STEPHENSON'S APPLE FRITTERS
A Kansas City restaurant called Stephenson's Apple Farm is known for these. This recipe is a clipping I had from a newspaper from who knows when. Could be their actual recipe or a very good copycat ! Custom yield is 1 batch. Please make any size your family prefers.
Provided by PrimQuilter
Categories Breakfast
Time 30m
Yield 1 batch
Number Of Ingredients 10
Steps:
- Place entire orange in blender and chop finely.
- Set aside.
- In a mixing bowl, combine milk, melted butter and egg, mixing slightly.
- Add apples, orange and vanilla.
- Sift together flour, salt, baking powder and sugar.
- Stir dry ingredients into milk mixture with a spoon until blended.
- Do not over mix !
- Preheat oil in fryer to 350 degrees.
- Drop batter off end of teaspoon into hot oil.
- Turn once for even browning.
- Cool slightly and roll in powdered sugar.
Nutrition Facts : Calories 2531.9, Fat 64, SaturatedFat 36.9, Cholesterol 367.7, Sodium 2414.5, Carbohydrate 433.3, Fiber 16.3, Sugar 127.1, Protein 55.1
STEPHENSON'S RESTAURANTS FRESH APPLE FRITTERS
If you lived in Kansas City, Mo from the late 60's to mid 90's to probably had gone to Stephenson's Restaurants the original being at 40 Highway and Lee's Summit Road. They have long since been closed, however I was able to purchase a recipe book called Stephenson's Restaurants Receipts Old Family Secret Recipes that have some of the original restaurants popular dishes. The Apple Fritters were a signature dish,. This is a wonderful recipe and I am glad I was able to share it again with those who remember it.
Provided by Kathy Coan
Categories Quick Breads
Time 40m
Yield 40 Fritters, 8 serving(s)
Number Of Ingredients 11
Steps:
- Beat egg, In a mixing bowl combine the milk, egg, and melted margarine. Add the orange juice, rind, chopped apples (skins can be left on ) and vanilla. Sift together the flour, salt, baking powder and stir into milk mixture with a spoon until blended. Do not over mix. Preheat oil in a skillet to 350 degrees. drop off end of tablespoon into hot oil. Fry to a golden brown. Turn so they brown evenly. Allow to cool. Roll in powdered sugar. Serve with salads or eat as dessert.
Nutrition Facts : Calories 1284.5, Fat 116.9, SaturatedFat 16.3, Cholesterol 27.5, Sodium 328.1, Carbohydrate 55.4, Fiber 2.5, Sugar 14.3, Protein 7
SWEET APPLE FRITTERS
I grew up eating these apple fritters. They are shaped like a pancake and sprinkled in cinnamon-sugar. We always had this with dinner as a side dish. They are also easy to make for a crowd since you can fry them up in advance and then pop them into the oven just before dinner.
Provided by karen
Categories Lunch/Snacks
Time 1h
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- In a large bowl, beat eggs with milk, salt and sugar.
- Add flour and baking powder to egg mixture and mix until smooth.
- Preheat oven to 325 degrees.
- Peel and core apples.
- Slice 1/4 to 1/2" thick so that they are shaped liked doughnuts with the core hole in the center of each slice.
- Squeeze lemon juice over apples.
- Heat oil in large skillet.
- Dip apples in batter and let excess drip off, then brown on each side in skillet.
- Lay on a cookie sheet in a single layer.
- Sprinkle with cinnamon sugar.
- Bake for 30 minutes or until soft.
Nutrition Facts : Calories 249.2, Fat 9.3, SaturatedFat 1.9, Cholesterol 110, Sodium 388.5, Carbohydrate 38.8, Fiber 5, Sugar 17.7, Protein 6.4
SIMPLE APPLE FRITTERS
These delicious fritters were made weekly by the school cafeteria cook who, "after hours" let me sample them ...ummmmm so good and easy to make. I never want to lose this recipe! Try them they're nice with a pork dinner .. but my family loves them for dessert...you decide.
Provided by Gingerbee
Categories Dessert
Time 15m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Measure and sift all dry ingredients.
- Beat eggs and milk together; slowly incorporating the dry ingredients.
- Add the chopped apples.
- In a heavy skillet on the stovetop, heat cooking oil over medium-high heat.
- Drop teaspoon full of apple-batter into hot oil and fry until golden brown in color- 3 to 4 minutes on each side.
- Remove from oil and drain on brown paper.
- Cool and sprinkle with powdered sugar.
- Makes 12 small fritters.
- Eliminate the sugar and serve with pork roast.
STEPHENSON'S RESTAURANTS HAM ROULADES
If you lived in Kansas City from the late 60's to mid 90's you have no doubt visited Stephenson's Old Apple Farm Restaurant. The restaurant has since closed, but I was able to purchase an Stephenson's Restaurants Receipts Old Family Secret Recipes which has most of the Restaurants Signature dishes. I am happy to be able to bring this recipe to you to enjoy!
Provided by Kathy Coan
Categories < 60 Mins
Time 45m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Sauce: Melt butter over low heat. stir in flour, salt to make smooth paste. Remove from heat. Stir in milk gradually until smooth. Add cheese. Stir over low heat to melt. Cool.
- Roulades: Pour tomato sauce into 10x6x2 inch baking pan. Roll about 2 spoonsful of cheese sauce into each ham slice and roll ham slice, Place folded side down on tomato sauce. Blend evaporated milk into rest of cheese sauce. Pour over ham. Sprinkle with the 1/2 cup grated swiss cheese. Dot with butter. Bake at 350 degrees about 15 minutes or until hot and bubbly.
Nutrition Facts : Calories 200.2, Fat 15.1, SaturatedFat 9.5, Cholesterol 45.6, Sodium 337.2, Carbohydrate 9, Fiber 0.5, Sugar 1.1, Protein 7.8
APPLE FRITTERS
Straight from their website to you: http://www.applewoodfarmhouserestaurant.com/recipes-apple-fritters.html
Provided by Danny Beason
Categories Dessert
Time 30m
Yield 14 Fritters, 6-8 serving(s)
Number Of Ingredients 11
Steps:
- Blend sugar with all wet ingredients.
- Fold in orange zest, salt and baking powder.
- Fold in flour.
- Fold in chopped apples. Do not over mix.
- Drop spoonfuls of batter in 325 degree oil and fry until golden brown.
- Dust with powdered (icing) sugar for serving.
Nutrition Facts : Calories 244.5, Fat 5.7, SaturatedFat 3.2, Cholesterol 48.3, Sodium 328.3, Carbohydrate 43.4, Fiber 0.9, Sugar 14.6, Protein 4.6
EASY APPLE FRITTERS
We usually have these on Hanukkah (2nd or 3rd night), or perfect for a special Sunday Brunch. Usually served with Raspberry preserves or jam.
Provided by Chef Pisces
Categories Dessert
Time 14m
Yield 1 1, 6 serving(s)
Number Of Ingredients 7
Steps:
- Pour the oil into a deep-fryer and preheat. An electric skillet works also, but they might not be as crisp.
- In a mixing bowl, beat the eggs with a fork, and set aside.
- In another bowl, sift together the flour and sugar, then combine with the eggs and apple sauce. With an electric mixer, mix on a low speed till everything is well incorporated into a reasonably thick batter. The batter should be refrigerated for at least an hour before frying.
- In a deep fryer, on a medium to high heat, drop the batter by the spoonful into the basket, and lower it into the oil. They burn quickly, and should only be deep fried for a couple of minutes or till golden brown. In an electric skillet on medium, the fritters cook for about 4 minutes on each side. Once they're golden, drain on paper towels and when cool, they may be rolled in powdered sugar and served with Raspberry preserves.
Nutrition Facts : Calories 1444.8, Fat 112.4, SaturatedFat 15, Cholesterol 93, Sodium 37.9, Carbohydrate 97.6, Fiber 1.9, Sugar 8.8, Protein 12.5
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