STRAWBERRY-MANGO MARGARITA DESSERT (VIRGIN)
This recipe I got from Pillsbury Spring Get-togethers April/May 07 book. This is a very tasty dessert and it makes a beautiful presentation. It's nice to take to a potluck or party. The original recipe calls for crushed pretzels for the crust. After making and tasting the pretzels got a bit soggy. I felt it would taste better with a graham cracker crust. However, I have not tried the graham cracker crust yet. Either way I hope you enjoy!
Provided by Proud Veterans wife
Categories < 4 Hours
Time 3h55m
Yield 10 serving(s)
Number Of Ingredients 12
Steps:
- In a small bowl, mix graham crackers, 1/4 cup sugar, and 1/2 cup butter. Press firmly in bottom of ungreased 8 or 9 inch springform pan. Refrigerate 10 minutes.
- Spoon sorbet over crust, spread evenly with metal spatula. Freeze for 30 minutes.
- In a large bowl, mix thawed strawberries, using wire whisk, until broken into small pieces. Beat in margarita mix until well blended. Fold in whipped cream. Carefully pour into pan over sorbet. Freeze at least 3 hours until firm.
- Decorating your dessert-------Using 4 inch wooden skewers place strawberry half and mango cube on each of the 10 skewers. Sprinkle with coarse sugar if desired. Place skewers into top of dessert for garnish. Top with any remaining fresh strawberry slices if desired. To serve, cut into wedges. Top with whipped topping if desired.( To make cutting the pie easier, wait to place the fruit skewers in the dessert until after slicing it).
Nutrition Facts : Calories 247.1, Fat 19.1, SaturatedFat 11.5, Cholesterol 57, Sodium 141.3, Carbohydrate 18.9, Fiber 1.5, Sugar 10.9, Protein 1.6
STRAWBERRY-MANGO MARGARITA COMPOTE
Deeelicious! Low calorie, Diabetes appropriate, Heart healthy with these accolades what else would one want to know!!! Mangoes go well with lots of fruits but they are magical with starwberries. Cover and refrigerate for up to 4 hours. Eating Well Newsletter, May-June/07 They look so pretty and at the same time sophisticated!
Provided by Manami
Categories Breakfast
Time 35m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Place strawberries, mango, sugar, lime zest, lime juice, tequila and liqueur in a large bowl; toss gently to combine.
- Let stand for 20 minutes for the flavors to meld.
- If desired, serve in margarita glasses: rub the rims with additional lime juice and dip in sugar, then spoon in compote.
Nutrition Facts : Calories 103, Fat 0.4, SaturatedFat 0.1, Sodium 2.5, Carbohydrate 26.5, Fiber 3, Sugar 22, Protein 0.9
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