Stans Seasoned Ketchup Food

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SEASONED KETCHUP



Seasoned Ketchup image

Give your French fries some zip with Seasoned Ketchup. Our Seasoned Ketchup recipe features Cajun seasoning, chipotle chile pepper powder and sweet relish.

Provided by My Food and Family

Categories     Recipes

Time 5m

Yield 16 servings

Number Of Ingredients 4

1 cup HEINZ Tomato Ketchup
1 Tbsp. HEINZ Sweet Relish
1/2 tsp. chipotle chile pepper powder
1/2 tsp. Cajun seasoning

Steps:

  • Mix ingredients until blended.

Nutrition Facts : Calories 20, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 170 mg, Carbohydrate 5 g, Fiber 0 g, Sugar 4 g, Protein 0 g

STAN'S SEASONED KETCHUP



Stan's Seasoned Ketchup image

Give your ketchup a twang by adding prepared mustard. I prefer French'su0026reg; but dijon-style will work as well. I also like to add a couple of tablespoons of ground black pepper. Smokehouseu0026reg; pepper is the best!

Provided by StanDiego

Categories     Sauces and Condiments

Time 10m

Yield 64

Number Of Ingredients 6

1 (28 ounce) bottle ketchup
¼ cup prepared yellow mustard (such as French's®)
2 tablespoons ground smoked black pepper (such as McCormick® Smokehouse®)
1 tablespoon dried onion granules
2 teaspoons hot pepper sauce (such as Tabasco®)
2 teaspoons granulated garlic

Steps:

  • Stir ketchup, mustard, smoked pepper, onion granules, hot pepper sauce, and granulated garlic together in a bowl; funnel into a squeezable bottle and refrigerate between uses.n

Nutrition Facts : Calories 13.7 calories, Carbohydrate 3.4 g, Fat 0.1 g, Fiber 0.1 g, Protein 0.3 g, Sodium 148.6 mg, Sugar 2.9 g

STAN'S SEASONED KETCHUP



Stan's Seasoned Ketchup image

Give your ketchup a twang by adding prepared mustard. I prefer French'su0026reg; but dijon-style will work as well. I also like to add a couple of tablespoons of ground black pepper. Smokehouseu0026reg; pepper is the best!

Provided by StanDiego

Categories     Sauces and Condiments

Time 10m

Yield 64

Number Of Ingredients 6

1 (28 ounce) bottle ketchup
¼ cup prepared yellow mustard (such as French's®)
2 tablespoons ground smoked black pepper (such as McCormick® Smokehouse®)
1 tablespoon dried onion granules
2 teaspoons hot pepper sauce (such as Tabasco®)
2 teaspoons granulated garlic

Steps:

  • Stir ketchup, mustard, smoked pepper, onion granules, hot pepper sauce, and granulated garlic together in a bowl; funnel into a squeezable bottle and refrigerate between uses.n

Nutrition Facts : Calories 13.7 calories, Carbohydrate 3.4 g, Fat 0.1 g, Fiber 0.1 g, Protein 0.3 g, Sodium 148.6 mg, Sugar 2.9 g

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