STRAWBERRY CREAM PARFAITS
Surprise your guests by ending the meal with Strawberry Cream Parfaits. Our Strawberry Cream Parfaits add a stress-free touch of elegance to any occasion.
Provided by My Food and Family
Categories Home
Time 2h45m
Yield 8 servings
Number Of Ingredients 7
Steps:
- Add boiling water to gelatin mix in medium bowl; stir 2 min. until completely dissolved. Stir in cold water. Cool completely.
- Beat pudding mix and milk with whisk 2 min.
- Spoon cookie crumbs into 8 parfait glasses; cover with layers of pudding, strawberries and gelatin.
- Refrigerate 2 hours.
Nutrition Facts : Calories 130, Fat 3 g, SaturatedFat 1 g, TransFat 0 g, Cholesterol 4.88 mg, Sodium 260 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 3 g
STRAWBERRY CREAM PARFAIT
The perfect summer dessert, these parfaits layer a creamy strawberry, marshmallow and whipped topping mixture with crushed chocolate chip cookies.
Provided by My Food and Family
Categories Recipes
Time 1h45m
Yield Makes 6 servings.
Number Of Ingredients 6
Steps:
- Halve 6 of the cookies; reserve for garnish. Coarsely crush remaining 10 cookies; set aside.
- Place marshmallows in large saucepan. Add water; cook on medium heat until marshmallows are completely melted, stirring constantly. Remove from heat. Stir in strawberries and lemon zest. Refrigerate 30 min.
- Add 1 cup of the whipped topping to strawberry mixture; stir with wire whisk until well blended. Alternately layer strawberry mixture and crushed cookies in 6 (6-oz.) parfait glasses, beginning and ending with strawberry layers. Refrigerate at least 1 hour. Top with the remaining 1/2 cup whipped topping and reserved cookie halves just before serving.
Nutrition Facts : Calories 340, Fat 10 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 0 mg, Sodium 135 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 2 g
STRAWBERRY AND ALMOND CREAM PARFAIT
Provided by Alex Guarnaschelli
Categories dessert
Time 35m
Yield 4 to 6 servings
Number Of Ingredients 13
Steps:
- In a medium bowl, whisk together sugar, flour and egg yolks until thick and smooth, 3 to 5 minutes.
- In a medium pot, bring the milk and vanilla bean to a gentle boil. Pour about half of the milk mixture over the eggs whisking constantly. Pour the whole mix back into the pot and place the pot back over low heat, stirring with a wooden spoon, until the mixture thickens, 3 to 5 minutes. Note: you must stir this mixture constantly, scraping the bottom as you stir, so the flour doesn't stick to the bottom and burn.
- Remove the pot from the stove and whisk in the marzipan. Pour the mixture onto a baking sheet lined with plastic wrap and cover it with a coating of plastic wrap. Place the tray in the refrigerator to cool.
- In a medium skillet over low heat, melt the granulated sugar. Spray a tray with a light coating of nonstick spray. Spray the end of a wooden spoon as well. When the sugar turns light brown, add the almonds and stir to coat them with the sugar. Spoon the almonds on to the baking sheet and sprinkle lightly with salt.
- When the almond cream has cooled, remove and discard the vanilla bean and place the pastry cream in a medium bowl. Whisk until it is smooth. In another medium bowl, toss the strawberries and brown sugar together.
- Place 4 to 6 glasses on a flat surface. Begin by spooning a thin layer of almond cream in the bottom of each. Sprinkle with a few almonds. Add a layer of the whipped cream. Top with a layer of strawberries. Repeat the layers until the glasses are full. Refrigerate for a while before serving or enjoy immediately.
STRAWBERRY CREAM PARFAITS
Provided by Giada De Laurentiis
Categories dessert
Time 30m
Yield 4 servings
Number Of Ingredients 4
Steps:
- In a medium bowl, using a potato masher or fork, mash the berries and any juices into a chunky sauce.
- Place the sour cream in a 1-cup measuring cup. Add enough chilled heavy cream to fill the cup completely. Scrape the cream mixture into a deep medium bowl. Beat the mixture until thick and stiff with a handheld electric mixer. Fold in the broken meringues.
- Divide the sauce in half and spoon into the bottom of four serving bowls or glasses. Divide the cream mixture in half and spoon on top of the sauce. Repeat the layers using the remaining sauce and cream mixture. Top each parfait with a meringue half and serve immediately.
STRAWBERRY PARFAIT WITH VIN SANTO, MASCARPONE & BISCOTTI
A deliciously creamy, Italian strawberry dessert
Provided by Good Food team
Categories Buffet, Dessert, Dinner, Lunch, Treat
Time 30m
Number Of Ingredients 6
Steps:
- Place the biscotti biscuits in a plastic bag and crush them lightly with the end of a rolling pin, leaving them slightly chunky. Tip the crushed biscuits into a bowl, drizzle over the Vin Santo and give it a stir. In small bowl, use a fork to slightly mash half of the strawberries with the sugar.
- Whip the mascarpone in a medium bowl, then fold into the whipped cream. If the mixture appears too thick fold through a little milk. In a 1-litre glass bowl, spread half of the soaked biscotti. Top with half of the mashed strawberries and then half of the mascarpone mixture. Repeat until you have used up everything. Slice the remaining strawberries and scatter over the top. Refrigerate, then pack into a cooler as this dessert should be served chilled.
Nutrition Facts : Calories 660 calories, Fat 48 grams fat, SaturatedFat 28 grams saturated fat, Carbohydrate 52 grams carbohydrates, Sugar 18 grams sugar, Fiber 1 grams fiber, Protein 5 grams protein, Sodium 0.58 milligram of sodium
STRAWBERRY RHUBARB PARFAIT
The rhubarb shoots emerging in my garden prompted me to post this recipe from Christine Cushing. I haven't tried it yet - but very soon! Christine suggests sprinkling crushed amaretti cookies between the layers.
Provided by CountryLady
Categories Dessert
Time 30m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Strawberry Rhubarb Compote: In a medium saucepan over medium low heat add rhubarb, strawberries, cinnamon stick, sugar, cornstarch and lemon zest; stir the mixture occasionally so not to burn.
- Cook until rhubarb is soft and mixture thickens, about 8 to 10 minutes; cool completely& remove cinnamon stick.
- Cream Layer: In the bowl of a stand mixer fitted with a whisk attachment (or alternatively with an electric hand mixer), whip cream until soft peaks start to form.
- Add icing sugar and increase speed to high; continue to whip cream into firm peaks.
- Fold crème fraiche and Grand Marnier into whipped cream.
- Assembly: Divide 1/3 of the cream layer equally into 6 parfait glasses; divide half the strawberry rhubarb compote equally on top of the layers of the cream layer.
- Divide another 1/3 of the cream on top of the layers of the strawberry rhubarb compote; divide remaining half of strawberry rhubarb compote equally on top of the layers of cream.
- Divide the remaining 1/3 the cream equally on top of the strawberry compote mixture.
- Garnish each parfait with a whole strawberry, sprig of lemon balm and cookie (optional).
Nutrition Facts : Calories 309.6, Fat 22.2, SaturatedFat 13.7, Cholesterol 81.5, Sodium 23.9, Carbohydrate 28.1, Fiber 1.1, Sugar 22.8, Protein 1.6
RASPBERRY PARFAITS
Looking for a carefree way to impress someone special? A rich and creamy raspberry parfait is guaranteed to dazzle them. -Joelyn Hanham, Chester, New York
Provided by Taste of Home
Categories Desserts
Time 10m
Yield 2 servings.
Number Of Ingredients 4
Steps:
- In a small bowl, beat cream cheese and jam until smooth. Fold in 1/4 cup whipped topping., Place 2 tablespoons raspberries in each of two small parfait glasses or dessert dishes; layer with cream cheese mixture and remaining berries. Top with remaining whipped topping. Refrigerate until serving.
Nutrition Facts : Calories 213 calories, Fat 13g fat (9g saturated fat), Cholesterol 31mg cholesterol, Sodium 84mg sodium, Carbohydrate 21g carbohydrate (16g sugars, Fiber 1g fiber), Protein 3g protein.
STRAWBERRY ANGEL FOOD DESSERT
Angel food pieces are topped with sweetened cream cheese, whipped topping and strawberries in glaze in this chilled, layered dessert.
Provided by TABKAT
Categories Desserts Specialty Dessert Recipes Trifle Recipes
Time 15m
Yield 18
Number Of Ingredients 6
Steps:
- Crumble the cake into a 9x13 inch dish.
- Beat the cream cheese and sugar in a medium bowl until light and fluffy. Fold in whipped topping. Mash the cake down with your hands and spread the cream cheese mixture over the cake.
- In a bowl, combine strawberries and glaze until strawberries are evenly coated. Spread over cream cheese layer. Chill until serving.
Nutrition Facts : Calories 260.8 calories, Carbohydrate 36.3 g, Cholesterol 27.4 mg, Fat 11 g, Fiber 1 g, Protein 3.2 g, SaturatedFat 7.6 g, Sodium 241.8 mg, Sugar 22.6 g
STRAWBERRY AND CREAM CHEESE PARFAIT
Make and share this Strawberry and Cream Cheese Parfait recipe from Food.com.
Provided by Boomette
Categories Dessert
Time 15m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- In a bowl, with an electric mixer, mix cream cheese and 3 tablespoon of sugar for 2 minutes or until it's creamy. Add yogurt and mix until the mixture is homogeneous.
- Put strawberries in a large bowl. Add remaining sugar and stir delicately to coat well. Let rest for 5 minutes at room temperature (stir one time).
- In 6 parfait glasses of a capacity of 1 cup each, distribute half the mixture of cream cheese, half of strawberries and half of almond cookies. Repeat with remaining ingredients. Cover with a plastic wrap and put in the fridge for 2 hours. When ready to serve, garnish with roasted almonds.
Nutrition Facts : Calories 136.3, Fat 6.6, SaturatedFat 3.3, Cholesterol 19.3, Sodium 87.5, Carbohydrate 16.7, Fiber 1.6, Sugar 14.4, Protein 3.9
STRAWBERRY PARFAITS
In Uniontown, Pennsylvania, Margaret McCoy whips up this family-pleaser in no time. "It forms two layers-a creamier bottom and foamier top-that make it took fancy" she reports. "But it takes just minutes to blend together."
Provided by Taste of Home
Categories Desserts
Time 5m
Yield 8 servings.
Number Of Ingredients 3
Steps:
- Spoon ice cream into a large bowl. Dissolve gelatin in water; pour over the ice cream and blend well. Pour into parfait glasses. Refrigerate until set, about 1-1/2 hours.
Nutrition Facts : Calories 210 calories, Fat 7g fat (4g saturated fat), Cholesterol 29mg cholesterol, Sodium 101mg sodium, Carbohydrate 34g carbohydrate (30g sugars, Fiber 0 fiber), Protein 4g protein.
More about "strawberry cream parfait food"
STRAWBERRY & CREAM PARFAIT | DRISCOLL'S
From driscolls.com
5/5 (1)Cholesterol 0 mgServings 12Category Breakfast & Brunch
STRAWBERRY CREAM PARFAIT - HEAVENLY HOME COOKING
From heavenlyhomecooking.com
STRAWBERRIES AND VANILLA PARFAIT RECIPE - GREAT BRITISH CHEFS
From greatbritishchefs.com
STRAWBERRY PARFAIT WITH FRESH NORMANDY CREAM RECIPE ...
From myrecipes.com
STRAWBERRY CREAM PARFAITS RECIPE - FOOD NEWS
From foodnewsnews.com
STRAWBERRY CHEESECAKE MOUSSE PARFAIT - IN FINE TASTE
From infinetaste.com
ADAM LIAW'S WHITE CHOCOLATE, RICOTTA AND STRAWBERRY PARFAIT
From goodfood.com.au
STRAWBERRY PARFAITS - HAMILTONBEACH.CA
From hamiltonbeach.ca
STRAWBERRY CREAM PARFAITS | RECIPE | PARFAIT RECIPES, FOOD ...
From pinterest.ca
RECIPE - STRAWBERRY PARFAITS WITH CHEESECAKE CREAM
From lcbo.com
STRAWBERRY, LEMON AND VANILLA ICE CREAM PARFAIT - FOOD & WINE
From foodandwine.com
STRAWBERRY CREAM PARFAITS RECIPES
From tfrecipes.com
HEALTHY SUGAR FREE, KETO, LOW CALORIE STRAWBERRY JELLO PARFAIT
From fitandfull.ca
BEST ANGEL FOOD STRAWBERRY PARFAITS - MINI STRAWBERRY ...
From savoryexperiments.com
STRAWBERRY CREAM PIE PARFAITS | CLEAN DESSERTS
From cleaneatingmag.com
STRAWBERRY BLUEBERRY ICE CREAM PARFAIT - ALL INFORMATION ...
From therecipes.info
STRAWBERRY PARFAIT | IGA RECIPES
From iga.net
STRAWBERRY AND ALMOND CREAM PARFAIT - FOOD NETWORK UK
From foodnetwork.co.uk
FROZEN STRAWBERRY PARFAIT SANDWICHES | RICARDO
From ricardocuisine.com
STRAWBERRY MOUSSE PARFAIT RECIPE (VIDEO) - TATYANAS ...
From tatyanaseverydayfood.com
STRAWBERRY CREAM PARFAITS | STRAWBERRIES AND CREAM, FOOD ...
From pinterest.ca
STRAWBERRY PARFAIT RECIPES
From tfrecipes.com
STRAWBERRY DESSERT WITH COOL WHIP - ALL INFORMATION ABOUT ...
From therecipes.info
STRAWBERRY LIME COCONUT CREAM PARFAIT - SWEETLY RAW
From sweetlyraw.com
STRAWBERRY PARFAIT - THE SPRUCE EATS
From thespruceeats.com
18 BEST PARFAIT RECIPES - INSANELY GOOD
From insanelygoodrecipes.com
10 BEST STRAWBERRY PARFAIT DESSERT RECIPES | YUMMLY
From yummly.com
7 BEST PARFAIT RECIPES - THE SPRUCE EATS
From thespruceeats.com
STRAWBERRY PARFAITS RECIPE | MYRECIPES
From myrecipes.com
STRAWBERRIES & CREAM MINI PARFAITS {EASY NO BAKE DESSERT ...
From tastesoflizzyt.com
STRAWBERRY AND CREAM CHEESE PARFAIT RECIPE - FOOD NEWS
From foodnewsnews.com
EASY STRAWBERRY PUDDING PARFAIT CUPS | EASY EVERYDAY RECIPES
From easyeverydayrecipes.com
STRAWBERRY BROWNIE PARFAITS - CRAVINGS OF A LUNATIC
From cravingsofalunatic.com
STRAWBERRY AND CREAM PARFAIT | YUMMY O YUMMY
From yummyoyummy.com
STRAWBERRY JELLO PARFAIT- 3 INGREDIENT EASY RECIPE ...
From silverbowbakery.com
FRESH STRAWBERRY MOUSSE PARFAITS - THE SHORT ORDER COOK
From theshortordercook.com
CANDIDA DIET STRAWBERRY PARFAIT - NATURAL TASTY CHEF
From naturaltastychef.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love