Sue Bees Go Nutty Honey Bars Food

HONEY BARS

Steps:

• For the bars:.
• Preaheat oven to 375 degrees F.
• Lightly grease and flour 9x13 baking pan.
• Mix oil, honey, egg and vanilla in large mixing bowl.
• In separate bowl, mix sugar, flour, cinnamon, pecans, salt and baking soda.
• Mix dry ingredients into moist.
• Put into baking pan.
• Bake 15-20 minutes.
• Icing:.
• Combine all ingredients and pour over hot bars fresh out of the oven.

SUE BEE'S GO NUTTY HONEY BARS

Steps:

• CRUST: Line a 13x9x2 inch aluminum baking pan with parchment paper or foil and grease lightly with butter.
• In a mixing bowl combine the flour, sugar, baking powder and salt. Cut in butter using a pastry blender until mixture resembles coarse crumbs. Stir in egg. Note: the mixture will be dry. Press firmly into prepared pan.
• Bake at 350 degrees for about 20 minutes or until edges are golden brown. Set aside to cool on wire rack.
• TOPPING: Bring honey, brown sugar and salt to a boil in a large heavy saucepan over medium heat. Stir until brown sugar is dissolved. Boil for 2 minutes *without* stirring. BE CAREFUL NOT TO BURN YOURSELF during this process!
• Add butter and whipping cream to honey mixture. Bring to boil; cook and stir 1 minute. Be careful not to scorch!
• Remove pan from heat and stir in the nuts. Spread mixture over prepared crust. Bake at 350 degrees for about 20 minutes or until top is bubbly.
• Remove from oven and cool completely on wire rack. Use the foil or parchment paper to lift the mixture out of the pan.
• Cut into bars.