Strawberry Almond Sweet Potato Toast Recipe By Tasty Food

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SOUTHWESTERN SWEET POTATO TOAST RECIPE BY TASTY



Southwestern Sweet Potato Toast Recipe by Tasty image

Here's what you need: sweet potato, small avocado, salt, pepper, corn salsa, hot sauce

Provided by Crystal Hatch

Categories     Breakfast

Time 30m

Yield 1 serving

Number Of Ingredients 6

1 sweet potato
½ small avocado
salt, to taste
pepper, to taste
2 tablespoons corn salsa, for serving
hot sauce, for serving

Steps:

  • Cut the sweet potato lengthwise into slices, about ¼ inch (6 mm) thick.
  • Place the slices in the toaster and set it to the maximum cook time. When it pops, flip the sweet potato slices over and toast again. Depending on the strength of your toaster and your preferences, you may need to toast once more. Remove the slices from the toaster and let cool enough to handle.
  • Mash the avocado. Add salt and pepper to taste and mix until well-combined.
  • Spread the mashed avocado evenly across the sweet potato toast and top with corn salsa. Drizzle with hot sauce.
  • Enjoy!

Nutrition Facts : Calories 370 calories, Carbohydrate 63 grams, Fat 11 grams, Fiber 13 grams, Protein 6 grams, Sugar 18 grams

ALMOND BUTTER & FRUIT SWEET POTATO TOAST RECIPE BY TASTY



Almond Butter & Fruit Sweet Potato Toast Recipe by Tasty image

Here's what you need: sweet potato, almond butter, blueberry, pomegranate seeds

Provided by Crystal Hatch

Categories     Breakfast

Time 30m

Yield 1 serving

Number Of Ingredients 4

1 sweet potato
almond butter, to taste
1 handful blueberry
1 handful pomegranate seeds

Steps:

  • Cut sweet potato into thin slices, about ¼ inch (6 mm) thick.
  • Place in toaster and set it to the maximum cook time. When it pops, flip the sweet potato slices over and toast 1 more time. Depending on the strength of your toaster and your preferences, you may need to toast it 1 more time after that.
  • Remove from toaster and let cool enough to handle.
  • Spread almond butter evenly across sweet potato toast.
  • Top with fresh blueberries, pomegranate seeds.
  • Enjoy!

Nutrition Facts : Calories 313 calories, Carbohydrate 74 grams, Fat 1 gram, Fiber 11 grams, Protein 5 grams, Sugar 31 grams

PEAR & HONEY SWEET POTATO TOAST RECIPE BY TASTY



Pear & Honey Sweet Potato Toast Recipe by Tasty image

Here's what you need: sweet potato, ricotta cheese, pear, honey

Provided by Crystal Hatch

Categories     Breakfast

Yield 1 serving

Number Of Ingredients 4

1 sweet potato
ricotta cheese, to taste
2 slices pear
honey, to taste

Steps:

  • Cut sweet potato into thin slices, about ¼ inch (6 mm) thick.
  • Place in toaster and set it to the maximum cook time. When it pops, flip the sweet potato slices over and toast 1 more time. Depending on the strength of your toaster and your preferences, you may need to toast it 1 more time after that.
  • Remove from toaster and let cool enough to handle.
  • Spread ricotta evenly across sweet potato toast.
  • Slice pear thinly and place on top of ricotta. Drizzle with honey.
  • Enjoy!

BRIE & WALNUTS SWEET POTATO TOAST RECIPE BY TASTY



Brie & Walnuts Sweet Potato Toast Recipe by Tasty image

Here's what you need: sweet potato, spreadable brie, walnuts, honey

Provided by Crystal Hatch

Categories     Snacks

Yield 1 serving

Number Of Ingredients 4

1 sweet potato
spreadable brie, to taste
1 handful walnuts
honey, to taste

Steps:

  • Cut sweet potato into thin slices, about ¼ inch (6 mm) thick.
  • Place in toaster and set it to the maximum cook time. When it pops, flip the sweet potato slices over and toast 1 more time. Depending on the strength of your toaster and your preferences, you may need to toast it 1 more time after that.
  • Remove from toaster and let cool enough to handle.
  • Spread brie evenly across sweet potato toast.
  • Top with walnuts, drizzle with honey.
  • Enjoy!

Nutrition Facts : Calories 555 calories, Carbohydrate 61 grams, Fat 32 grams, Fiber 10 grams, Protein 11 grams, Sugar 18 grams

SWEET POTATO TOAST



Sweet Potato Toast image

Make and share this Sweet Potato Toast recipe from Food.com.

Provided by Food.com

Categories     Breakfast

Time 9m

Yield 4 serving(s)

Number Of Ingredients 8

1 large sweet potato, scrubbed
avocado
fried egg
chili flakes
almond butter
berries
nutella
banana

Steps:

  • Cut sweet potato into 1/4-inch slices.
  • Pierce each slice with a fork. Par-cook in the microwave for 3 minutes, flipping halfway through.
  • Toast on the highest setting of your toaster until tender when pierced with a fork (this will vary depending on your toaster, you may have to do it twice).
  • Top with Avocado, fried egg, chili flakes, almond butter, berries, banana, Nutella, or any favorite topping of your choice!

Nutrition Facts : Calories 27.9, Sodium 17.9, Carbohydrate 6.5, Fiber 1, Sugar 1.4, Protein 0.5

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