Strawberry Cream Cheese Sandwich Food

STRAWBERRY CREAM CHEESE SANDWICH

Steps:

• If you like your bread toasted when eating it with cream cheese, toast the bread. It is not necessary.
• Spread the cream cheese evenly on one side of each slice.
• Slice the strawberries and place them evenly over one of the slices.
• Close the sandwich and halve it how you wish.

ELENA RUZ SANDWICH

Steps:

• Slice or split the bread roll in half to fill as a sandwich. Spread a 1/3-inch-thick layer of cream cheese on the bottom half. Lay turkey neatly on top of the cream cheese. Do not overfill the sandwich. Evenly spread jam on the top half of the bread and sandwich with the bottom.
• In a pan over medium-low heat, melt butter, swirling to evenly coat the pan. Place the sandwich bottom side down in the pan and press it with a spatula or a cast-iron skillet. Heat to warm the sandwich, until the bottom is lightly toasted but not burned, 30 seconds to 1 minute. Flip the sandwich and repeat with the other side. Remove from the heat, cut the sandwich in half at an angle and serve immediately.

STRAWBERRY CREAM CHEESE WAFFLE SANDWICHES

Steps:

• 1. Make waffles according to recipe, cooling waffles on a wire rack.
• 2. Spread one waffles with 1 tablespoon of cream cheese, and another with 1 teaspoon of preserves.
• 3. Sandwich together.
• 4. Repeat with remaining waffles.

STRAWBERRY AND CREAM CHEESE SANDWICH

Steps:

• Hull strawberries and cut in half lengthwise.
• Spread cream cheese over bread. Arrange strawberries over cream cheese. Cut sandwich in half.

STRAWBERRY & CREAM CHEESE SANDWICH COOKIES

Steps:

• In a medium bowl, smash cream cheese with a fork.
• Combine the rest of the ingredients (except the vanilla wafers) together with the cream cheese.
• Mix well.
• Let chill in the refridgerator for at least 30 minutes.
• On the flat side of the wafer, spread 2 tsp of mixture.
• Then top with another wafer to make a sandwich.
• Sprinkle with powdered sugar.
• Serve immediately.