STUFFED EGGS WITH SMOKED SALMON AND HERB CHEESE
Deviled eggs become extraordinary when topped with sliced salmon lox.
Provided by By Betty Crocker Kitchens
Categories Appetizer
Time 25m
Yield 12
Number Of Ingredients 4
Steps:
- In 2-quart saucepan, place eggs in single layer. Cover with cold water at least 1 inch above eggs. Cover and heat to boiling; remove from heat. Cover and let stand 20 minutes; drain. Immediately run cold water over eggs or place them in ice water until completely cooled.
- Peel eggs; cut in half lengthwise. Slip out yolks and place in small bowl. Mash yolks with fork. Stir in mayonnaise and cheese.
- Reserve 2 slices of salmon for garnish. Coarsely chop remaining salmon; fold into yolk mixture. Fill egg whites with yolk mixture, heaping it lightly. Arrange on serving dish.
- Cut reserved salmon crosswise into 1/2-inch-wide strips, trimming to about 1 inch long. Loosely roll up pieces of salmon into rosebud shape. Place 1 rosebud on each egg.
Nutrition Facts : Calories 100, Carbohydrate 0 g, Cholesterol 115 mg, Fat 1, Fiber 0 g, Protein 5 g, SaturatedFat 2 1/2 g, ServingSize 1 Serving, Sodium 160 mg, Sugar 0 g, TransFat 0 g
SMOKED SALMON, CREAM CHEESE, AND DILL STUFFED EGGS
Categories Food Processor Egg No-Cook Quick & Easy Cream Cheese Salmon Dill Gourmet
Yield Makes 12 stuffed eggs
Number Of Ingredients 7
Steps:
- Cut a paper-thin slice off both ends of eggs and halve eggs crosswise. In a small food processor blend yolks, salmon, cream cheese, sour cream, lemon juice, and salt and pepper to taste until smooth. Add minced dill and process until mixture is just combined. Transfer filling to a pastry bag fitted with a large leaf or other decorative tip.
- Just before serving, pipe filling into whites, mounding it, and garnish eggs.
SMOKED SALMON DEVILED EGGS
Provided by Ina Garten
Time 1h15m
Yield makes 16 appetizers
Number Of Ingredients 10
Steps:
- Place the eggs in a pot large enough to hold them in a single layer. Cover the eggs with cold water and bring to a full boil over high heat. As soon as the water boils, turn off the heat, cover the pot, and let the eggs stand for 15 minutes. Drain the eggs and fill the pot with cold water. Set aside until the eggs are cool.
- Peel the eggs and then slice them in half lengthwise. Remove the yolks carefully. Place the yolks in the bowl of an electric mixer fitted with the paddle attachment and arrange the whites on a platter in a single layer with the cut sides up and sprinkle with salt.
- To the egg yolks, add the sour cream, cream cheese, mayonnaise, lemon juice, chives, salmon, salt, and pepper. Beat on medium speed until fluffy. With a small spoon, fill the egg whites with the egg yolk mixture. Cover loosely with plastic wrap (you don't want to flatten the filling) and refrigerate for 30 minutes for the flavors to blend.
- When ready to serve, garnish with a dollop of salmon roe and some extra chopped chives. Sprinkle with salt and pepper and serve.
EGGS STUFFED WITH SMOKED SALMON AND CAVIAR
Categories Egg Herb Appetizer Low Carb Salmon Summer Bon Appétit Sugar Conscious Pescatarian Paleo Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added
Yield Makes 8 servings
Number Of Ingredients 9
Steps:
- Line rimmed baking sheet with paper towels. Blend 3 tablespoons chives, oil, and lemon juice in medium bowl. Mix in smoked salmon. Fold in caviar. Chop 4 egg yolks (reserve remainder for another use) and stir into salmon mixture. Season to taste with ground black pepper. Pile 1 generous tablespoon salmon mixture in cavity of each egg-white half. Arrange eggs on prepared sheet. Cover with plastic; refrigerate up to 8 hours.
- Place eggs on platter. Sprinkle with additional chives. Garnish with lemon wedges and herb sprigs.
NORWEGIAN STUFFED EGGS
Prep time does not include hard boiling the eggs. Whenever I've eaten these, the eggs were sliced the short way. I can never get them to stand upright, so I slice them lengthwise.
Provided by Parsley
Categories Lunch/Snacks
Time 20m
Yield 16 serving(s)
Number Of Ingredients 6
Steps:
- Cut the eggs in half lengthwise.
- Remove the yolks and set egg whites aside.
- In a bowl, mash the yolks. Add in the chopped smoked salmon, butter, sour cream, cheese and dill; mix together well.
- Stuff the egg whites with this mixture.
SMOKED SALMON DEVILED EGGS
Deviled eggs stuffed with smoked salmon make a delicious appetizer - ready in an hour.
Provided by By Betty Crocker Kitchens
Categories Appetizer
Time 1h
Yield 24
Number Of Ingredients 9
Steps:
- In 3-quart saucepan, place eggs in single layer; add enough cold water to cover eggs by 1 inch. Cover; heat to boiling. Remove from heat; let stand covered 15 minutes. Immediately cool eggs about 10 minutes in cold water to prevent further cooking.
- Tap egg to crack shell; roll egg between hands to loosen shell, then peel. Cut eggs lengthwise in half. Slip out yolk into medium bowl; reserve egg white halves. Mash yolks with fork. Stir in mayonnaise, mustard, sour cream, dill weed and pepper until well blended. Stir in salmon.
- Spoon yolk mixture in 1-quart resealable freezer plastic bag or pastry bag fitted with tip; seal bag. Cut small hole in bottom corner of plastic bag. Squeeze bag to pipe yolk mixture into egg white halves.
- Refrigerate at least 30 minutes or up to 24 hours before serving. Just before serving top with capers and dill weed.
Nutrition Facts : Calories 60, Carbohydrate 0 g, Cholesterol 110 mg, Fiber 0 g, Protein 3 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 90 mg, Sugar 0 g, TransFat 0 g
SMOKED SALMON STUFFED EGGS
Make and share this Smoked Salmon Stuffed Eggs recipe from Food.com.
Provided by Boomette
Categories Very Low Carbs
Time 27m
Yield 12 serving(s)
Number Of Ingredients 7
Steps:
- In a saucepan, put the eggs and cover with cold water. Bring to boil at high heat. When water begins to simmer, cover the saucepan and remove from the heat. Lest rest for about 12 minutes. Remove the eggs from the hot water and plunge them in cold water to stopped them from cooking. Peel the eggs.
- Cut the eggs in half and remove the yolks.
- In a small food processor or with a fork, reduce the egg yolks in a creamy puree with sour cream, chopped dill and fennel seeds. Add salt and pepper.
- Put the slice of smoked salmon inside half of each egg, it doesn't matter if it exceeds slightly from the egg. With a spoon, stuff the eggs with the egg mixture and garnish with fresh dill.
More about "stuffed eggs with smoked salmon and herb cheese food"
STUFFED EGGS WITH SALMON *QUICK & EASY* - WE GO WILD
From we-go-wild.com
Servings 2Total Time 25 minsCategory Appetizer, Beilage, KleinigkeitCalories 142 per serving
FOOD LUST PEOPLE LOVE: SMOKED SALMON STUFFED DEVILED EGGS ...
From foodlustpeoplelove.com
23 HEALTHY DEVILED EGG RECIPES - COOKING LIGHT
From cookinglight.com
SMOKED SALMON BLINI AND STUFFED EGGS | FOOD TO LOVE
From foodtolove.co.nz
STUFFED EGGS WITH SMOKED SALMON AND HERB CHEESE | RECIPE ...
From pinterest.com
STUFFED EGGS WITH SMOKED SALMON: HOW TO PREPARE THEM
From video.cookist.com
SMOKED SALMON-STUFFED EGGS | RECIPE - RACHAEL RAY SHOW
From rachaelrayshow.com
SCRAMBLED EGGS WITH SMOKED SALMON AND CREAM CHEESE – THE ...
From fountainavenuekitchen.com
SMOKED SALMON CREAM CHEESE BRUSCHETTA RECIPE BY NEHA ...
From foodrhythms.com
SCRAMBLED EGGS, SMOKED SALMON, HERB AND GARLIC CREAM ...
From pinterest.co.uk
STUFFED EGGS AVOCADO FILLING SMOKED SALMON PHOTOS - FREE ...
From dreamstime.com
SMOKED SALMON, CREAM CHEESE, AND DILL-STUFFED EGGS ...
From oukosher.org
CREAMY SMOKED SALMON STUFFED AVOCADOS - BEAR KITCH
From bearkitch.com
HERBED EGG CRêPES FILLED WITH SMOKED SALMON RECIPE - …
From foodandwine.com
RECIPES FOR SMOKED SALMON STUFFED EGGS
From cooktime24.com
STUFFED EGGS WITH SMOKED SALMON AND HERB CHEESE FROM . RECIPE
From crecipe.com
SMOKED SALMON STUFFED EGGS - ALL INFORMATION ABOUT HEALTHY ...
From therecipes.info
SMOKED SALMON STUFFED EGGS - FOOD HUNTER
From hrcook.com
SCRAMBLED EGGS WITH SMOKED SALMON & CREAM CHEESE - LOW ...
From fodmapeveryday.com
SMOKED SALMON, CREAM CHEESE AND CILANTRO STUFFED EGGS
From cooktime24.com
TOMATOES STUFFED WITH SMOKED SALMON OR TUNA - PILAR'S ...
From chileanfoodandgarden.com
SMOKED SALMON AND CAVIAR STUFFED POTATOES RECIPE - FOOD NEWS
From foodnewsnews.com
DELICIOUS TAPAS, APPETIZER, BREAKFAST - GRILLED ZUCCHINI ...
From dreamstime.com
SMOKED SALMON DEVILED EGGS RECIPE - FOOD REFERENCE SEAFOOD ...
From foodreference.com
DEVILED EGGS WITH SMOKED SALMON & CREAM CHEESE RECIPE ...
From myrecipes.com
SMOKED SALMON, MUSHROOM & EGG BREAKFAST - A FOOD LOVER'S ...
From afoodloverskitchen.com
HERB CHEESE STUFFED SALMON RECIPES
From tfrecipes.com
CREAM CHEESE STUFFED BABY BELL PEPPERS WITH SALMON - THE ...
From theyummybowl.com
EGGS WITH SMOKED SALMON | RECIPES FOR COOKING, BAKING ...
From foodtempel.com
LOW FAT LOX STUFFED EGGS RECIPES
From tfrecipes.com
SMOKED SALMON CHIVE DEVILLED EGGS - SIMPLY DELICIOUS
From simply-delicious-food.com
38 MUST-MAKE STUFFED EGGS - MYRECIPES
From myrecipes.com
HERB-STUFFED SALMON DARNES - SUPERVALU
From supervalu.ie
SALMON RECIPES - BBC GOOD FOOD
From bbcgoodfood.com
HERBED CHEESE-STUFFED SALMON - BETTER HOMES & GARDENS
From bhg.com
STUFFED EGGS WITH SALMON | RECIPES FOR COOKING, BAKING ...
From foodtempel.com
SMOKED SALMON CHEESE WHEELS | SNACK RECIPES | GOODTOKNOW
From goodto.com
STUFFED EGGS WITH SMOKED SALMON AND HERB CHEESE
From crecipe.com
EGGS STUFFED WITH SMOKED SALMON :: QUICK AND SIMPLE RECIPES
From rosacooking.com
SMOKED SALMON AND CREAM CHEESE TOAST RECIPE - FOOD NEWS
From foodnewsnews.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love