Strawberry Mango Frozen Daiquiri Food

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NUTRIBULLET® FROZEN STRAWBERRY DAIQUIRI



NutriBullet® Frozen Strawberry Daiquiri image

Frozen strawberries make this daiquiri for two come together in a flash.

Provided by Food Network Kitchen

Categories     beverage

Time 5m

Yield 2 servings

Number Of Ingredients 4

2 cups frozen strawberries (about 12 ounces)
1/3 cup fresh lime juice
1/3 cup light agave syrup
3 ounces white rum

Steps:

  • Add the strawberries, lime juice, agave and rum to a NutriBullet® tall cup (24 ounces). Attach the extractor blade and blend until smooth and combined. Serve immediately.

MANGO-STRAWBERRY DAIQUIRI



Mango-Strawberry Daiquiri image

Make and share this Mango-Strawberry Daiquiri recipe from Food.com.

Provided by dicentra

Categories     Smoothies

Time 5m

Yield 1-2 serving(s)

Number Of Ingredients 7

3 large strawberries
1/2 cup light rum
2 limes, juice of
2 tablespoons sugar
2 cups crushed ice
strawberry (to garnish)
1 cup mango, chunks

Steps:

  • In a blender, combine all ingredients until smooth and frothy.
  • Pour into chilled glasses and serve with strawberry garnishes.

Nutrition Facts : Calories 497.9, Fat 0.7, SaturatedFat 0.1, Sodium 15.9, Carbohydrate 63.8, Fiber 4.3, Sugar 53.4, Protein 1.5

FROZEN STRAWBERRY DAIQUIRI



Frozen Strawberry Daiquiri image

Provided by Geoffrey Zakarian

Categories     beverage

Time 5m

Yield 6 servings

Number Of Ingredients 5

One 12-ounce bag frozen strawberries
6 ounces light rum
4 ounces lime juice
5 tablespoons sugar
6 fresh strawberry slices, for garnish

Steps:

  • In a blender, combine the frozen strawberries, rum, lime juice and sugar. Blend until smooth and divide among 6 highball or hurricane-style glasses. Garnish each glass with a strawberry slice and serve immediately.

STRAWBERRY MANGO SMOOTHIES



Strawberry Mango Smoothies image

Sometimes artificial sweeteners make food taste exactly that, artificial. Not so in these smoothies-they're delicious and creamy with lots of strawberry and mango flavor. They're perfect for breakfast, dessert or just an afternoon snack. -Taste of Home Test Kitchen

Provided by Taste of Home

Categories     Breakfast     Brunch     Snacks

Time 10m

Yield 4 servings.

Number Of Ingredients 6

1 cup fat-free milk
1/2 cup vanilla yogurt
1-1/2 cups halved fresh strawberries
1 medium mango, peeled and chopped
4 to 6 ice cubes
Sugar substitute equivalent to 1 tablespoon sugar

Steps:

  • In a blender, combine all ingredients; cover and process for 30-45 seconds or until smooth. Stir if necessary. Pour into chilled glasses; serve immediately.

Nutrition Facts : Calories 100 calories, Fat 1g fat (0 saturated fat), Cholesterol 3mg cholesterol, Sodium 47mg sodium, Carbohydrate 21g carbohydrate (18g sugars, Fiber 2g fiber), Protein 4g protein. Diabetic Exchanges

FROZEN MANGO DAIQUIRI



Frozen Mango Daiquiri image

Yum! Gotta love frozen rum drinks. Never met one I didn't like. Note: frozen drinks blend better if you put liquid ingredients in first and ice last!

Provided by Kim127

Categories     Beverages

Time 10m

Yield 2 serving(s)

Number Of Ingredients 6

3 ounces rum
1 1/2 cups frozen mangoes, cubed
3 tablespoons fresh lime juice
1 ounce triple sec
4 teaspoons sugar
2 cups ice cubes

Steps:

  • Blend all ingredients in a blender until smooth and serve.

Nutrition Facts : Calories 208.5, Fat 0.5, SaturatedFat 0.1, Sodium 9.3, Carbohydrate 28.8, Fiber 2.1, Sugar 25.7, Protein 1.1

FROZEN MANGO DAIQUIRI



Frozen mango daiquiri image

Make this frozen mango daiquiri for a treat on a hot day. Like a grown-up slushy, it's so smooth and scoopable, you could serve it with a spoon

Provided by Miriam Nice

Categories     Drink

Time 5m

Number Of Ingredients 6

50ml white rum
25ml mango liqueur or mango gin
10ml lemon juice
½ ripe mango, peeled, stoned and cut into chunks (130-150g prepared weight), plus a wedge to garnish (optional)
ice
Thai basil sprig, to garnish (optional)

Steps:

  • Put the rum, liqueur or gin, lemon juice, mango flesh and a generous handful of ice in a high-powered blender that's suitable for crushing ice.
  • Blend until smooth, then pour into a large cocktail or margarita glass and garnish with a mango slice and Thai basil, if you like.

Nutrition Facts : Calories 279 calories, Fat 0.5 grams fat, Carbohydrate 24 grams carbohydrates, Sugar 23 grams sugar, Fiber 2 grams fiber, Protein 1 grams protein, Sodium 0.01 milligram of sodium

FROZEN STRAWBERRY DAIQUIRI



Frozen strawberry daiquiri image

This slushy cocktail is best made when strawberries are in season and at their ripest. With just four ingredients you can whip up this thirst quencher in 10 minutes.

Provided by Miriam Nice

Categories     Cocktails

Time 10m

Number Of Ingredients 7

500g strawberries, hulled
200g ice
100ml rum
juice ½ lime
1 strawberry, halved
2 slices of limes
2 cocktail sticks

Steps:

  • Blend the strawberries then push the resulting puree through a sieve to remove some of the seeds. Tip the sieved puree into the blender again and add the ice, rum and lime juice. Blend again and divide the mixture between 2 Martini glasses.
  • Thread the lime slices and strawberry halves onto the cocktail sticks and place onto the edge of the glass, serve immediately.

Nutrition Facts : Calories 219 calories, Fat 1 grams fat, SaturatedFat 0.1 grams saturated fat, Carbohydrate 17 grams carbohydrates, Sugar 17 grams sugar, Fiber 7 grams fiber, Protein 1 grams protein

FROZEN MANGO DAIQUIRI



Frozen Mango Daiquiri image

This recipe is from India's Solypse Cafe in Goa. They serve a lot of fresh fruit cocktails, the perfect antidote to the intense humidity of Goa. From "Around the World in 80 Bars".

Provided by breezermom

Categories     Low Protein

Time 5m

Yield 1 serving(s)

Number Of Ingredients 5

1/2 mango, peeled and stoned
1 teaspoon lime juice
1 teaspoon powdered sugar
2 ounces white rum
crushed ice

Steps:

  • Place all the ingredients in a blender and process with a small scoop of crushed ice until smooth.
  • Serve in a large glass and garnish with slices of ripe mango.

Nutrition Facts : Calories 206.7, Fat 0.3, SaturatedFat 0.1, Sodium 2.8, Carbohydrate 20.5, Fiber 1.9, Sugar 17.9, Protein 0.6

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