 tsp cinnamon.
- Sprinkle over apples.
- In saucepan, melt butter and remove from heat.
- Add remaining ingredients (including the 1 cup of sugar remaining).
- Pour evenly over the apples in pan.
- Bake 45 minutes.
SUGAR-CRUSTED SWEDISH APPLE PIE
This is a delicious Apple Cream Pie, unlike I have ever tasted before. Tired of the same old Apple Pie? This one is for you! Hope you enjoy!
Provided by Leslie
Categories Pie
Time 1h15m
Yield 1 pie
Number Of Ingredients 12
Steps:
- Boil apples just until beginning to soften; drain well.
- Preheat oven to 350°F.
- Mix drained apples, flour, sugar and salt Beat eggs and vanilla together and add to apple mixture.
- Fold in sour cream.
- Pour into pie shell and bake approx.40 minutes or until set.
- While pie is baking, prepare topping as follows:.
- Combine sugar, flour, ground cinnamon and softened butter until mixture resembles coarse crumbs.
- Remove pie from oven and sprinkle on topping.
- Bake for an additional 15 minutes.
- Cool.
SWEDISH APPLE PIE
I am not good at making crust, so when I found this recipe for apple pie that didn't require a traditional crust, I was delighted! It has become a holiday staple. Hope you enjoy it!
Provided by Lin Larson
Categories Pies
Time 1h10m
Number Of Ingredients 7
Steps:
- 1. Peel apples and slice. Place in pie tin.
- 2. Mix the 1 tsp cinnamon and 1 Tbsp sugar, sprinkle over apples.
- 3. Mix flour, sugar, melted butter and egg together.
- 4. Pour this over the apples.
- 5. Bake in preheated oven at 350 degrees for 45-55 minutes.
- 6. Serve warm with vanilla bean ice cream!
EASY SWEDISH APPLE PIE
Apple pie baked with a cinnamon crust.
Provided by FOXYMINIME
Categories World Cuisine Recipes European Scandinavian
Time 1h5m
Yield 8
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Toss apples with 1 tablespoon of sugar, and pour them into a pie plate. Thoroughly mix together 1 cup of sugar with the flour, cinnamon, butter, and egg. Spread this evenly over the top of the pie.
- Bake in preheated oven until the apples have cooked and the topping is golden brown, about 40 to 45 minutes.
Nutrition Facts : Calories 359.4 calories, Carbohydrate 49.3 g, Cholesterol 69 mg, Fat 18 g, Fiber 2.2 g, Protein 2.8 g, SaturatedFat 11.2 g, Sodium 132.5 mg, Sugar 35.4 g
SUGAR-KISSED APPLE PIE
Oh my, apple pie! Here's a version that's been specially topped with sparkling sugar.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 2h20m
Yield 8
Number Of Ingredients 13
Steps:
- Heat oven to 425°F. In medium bowl, mix 2 cups flour and 1 teaspoon salt. Cut in shortening, using pastry blender (or pulling 2 table knives through ingredients in opposite directions), until particles are size of small peas. Sprinkle with cold water, 1 tablespoon at a time, tossing with fork until all flour is moistened and pastry almost cleans side of bowl (1 to 2 teaspoons more water can be added if necessary).
- Gather pastry into a ball. Divide pastry in half; shape each half into flattened round on lightly floured surface. Wrap flattened rounds of pastry in plastic wrap; refrigerate about 45 minutes or until firm and cold, yet pliable.
- On lightly floured surface, roll 1 round of pastry into circle 2 inches larger than upside-down 9-inch glass pie plate, using floured rolling pin. Fold pastry into fourths; place in pie plate. Unfold and ease into plate, pressing firmly against bottom and side.
- In large bowl, mix 1/2 cup sugar, 1/4 cup flour, the cinnamon, nutmeg and dash of salt. Stir in apples. Spoon into pastry-lined pie plate. Cut butter into small pieces; sprinkle over apples. Trim overhanging edge of bottom pastry 1/2 inch from rim of plate.
- Roll other round of pastry. Fold pastry into fourths and cut slits so steam can escape; place over filling and unfold. Trim overhanging edge of top pastry 1 inch from rim of plate. Fold and roll top edge under lower edge, pressing on rim to seal; flute. Brush top crust with 1 tablespoon water; sprinkle with 1 tablespoon sugar.
- Cover edge with 2- to 3-inch strip of foil to prevent excessive browning; remove foil during last 15 minutes of baking. Bake 40 to 50 minutes or until crust is golden brown and juice begins to bubble through slits in crust. Cool on cooling rack at least 2 hours.
Nutrition Facts : Calories 410, Carbohydrate 52 g, Cholesterol 0 mg, Fat 4, Fiber 2 g, Protein 4 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 310 mg, Sugar 23 g, TransFat 3 1/2 g
SWEDISH APPLE PIE
Time 1h20m
Number Of Ingredients 10
Steps:
- Preheat oven to 350*F Spray a pie plate with non-stick spray and fill pie plate 3/4 full with sliced apples. Sprinkle apples with 1 Tablespoon white sugar and cinnamon. In a separate bowl, combine melted butter, 1 cup sugar, salt, egg, flour, almond extract & pecans. Mix well. Spread egg mixture over apples gently. Bake for 50 - 60 minutes or until crust is golden. Can be served warm or cold with whipped cream or ice cream.
SWEDISH APPLE PIE
This decadent apple pie serves up homemade flavor in every bite. This is a perfect snack with coffee or as an after-dinner treat. -Sarah Klier, Grand Rapids, Michigan
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 8 servings.
Number Of Ingredients 11
Steps:
- In a large bowl, combine the sugar, flours, baking powder, salt and cinnamon. In a small bowl, whisk egg and vanilla. Stir into dry ingredients just until moistened. Fold in apples and walnuts., Transfer to a 9-in. pie plate coated with cooking spray. Bake at 350° for 25-30 minutes or until a toothpick inserted in the center comes out clean. Sprinkle with confectioners' sugar if desired. Serve warm.
Nutrition Facts : Calories 174 calories, Fat 7g fat (1g saturated fat), Cholesterol 26mg cholesterol, Sodium 207mg sodium, Carbohydrate 25g carbohydrate (16g sugars, Fiber 2g fiber), Protein 5g protein. Diabetic Exchanges
More about "sugar crusted swedish apple pie food"
SWEDISH APPLE PIE - WEEKEND CRAFT
From weekendcraft.com
SWEDISH APPLE PIE - SUPER QUICK + EASY! - TEXANERIN BAKING
From texanerin.com
SWEDISH APPLE PIE - ARLYN OSBORNE
From arlynosborne.com
SWEDISH APPLE PIE RECIPE | YUMMLY | RECIPE | SWEDISH APPLE ...
From pinterest.ca
SWEDISH APPLE PIE FOR THE #HOLIDAYS : SONI'S FOOD
From sonisfood.com
SWEDISH APPLE PIE | NO CRUST APPLE PIE WITH TOPPING ...
From shockinglydelicious.com
SWEDISH APPLE PIE - THE EASIEST PIE YOU'LL EVER MAKE ...
From hostessatheart.com
SUGAR-CRUSTED APPLE PIE RECIPE - LAND O'LAKES
From landolakes.com
SWEDISH APPLE PIE - THAT'S SOME GOOD COOKIN'
From tsgcookin.com
SUGAR-CRUSTED RHUBARB AND APPLE PIE | SAINSBURY'S RECIPES
From recipes.sainsburys.co.uk
SUGAR-CRUSTED SWEDISH APPLE PIE RECIPE - FOOD.COM | RECIPE ...
From pinterest.com.au
CRUSTLESS SWEDISH APPLE PIE - ALL INFORMATION ABOUT ...
From therecipes.info
SWEDISH APPLE PIE - MY RECIPE MAGIC
From myrecipemagic.com
SWEDISH APPLE PIE BY FOOD STORAGE MOMS SWEDISH APPLE PIE ...
From foodstoragemoms.com
SUGAR CRUSTED SWEDISH APPLE PIE RECIPES
From tfrecipes.com
CRUSTLESS APPLE PIE: FOR PEOPLE WHO DON'T LIKE MAKING CRUSTS
From saladinajar.com
SWEDISH PIE CRUST RECIPES
From tfrecipes.com
SWEDISH APPLE PIE — POPPIESANDPROSECCO
From poppiesandprosecco.com
GRAMMIE'S SWEDISH APPLE PIE - THE COUNTRY COOK
From thecountrycook.net
11 BEST THANKSGIVING PIES FROM AROUND THE WORLD | SWEDISH ...
SUGAR-CRUSTED SWEDISH APPLE PIE RECIPE - FOOD.COM
From pinterest.com
SUGAR-CRUSTED SWEDISH APPLE PIE RECIPE - FOOD.COM | RECIPE ...
From pinterest.co.uk
SUGAR-CRUSTED SWEDISH APPLE PIE RECIPE - FOOD NEWS
From foodnewsnews.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love