Strawberry Sparkle Punch Food

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This simple and refreshing non- alcoholic punch, with Gingerale and frozen strawberries is easy, quick, only 4 ingredients. It's kid friendly and perfect for family BBQ's, baby showers and birthday parties and loved by children and adults alike! It's also WW friendly !

Provided by Terri Gilson

Categories     Drinks

Time 5m

Number Of Ingredients 4

1/2 -2 litre bottle of sparkling water (lemon/lime flavour)
1 -2 litre bottle of Ginge rale
1 -295 ml container of 5 Alive juice
1 - 600 g package of frozen sliced strawberries

Steps:

  • Mix all ingredients together in a large punch bowl or pitcher. Add strawberries last (as they serve as the ice) and serve.
  • Make ice pops with leftovers, if desired

Nutrition Facts : Calories 16 kcal, Carbohydrate 3 g, Sugar 2 g, ServingSize 1 serving

SPARKLING STRAWBERRY PUNCH



Sparkling Strawberry Punch image

Enjoy a cool summer treat with Sparkling Strawberry Punch. This refreshing strawberry punch is made with berries, grape juice, seltzer & fresh mint leaves.

Provided by My Food and Family

Categories     Holiday & Special Occasion Recipes

Time 1h5m

Yield 6 servings, 1 cup each

Number Of Ingredients 6

2 cups water
1 env. (0.14 oz.) KOOL-AID Strawberry Flavor Unsweetened Drink Mix
2 cups white grape juice
2 cups seltzer
1 cup halved strawberries
1 lemon, sliced

Steps:

  • Add water to drink mix in 2-qt. pitcher; stir until completely dissolved
  • Add remaining ingredients; stir.
  • Refrigerate 1 hour.

Nutrition Facts : Calories 60, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 40 mg, Carbohydrate 15 g, Fiber 0.7507 g, Sugar 13 g, Protein 0 g

STRAWBERRY PARTY PUNCH



Strawberry Party Punch image

After a spicy snack, cool your palate with this festive and fruity punch. Let guests help themselves at the punch bowl, or serve it by the glass with pretty fruit garnishes.-Deirdre Cox, Kansas City, Missouri

Provided by Taste of Home

Time 15m

Yield 13 servings (3/4 cup each).

Number Of Ingredients 5

6 cups fresh or frozen unsweetened strawberries, thawed
3/4 cup thawed limeade concentrate
1 can (6 ounces) unsweetened pineapple juice
4 cups chilled lemon-lime soda
Ice cubes, optional

Steps:

  • Place strawberries in a food processor; cover and process until smooth. Stir in limeade concentrate and pineapple juice. Chill until serving., Transfer to a punch bowl. Just before serving, stir in soda. Serve over ice if desired.

Nutrition Facts : Calories 101 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 9mg sodium, Carbohydrate 25g carbohydrate (23g sugars, Fiber 1g fiber), Protein 1g protein.

STRAWBERRY SPARKLE PUNCH



Strawberry Sparkle Punch image

Make and share this Strawberry Sparkle Punch recipe from Food.com.

Provided by Cullinaryjudge

Categories     Punch Beverage

Time 5m

Yield 16-20 serving(s)

Number Of Ingredients 7

4 cups fresh strawberries
1 (3 ounce) package strawberry Jell-O gelatin dessert
1 cup boiling water
1 (6 ounce) can frozen lemonade
1 (32 ounce) bottle cranberry juice cocktail, chilled
2 cups cold water
1 (28 ounce) bottle ginger ale, chilled

Steps:

  • Puree strawberries in blender.
  • Pour into punch bowl.
  • Dissolve Jell-O* in boiling water.
  • Stir until dissolved.
  • Add to punch bowl with remaining ingredients.
  • Serve right away.
  • Or you can chill all the ingredients, except ginger ale in a covered container overnight; add ginger ale just before you serve.

Nutrition Facts : Calories 101.1, Fat 0.2, Sodium 31.3, Carbohydrate 25.3, Fiber 0.7, Sugar 22.7, Protein 0.7

SPARKLING STRAWBERRY PUNCH



Sparkling Strawberry Punch image

This wonderful strawberry lemonade and ginger ale punch has been a family favorite for years! Always a big hit with both adults and children at any gathering, and very easy to make. Garnish with orange slices.

Provided by WENDOCAM

Categories     Drinks Recipes     Punch Recipes     Non-Alcoholic Punch Recipes

Time 30m

Yield 18

Number Of Ingredients 6

2 (10 ounce) packages frozen strawberries, thawed
1 (6 ounce) can frozen lemonade concentrate, undiluted
1 (2 liter) bottle ginger ale, or to taste, chilled
1 liter club soda, chilled
2 trays ice cubes
¼ cup white sugar, or to taste

Steps:

  • Place a 6-quart punch bowl in the freezer to chill thoroughly while preparing the punch, at least 20 minutes.
  • Combine strawberries and lemonade concentrate in a blender. Blend on high speed until strawberries are pureed. Pour into the chilled punch bowl.
  • Add ginger ale, club soda, ice cubes, and sugar. Stir until sugar is completely dissolved.

Nutrition Facts : Calories 82 calories, Carbohydrate 20.8 g, Fat 0.1 g, Fiber 0.7 g, Protein 0.2 g, Sodium 17.1 mg, Sugar 19.1 g

CRANBERRY-LIME MARGARITA PUNCH



Cranberry-Lime Margarita Punch image

This refreshing and festive punch adds sparkle and panache to any occasion. From the Recipe Institute.

Provided by Lorac

Categories     Punch Beverage

Time 10m

Yield 20 4oz servings, 20 serving(s)

Number Of Ingredients 7

6 cups water
1 (12 ounce) container frozen cranberry juice concentrate
1/2 cup fresh lime juice
1/4 cup sugar
2 cups ice cubes
1 cup ginger ale or 1 cup tequila
1 lime, sliced

Steps:

  • Combine water, cranberry juice, lime juice and sugar in punch bowl, stir until sugar dissolves.
  • Stir in ice cubes, ginger ale and lime, garnish with fresh cranberries, if desired.

LEMON STRAWBERRY PUNCH



Lemon Strawberry Punch image

Make and share this Lemon Strawberry Punch recipe from Food.com.

Provided by Tearanii

Categories     Punch Beverage

Time 1h10m

Yield 4-6 serving(s)

Number Of Ingredients 3

3 (12 ounce) cans frozen lemonade
1 (12 ounce) package frozen strawberries, thawed and mashed
1 liter carbonated lemon-lime beverage, chilled

Steps:

  • Prepare lemonade according to directions on can.
  • Blend in mashed strawberries and soda. Serve over crushed ice.

Nutrition Facts : Calories 621.5, Fat 0.7, SaturatedFat 0.1, Sodium 35.9, Carbohydrate 161, Fiber 2.3, Sugar 148.6, Protein 1.3

STRAWBERRY PUNCH



Strawberry Punch image

Strawberry beverages are traditionally enjoyed for Juneteenth. For us, this normally meant a commercially-produced strawberry soda that we purchased at the grocery store. But June is also the peak of strawberry season for much of the country, and this recipe uses fresh strawberries for a vibrant berry flavor that is unmatched by a store-bought soda. Boil the strawberries with water and sugar to create a strawberry syrup. From there, the options are limitless. You can add sparkling water to the strawberry syrup for a gourmet-take on strawberry soda. You can top a glass of champagne with the strawberry syrup for a summery bellini-type beverage. Or, you can jazz things up with this recipe and use pineapple juice, orange juice, rum and sparkling wine for the ultimate strawberry punch.

Provided by Vallery Lomas

Categories     beverage

Time 45m

Yield 6 servings

Number Of Ingredients 9

1 pound fresh strawberries, hulled and quartered
1/2 cup granulated sugar
1 1/4 cups strawberry syrup
1 1/2 cups 100 percent pineapple juice
1 cup orange juice
1/2 cup orange liqueur
1/2 cup dark rum
1 1/2 cups dry sparkling white wine or sparkling water
Fresh strawberries, for garnish

Steps:

  • For the strawberry syrup: Heat the strawberries, sugar and 3/4 cup water in a medium saucepan until boiling. Reduce the heat to low and simmer until the mixture thickens and reduces, about 12 minutes. Remove from the heat, cover and let sit to infuse for 10 minutes. Mash the fruit to a pulp, then strain the syrup into an airtight container. Discard the solids. Refrigerate the syrup until ready to use and up to 1 week.
  • For the strawberry punch: Combine the strawberry syrup, pineapple juice, orange juice, orange liqueur and rum in a pitcher. Stir until combined, then cover and refrigerate until chilled and ready to serve.
  • When ready to use, stir, then divide between 6 glasses filled with ice. Top each beverage with 1/4 cup sparkling wine or sparkling water and garnish with a fresh strawberry.

HALLOWEEN SPARKLE PUNCH



Halloween Sparkle Punch image

Make and share this Halloween Sparkle Punch recipe from Food.com.

Provided by tazdevilfan

Categories     Punch Beverage

Time 2h10m

Yield 8 serving(s)

Number Of Ingredients 4

2/3 cup tang orange drink mix
1 quart cold water
2 cups cold ginger ale
1 pint blackberry sherbet

Steps:

  • PLACE drink mix in punch bowl or large plastic or glass pitcher. Add water; stir until drink mix is dissolved. Refrigerate several hours or until chilled.
  • STIR in ginger ale when ready to serve.
  • PLACE 1/4 cup sherbet in each punch cup. Pour drink mix over sherbet.

Nutrition Facts : Calories 20.7, Sodium 7.8, Carbohydrate 5.3, Sugar 5.3

SUMMER SPARKLE PUNCH



Summer Sparkle Punch image

Make and share this Summer Sparkle Punch recipe from Food.com.

Provided by Karen..

Categories     Punch Beverage

Time 5m

Yield 1 Gallon

Number Of Ingredients 4

2 (3 ounce) boxes strawberry gelatin (4 serving size)
2 cups boiling water
2 (12 ounce) cans frozen lemonade, thawed slightly
3 liters ginger ale

Steps:

  • In a large bowl or punch bowl, dissolve gelatin in boiling water.
  • Stir in lemonade and ginger ale.
  • Serve over ice.

Nutrition Facts : Calories 2974.4, Fat 1.4, SaturatedFat 0.2, Sodium 1041.7, Carbohydrate 757, Fiber 1.4, Sugar 732.4, Protein 15.4

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