Strawberry Sandwich Cookies Food

STRAWBERRY & CREAM CHEESE SANDWICH COOKIES

Steps:

• In a medium bowl, smash cream cheese with a fork.
• Combine the rest of the ingredients (except the vanilla wafers) together with the cream cheese.
• Mix well.
• Let chill in the refridgerator for at least 30 minutes.
• On the flat side of the wafer, spread 2 tsp of mixture.
• Then top with another wafer to make a sandwich.
• Sprinkle with powdered sugar.
• Serve immediately.

STRAWBERRY SANDWICH COOKIES

Steps:

• In a food processor, process almonds until ground; set aside. In a large bowl, cream butter and 1/2 cup sugar until light and fluffy. Beat in egg and extract. Combine flour and salt; gradually add to creamed mixture and mix well. Stir in the ground almonds. , Divide dough in half; cover and refrigerate for 2 hours or until easy to handle., On a lightly floured surface, roll out each portion of dough into a 12-in. x 9-in. rectangle. Cut lengthwise into three strips; cut each strip widthwise into six pieces. With a 3/4-in. round cutter, cut out a circle in the center of half of the pieces (discard circles). , Place 1 in. apart on ungreased baking sheets. Bake at 375° for 8-10 minutes or until golden brown. Remove to wire racks to cool completely., For glaze, combine lemon juice and remaining sugar; thinly spread over whole cookies. Top with cutout cookies; fill center with 1/2 teaspoon jam.

STRAWBERRY SANDWICH COOKIES

Steps:

• 1. Heat oven to 350 degrees. Line cookie sheets with parchment paper. Place all cookie ingredients in mixer bowl. Beat together until incorporated. Scoop onto cookie sheets with cookie scoop. Flatten slightly and bake for 12-14 minutes until set but not brown. Let cool on cookie sheets for a few minutes then cool completely on the parchment sheets or racks.
• 2. In chilled mixer bowl fitted with wire whip, whip heavy cream with cream cheese until completely mixed with no lumps. When mixture has soft peaks, mix in powdered sugar and pudding mix. Beat until medium peaks form.
• 3. Spread mousse on all flat sides of cookies. Slice strawberries on top of mousse. Sandwich cookies together and dust with powdered sugar. Enjoy!