Spicy Asian Orange Sauce Hcg Phase 2 Food

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SPICY ASIAN ORANGE SAUCE - HCG PHASE 2



Spicy Asian Orange Sauce - HCG Phase 2 image

A really interesting sauce to serve with any of your HCG protocol allowed proteins. Can also be used as a dipping sauce. Counts as 1 fruit serving. Taken from The HCG Diet Cookbook Gourmet Success.

Provided by Coffee Criss

Categories     Sauces

Time 35m

Yield 2 serving(s)

Number Of Ingredients 11

1/2 orange, with rind
1/2 lemon, with rind
1/2 cup water
1 tablespoon green onion, finely chopped
1 garlic clove, minced
1/4 teaspoon ginger powder
1/4 teaspoon garlic powder
1 pinch orange zest
1 pinch lemon zest
1 pinch cayenne
4 drops stevia

Steps:

  • In a small saucepan add the orange and lemon to water.
  • Bring to a boil, reduce heat and simmer adding water as needed.
  • Simmer until the pulp comes out of the rinds. Scrape out the pulp and discard the rinds.
  • Continue stirring and reducing the liquid by half until desired consistency is reached.
  • Add green onion, stevia and spices.
  • Serve with protein.

THAI BEEF SOUP - HCG PHASE 2



Thai Beef Soup - HCG Phase 2 image

Lots of flavor, you can serve this soup at any time (even when not following HCG diet protocol). Counts for 1 protein and 1 vegetable. Taken from The HCG Diet Cookbook Gourmet Success.

Provided by Coffee Criss

Categories     Steak

Time 40m

Yield 1 serving(s)

Number Of Ingredients 14

2 cups low sodium beef broth or 2 cups vegetable broth
1 tablespoon Braggs liquid aminos
1/8 teaspoon red pepper flakes
1 pinch cinnamon
1 tablespoon green onion, chopped
1 garlic clove, minced
1/2 teaspoon fresh ginger, grated
1 bay leaf
100 g beef, thinly sliced
3/4 cup green cabbage, thinly sliced
1 dash sea salt
1 dash pepper
4 drops stevia
1 tablespoon fresh cilantro, minced

Steps:

  • Heat broth. Add Bragg's, red pepper flakes, cinnamon, green onion, garlic, ginger and bay leaf. Bring to a boil.
  • Reduce heat and simmer for 5 minutes.
  • Add beef and cabbage. Cook for 20-30 minutes until cabbage has softened.
  • Add salt, pepper and Stevia to taste.
  • Garnish with fresh cilantro.

Nutrition Facts : Calories 170.6, Fat 15.8, SaturatedFat 6.5, Cholesterol 21.8, Sodium 172.4, Carbohydrate 5, Fiber 1.8, Sugar 1.9, Protein 2.9

ASIAN ORANGE SAUCE



Asian Orange Sauce image

Make and share this Asian Orange Sauce recipe from Food.com.

Provided by dicentra

Categories     Sauces

Time 15m

Yield 1 1/2 cups

Number Of Ingredients 8

1 (7 5/8 ounce) jar hoisin sauce
1 tablespoon grated orange rind
1/2 cup fresh orange juice
2 tablespoons rice vinegar
1 teaspoon grated fresh ginger
1 teaspoon chili-garlic sauce
1 tablespoon sesame oil
1 teaspoon sesame seeds, toasted

Steps:

  • Combine all ingredients in a medium saucepan; stir well. Cook over medium heat 6 minutes or until thoroughly heated.

Nutrition Facts : Calories 452.1, Fat 15.1, SaturatedFat 2.3, Cholesterol 4.3, Sodium 2339.2, Carbohydrate 74.1, Fiber 4.9, Sugar 46.4, Protein 5.8

SPICY MANDARIN ORANGE SAUCE



Spicy Mandarin Orange Sauce image

Make and share this Spicy Mandarin Orange Sauce recipe from Food.com.

Provided by Xontar

Categories     Sauces

Time 10m

Yield 2-3 serving(s)

Number Of Ingredients 4

1 (11 ounce) can mandarin oranges in light syrup
1 teaspoon hot honey soy sauce
1/2 teaspoon creole seasoning
2 teaspoons cornstarch

Steps:

  • Empty only the syrup from the mandarin oranges into a bowl.
  • Stir in soy sauce and creole seasoning.
  • Pour mixture into sauce pan on medium heat.
  • Add corn starch until the mixture thickens.

Nutrition Facts : Calories 107.1, Fat 0.2, Sodium 177.2, Carbohydrate 27.9, Fiber 1.1, Sugar 24.2, Protein 1

GINGER ORANGE CHICKEN - HCG P2



Ginger Orange Chicken - Hcg P2 image

A fairly easy, tasty way to eat your fruit and protein in one meal while on the HCG diet, phase 2. Keep in mind that the orange counts towards 1 of your daily fruits.

Provided by Cassachusetts

Categories     Lunch/Snacks

Time 40m

Yield 1 protein & fruit, 1 serving(s)

Number Of Ingredients 7

100 g chicken breasts, cut into chunks (100g = about 3.5 oz)
1 pinch black pepper, to taste
1 orange, cut into quarters
2 -3 minced garlic cloves
1 tablespoon fresh gingerroot (about 1/2-inch-1-inch long piece, peeled & minced)
1/2 teaspoon basil
1/2 lemon, juiced

Steps:

  • Preheat pan over MED heat.
  • Sprinkle chicken with pepper.
  • Add chicken to pan and stir fry until brown on all sides, about 5-10 minutes.
  • Add garlic and cook for 1 minute.
  • Squeeze juice of orange quarters over chicken. Peel & separate juiced orange into sections.
  • Add juiced orange sections, ginger, lemon juice, and basil.
  • Stir well.
  • Cover and simmer for about 20-30 minutes.

Nutrition Facts : Calories 263.1, Fat 9.7, SaturatedFat 2.8, Cholesterol 64, Sodium 66, Carbohydrate 23, Fiber 4.9, Sugar 13.2, Protein 23.2

QUICK CIDER VINEGAR DRESSING



Quick Cider Vinegar Dressing image

This is a salad dressing I came up with while following Dr. Simeons HCG Protocol. It is "legal" meaning it complies with all aspects of VLCD for those following the protocol. Anyone on this plan knows the VLCD phase is restrictive and can get boring - so spices are our friends! Great on spinach, lettuce, cucumbers, tomatoes, onions - you name it. Add your protein and away you go! You can really vary your flavor depending on the combination of spices you use - this is a basic grouping...I add/adjust depending on the flavors I crave when. I love this with grilled shrimp to make my salad...on cucumbers .... with grilled chicken. Even with lettuce and a grilled burger (4% Laura's lean beef in a lettuce wrap) and a side salad.

Provided by Mommy Diva

Categories     < 15 Mins

Time 3m

Yield 6-8 serving(s)

Number Of Ingredients 9

1/3 cup apple cider vinegar
1/2 cup water, to taste (will depend on how "strong" you like the cv flavor)
1/2 teaspoon sea salt, to taste
1/2 teaspoon black pepper, to taste
3/4 teaspoon garlic, to taste
1/2 teaspoon stevia, to taste
1 teaspoon dried oregano, to taste
1/2 teaspoon cumin, to taste
1/2 teaspoon red pepper flakes, to taste (optional)

Steps:

  • Add all items to a shaker; shake vigorously.
  • Pour on desired item and serve.
  • ENJOY!
  • **I use a dressing shaker that I can mix and store in and keep it in the fridge until I use it up. :).

STRAWBERRY ICEE-HCG/PHASE 2



Strawberry Icee-Hcg/Phase 2 image

When you need something fresh and sweet to hit that spot and don't want to blow your diet. This is the treat for you!

Provided by bakermarsha

Categories     Dessert

Time 5m

Yield 1 serving(s)

Number Of Ingredients 4

8 -9 strawberries, frozen
1 lemon, juice
3 Splenda quick packs (to taste)
water, enough to keep blender blending

Steps:

  • Place all ingredietns into a blender or Magic Bullet.
  • Serve immediately.

Nutrition Facts : Calories 47.5, Fat 0.5, Sodium 2.1, Carbohydrate 12.8, Fiber 3.5, Sugar 6.1, Protein 1.3

QUICK SAUTEED ASPARAGUS - HCG FRIENDLY



Quick Sauteed Asparagus - Hcg Friendly image

A quick, flavorful recipe I came up with that fits into the Dr. Simeons Hcg Protocol during VLCD phase. Add spices to taste. **Trimming the Asparagus: Just hold each end and snapping it -- it will naturally break off the tough part. You keep the flower end for cooking (and should have nice longer spears). If you like, the "tough" ends can be kept to be used in vegetable stock or for other used later. Saw this on Cook Yourself thin!

Provided by Mommy Diva

Categories     Vegetable

Time 9m

Yield 1 serving(s)

Number Of Ingredients 7

2 cups fresh asparagus, cleaned and trimmed
1/4 cup water
1/2 lemon, juice only
1/2 teaspoon garlic, to taste
1/4-1/2 teaspoon black pepper, to taste
1/4-1/2 teaspoon sea salt, to taste
1/2 teaspoon red pepper flakes, to taste

Steps:

  • Add asparagus in a saute pan along with water over medium heat.
  • Stir frequently, for approximately 2 -3 minutes.
  • Add remaining spices, squeezed juice of half lemon and more water if needed; cover and cook for 3 minutes or until crisp-tender.
  • Enjoy!

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