SPICY CHIPOTLE WRAP
Spice up your routine with our Spicy Chipotle Wrap recipe. Spicy Chipotle Wrap gets its signature flavor from a chipotle aioli and red pepper strips.
Provided by My Food and Family
Categories Home
Time 5m
Yield 1 serving
Number Of Ingredients 6
Steps:
- Toss coleslaw blend with aioli until evenly coated.
- Top tortilla with meat, cheese, coleslaw and peppers; roll up.
Nutrition Facts : Calories 440, Fat 26 g, SaturatedFat 9 g, TransFat 0 g, Cholesterol 50 mg, Sodium 1290 mg, Carbohydrate 35 g, Fiber 6 g, Sugar 6 g, Protein 16 g
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- In a small bowl, mix together the olive oil, cumin, chili powder, chipotle sauce and salt and pepper. Coat the chicken breast with the mixture. I used a small pastry brush to do this.
- On medium/high heat, cook the chicken breast until golden brown on the outside and cooked through. Let rest for a few minutes and then slice into long strips.
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