Bacon Guacamole Deviled Eggs Food
BACON & GUACAMOLE DEVILED EGGS RECIPE - (4.3/5)
Provided by carvalhohm
Number Of Ingredients 10
Steps:
- Scoop the yolks out of the egg halves, mash them, mix with the avocado, bacon, jalapeno, onion, tomato, lime juice, and cilantro, and season with salt, pepper, and cayenne. Place a tablespoon of the mixture back into the holes left by the yolks in the eggs and serve garnished with extra bacon and a pinch of chili powder.
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- Peel the eggs and rinse them. Cut each egg in half, and pop the yolk out into a medium-sized bowl; mash yolks. Set whites aside on a serving tray.
- To the egg yolks, add avocado, mayonnaise, mustard, and lime juice; stir until well combined - if you like chunky guacamole, feel free to leave in that way!
- Stir in onion, red pepper, cilantro, and cayenne, mixing until evenly distributed. Add salt to taste.
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