Spiral Pepperoni Pizza Bake Food

SPIRAL PEPPERONI PIZZA BAKE

Steps:

• Preheat oven to 350°. Cook pasta according to package directions., Meanwhile, in a Dutch oven, cook beef and onion over medium heat 8-10 minutes or until beef is no longer pink, breaking up beef into crumbles; drain. Sprinkle with seasonings. Stir in pizza sauce; remove from heat., In a large bowl, mix eggs, milk and Parmesan cheese. Drain pasta; add to egg mixture and toss to combine. Transfer to a greased 3-qt. baking dish. Top with beef mixture, mozzarella cheese and pepperoni., Bake, covered, 20 minutes. Bake, uncovered, 20-25 minutes longer or until golden brown and heated through.

SPIRAL PEPPERONI PIZZA BAKE

Steps:

• Cook pasta according to package directions.
• Meanwhile, in a Dutch oven, cook the beef, onion, salt and pepper over medium heat until meat is no longer pink; drain.
• Stir in the pizza sauce, garlic salt and Italian seasoning and fresh parsley; remove from the heat and set aside.
• In small bowl, combine the eggs, half 'n half and parmesan cheese and Romano cheese.
• Drain pasta; toss with egg mixture.
• Transfer to a greased 3-quart baking dish.
• Top with beef mixture, mozzarella cheese and pepperoni.
• Cover and bake at 350°F for 20 minutes.
• Uncover, bake 20-25 minutes longer or until golden brown.

SPIRAL PIZZA BAKE

Steps:

• Cook pasta according to package directions. Meanwhile, in a dutch oven, cook the beef, onion, salt and pepper over medium heat until meat is no longer pink; drain. Stir in the pizza sauce, grlic salt and Italian seasoning, remove from the heat and set aside. In a small bowl, combine the eggs, milk and Parmesan chese. Drain pasta, toss with egg mixture. Transfer to a greased 3 qt. baking dish. Top with beef mixture, mozzarella cheese and pepperoni. Cover and bake at 350 degrees for 20 minutes. Uncover; bake 20-25 minutes longer or until golden brown.

SPIRAL PEPPERONI PIZZA BAKE

Steps:

• Cook pasta according to package directions.
• Meanwhile, in a Dutch oven, cook the beef, onion, salt and pepper over medium heat until meat is no longer pink; drain.
• Stir in the pizza sauce, garlic salt and Italian seasoning and fresh parsley; remove from the heat and set aside.
• In small bowl, combine the eggs, half 'n half and parmesan cheese and Romano cheese.
• Drain pasta; toss with egg mixture.
• Transfer to a greased 3-quart baking dish.
• Top with beef mixture, mozzarella cheese and pepperoni.
• Cover and bake at 350°F for 20 minutes.
• Uncover, bake 20-25 minutes longer or until golden brown.

SPIRAL PEPPERONI PIZZA BAKE

Steps:

• Cook pasta according to package. On stovetop cook beef, onion, salt and pepper over medium head until meat is no longer pink, drain. Stir in the pizza sauce, garlic salt and Italian seasoning. Remove from heat and set aside.
• In a small bowl, combine the eggs, milk and parmesan cheese. Drain pasta, toss with egg mixture. Transfer to a greased 3 qt baking dish. Top with beef mixture, mozzarella cheese and pepperoni.
• Cover and bake at 350°F for 20 minutes. Uncover and bake 20-25 minutes longer or until golden brown

SPIRAL PEPPERONI PIZZA BAKE

Steps:

• Cook pasta according to directions.
• Meanwhile, in a Dutch oven, cook the beef, onion, garlic, salt and pepper over medium heat until meat is no longer pink; drain. Stir in the pizza sauce and Italian seasoning; remove from the heat and set aside.
• In a small bowl, combine the eggs, milk and Parmesan cheese.
• Drain pasta; toss with egg mixture. Transfer to a greased 3 qt baking dish. Top with beef mixture, mozzarella cheese and pepperoni.
• Cover and bake at 350 for 20 minutes. Uncover; bake 20-25 minutes longer or until golden brown.