CHICKEN & CHORIZO SKEWERS
Make and share this Chicken & Chorizo Skewers recipe from Food.com.
Provided by Mandy
Categories Chicken Thigh & Leg
Time 2h8m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Combine chicken, oil, garlic, oregano, paprika, lemon juice and sugar in a bowl. Place in the fridge for 2 hours to marinate.
- Evenly thread the chicken, alternating with chorizo, among the skewers.
- Heat a char-grill pan or barbecue on high. Add the skewers and cook, turning, for 6-8 minutes or until chicken is cooked through.
CHORIZO AND CHICKEN SKEWERS
At some point this summer, you'll get tired of grilled chicken. No matter the marinade or the delivery system, you will simply reach your limit, and that's when you need to reach for the chorizo. Impale a few slices of this famously delicious Spanish sausage in between your chunks of chicken. As it grills it will splatter its spicy, smokey fat all over its much blander skewer-mate, and once again you and grilled chicken will be good buddies.
Provided by Chef John
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 35m
Yield 4
Number Of Ingredients 10
Steps:
- Preheat an outdoor grill for medium-high heat and lightly oil the grate.
- Place chicken and chorizo in a large bowl; add olive oil, sherry vinegar, oregano, cayenne pepper, black pepper, and salt. Stir until chicken and chorizo are completely coated.
- Thread chicken, chorizo, red onion, and red bell pepper evenly onto 4 skewers, making sure that each piece of chicken touches 1 piece of chorizo. Place finished skewers on a plate, cover with plastic wrap, and refrigerate until cold 15 to 30 minutes.
- Cook on the preheated grill, turning occasionally, until chicken is cooked through, about 10 minutes.
Nutrition Facts : Calories 372.4 calories, Carbohydrate 5.6 g, Cholesterol 82.2 mg, Fat 26.6 g, Fiber 1.1 g, Protein 26.1 g, SaturatedFat 9 g, Sodium 769.7 mg, Sugar 2.4 g
CHICKEN AND CHORIZO SKEWERS
Chicken and Chorizo Skewers are the easiest, most delicious Chicken skewers for your next barbecue (can also make indoors). Tender and ever so juicy ! [ the secret is in the quick marinade ! ]
Provided by Linda Nortje
Categories Dinner
Time 2h20m
Number Of Ingredients 8
Steps:
- Combine all the ingredients except the Chorizo in a marinating container - marinade the Chicken for 2 hours
- Thread the Chicken and Chorizo alternatively onto 8 skewers
- Grill until Chicken is done, basting frequently with the leftover marinade
Nutrition Facts : Calories 259 calories, Carbohydrate 4 grams carbohydrates, Cholesterol 94 milligrams cholesterol, Fat 12 grams fat, Fiber 0 grams fiber, Protein 33 grams protein, SaturatedFat 4 grams saturated fat, ServingSize 1 Skewer, Sodium 273 grams sodium, Sugar 3 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 7 grams unsaturated fat
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