Stephanies Best Casserole Food

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THE BEST CASSEROLE EVER!



The Best Casserole Ever! image

Make and share this The Best Casserole Ever! recipe from Food.com.

Provided by Graybert

Categories     One Dish Meal

Time 1h15m

Yield 4 serving(s)

Number Of Ingredients 8

1 lb lean ground beef
5 potatoes, sliced in rounds
2 cups frozen corn
1 large onion, sliced
1 (8 ounce) can cream of mushroom soup
1 (8 ounce) can cream of chicken soup
1/2 cup milk
salt and pepper

Steps:

  • Brown beef in a frying pan and season with pepper and salt- drain all the fat.
  • Butter a casserole dish.
  • Layer the beef, potatoes and corn and onion, alternating the ingredients in each layer (beef, potatoes, corn,onion, beef, potatoes, corn, etc) until you reach the top of the casserole dish.
  • Mix the two soups together with the milk until creamy and pour over the casserole. MAKE SURE TO GET THE SOUPS TO SIFT THROUGHT THE CASSEROLE - MAKING LITTLE HOLES FOR IT TO GET TO THE BOTTOM.
  • COVER THE CASSEROLE WITH TIN-FOIL.
  • Bake at 350F for one hour or until the potatoes are done.
  • Enjoy!

Nutrition Facts : Calories 610.9, Fat 20, SaturatedFat 7.2, Cholesterol 82.5, Sodium 905.8, Carbohydrate 76.5, Fiber 8.5, Sugar 4.8, Protein 34.2

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