Strawberry Peach Or Banana Peach Daiquiri Food

FRESH PEACH DAIQUIRI

Steps:

• Remove skin and pit from peaches.
• Put all ingredients in blender and mix well.
• Freeze for 2 days.
• Reblend and savor the flavor.

SUMMER FRUIT DAIQUIRIS (ALCOHOL OR NON-ALCOHOL)

Steps:

• In a blender combine 3 cups fruit, limeade concentrate, rum and powdered sugar. Cover and blend until smooth. With blender running, gradually add ice cubes through opening in lid until mixture is desired thickness.
• If desired, garnish with peach chunks or small fresh strawberries threaded on wooden skewers.

FROZEN PEACH DAIQUIRIS

Steps:

• Place all but ice in a blender.
• Blend on high for 15 seconds.
• Add the ice, 1 or 2 pieces at a time, and process until the ice is crushed and mixed well, about 40 seconds.
• Pour into 4 glasses and ENJOY!

DIABETIC FROZEN STRAWBERRY DAIQUIRIS

Steps:

• In blender whirl all ingredients until smooth.
• Serve in wine or champagne glasses.

STRAWBERRY PEACH BANANA SMOOTHIE

Steps:

• Peel peaches and pit them, peel banana and cut in half, take tops off of strawberries.
• Place above listed ingredients into a blender and mix until well combined. Pour into glasses and serve.

STRAWBERRY (OR BANANA OR PEACH OR PINEAPPLE) FROZEN DAIQUIRIS

Steps:

• Process all ingredients except ice in blender container until smooth. Add ice to the 4.5 cup mark on blender container. Blend until smooth.