Strawberry Tangerine Basil Salsa Food

STRAWBERRY SALSA

Strawberry Salsa image

This deliciously different salsa is versatile, fresh-tasting and colorful. People are surprised to see a salsa made with strawberries, but it's excellent over grilled chicken and pork and as a dip with corn chips. -Jean Giroux, Belchertown, Massachusetts

Provided by Taste of Home

Categories Appetizers

Time 15m

Yield 4 cups.

Number Of Ingredients 7

Ingredients

1 pint fresh strawberries, chopped
4 plum tomatoes, seeded and chopped
1 small red onion, finely chopped
1 to 2 medium jalapeno peppers, minced
2 tablespoons lime juice
1 tablespoon olive oil
2 garlic cloves, minced

Steps:

In a large bowl, combine the strawberries, tomatoes, onion and jalapenos. Stir in the lime juice, oil and garlic. Cover and refrigerate for 2 hours. , Serve with cooked poultry or pork or as a dip for tortilla chips.

Nutrition Facts : Calories 19 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 1mg sodium, Carbohydrate 3g carbohydrate (2g sugars, Fiber 1g fiber), Protein 0 protein. Diabetic Exchanges

BASIL SALSA

Basil Salsa image

Simple salsa without the dreaded weed, Cilantro. Raw onions are a migraine trigger for me so I "sweat" the onions to convert to a product I can enjoy (what makes you cry gives me a heck of a headache). I've also roasted the tomatoes with the peppers and garlic for a different flavor. The addition of ripe mango can make a very refreshing version of this recipe. I have also pureed the peels and added them in for the extra nutritional kick.

Provided by hipQuest

Categories < 15 Mins

Time 15m

Yield 4-6 serving(s)

Number Of Ingredients 10

Ingredients

10 large roma tomatoes, peeled, seeded and diced
1 large cucumber, peeled, seeded and diced
2 poblano peppers, seeded and diced
2 -4 tablespoons chopped purple onions
1/2 cup fresh basil, chopped finely
1 lemon, zest of
2 tablespoons fresh lemon juice
1 tablespoon olive oil
1 teaspoon garlic, minced
1/4 teaspoon black pepper

Steps:

Combine all ingredients together in a bowl.
Cover and chill several hours in the refrigerator.
Serve.

Nutrition Facts : Calories 105.3, Fat 4.6, SaturatedFat 0.7, Sodium 15.1, Carbohydrate 16.1, Fiber 4.8, Sugar 6.6, Protein 3.4

ROASTED PEPPER AND BASIL SALSA

Roasted Pepper and Basil Salsa image

Make and share this Roasted Pepper and Basil Salsa recipe from Food.com.

Provided by Dancer

Categories Sauces

Time 25m

Yield 1 cup

Number Of Ingredients 6

Ingredients

3 red bell peppers
2 cloves garlic, peeled,finely chopped
10 basil leaves, torn or cut into a chiffonade
1 tablespoon red wine vinegar
3 tablespoons olive oil
salt & freshly ground black pepper

Steps:

Preheat broiler or prepare grill to high heat.
Roast peppers under broiler or on grill, turning frequently until charred on all sides.
Remove and place peppers in bowl, then cover them for 15 minutes or until cool enough to handle.
Remove and discard charred skin, then core and seed peppers.
Cut them into fine dice.
In medium bowl, combine peppers, garlic, basil, vinegar and oil.
Season with salt and pepper to taste.
Cover and let stand 30 minutes at room temperature to allow flavors to blend.

Nutrition Facts : Calories 486.2, Fat 41.8, SaturatedFat 5.7, Sodium 18.3, Carbohydrate 24.2, Fiber 8, Sugar 15.1, Protein 4.7

STRAWBERRY-BASIL REFRESHER

Strawberry-Basil Refresher image

Fresh strawberries and basil are everywhere, so get them together for a cooler that's pure sunshine. I garnish with basil leaves and sip outdoors. -Carolyn Turner, Reno, Nevada

Provided by Taste of Home

Time 10m

Yield 12 servings.

Number Of Ingredients 6

Ingredients

2/3 cup lemon juice
1/2 cup sugar
1 cup sliced fresh strawberries
Ice cubes
1 to 2 tablespoons chopped fresh basil
1 bottle (1 liter) club soda, chilled

Steps:

Place lemon juice, sugar, strawberries and 1 cup ice cubes in a blender; cover and process until blended. Add basil; pulse 1 or 2 times to combine., Divide strawberry mixture among 12 cocktail glasses. Fill with ice; top with club soda.

Nutrition Facts : Calories 40 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 18mg sodium, Carbohydrate 10g carbohydrate (9g sugars, Fiber 0 fiber), Protein 0 protein. Diabetic Exchanges

ROASTED TOMATO AND BASIL SALSA

Roasted tomato and basil salsa image

Make and share this Roasted tomato and basil salsa recipe from Food.com.

Provided by stephanie

Categories Sauces

Time 1h10m

Yield 6 serving(s)

Number Of Ingredients 6

Ingredients

1 1/2 lbs plum tomatoes, quartered
3 cloves garlic, lightly crushed
2 tablespoons olive oil
1/2 teaspoon salt
1/2 teaspoon pepper
10 fresh basil leaves

Steps:

Heat oven to 325F degrees.
Combine all ingredients in large ovenproof skillet.
Bake until tomatoes and garlic are very soft, 1 hour.
Cool 10 minutes.
Coarsley chop tomatoes and garlic mixture.
Transfer to a serving bowl.
Serve with tostitos or foccacia.