Spiced Rum Breakfast Coffee Food

SPICED RUM BREAKFAST COFFEE

Spiced Rum Breakfast Coffee image

Make and share this Spiced Rum Breakfast Coffee recipe from Food.com.

Provided by Debbwl

Categories Beverages

Time 12m

Yield 10 cups

Number Of Ingredients 7

Ingredients

1/4 cup ground coffee
1 cinnamon stick
3 cardamom seeds, in posds that have been broken open
1 teaspoon rum extract
10 cups water
milk, to taste
sugar or artificial sweetener, to taste

Steps:

In basket of drip coffee make place coffee grounds, cinnamon stick, and the 3 cardamom seed pods broken open.
Add 10 cups of water and brew.
When done brewing add 1 teaspoon Rum extract to brewed coffee.
Serve. Can add milk and sweetener if you like.

SPICED RUM COFFEE

Spiced Rum Coffee image

Categories Coffee Rum Alcoholic Spice Fall Winter Gourmet Drink

Yield Makes 4 servings.

Number Of Ingredients 7

Ingredients

8 cloves
Four 2-inch strips of orange rind, removed with a vegetable peeler
2 tablespoons sugar, or to taste
3/4 cup (4 jiggers) dark rum
3 cups freshly brewed strong coffee
Lightly sweetened whipped cream to taste
Garnish: freshly grated nutmeg

Steps:

In each of four 8-ounce mugs combine 2 of the cloves, 1 strip of the rind, 1 1/2 teaspoons of the sugar, and 3 tablespoons (1 jigger) of the rum and let the mixture stand for 5 minutes. Divide the coffee, heated if necessary, among the mugs and stir the drinks until the sugar is dissolved. Top each drink with a dollop of the whipped cream and sprinkle the whipped cream with the nutmeg.

KAHLUA AND RUM COFFEE

Kahlua and Rum Coffee image

Make and share this Kahlua and Rum Coffee recipe from Food.com.

Provided by littlemafia

Categories Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 5

Ingredients

1 cup , strong hot coffee (Espresso works well)
sugar
1 ounce rum
1 ounce Kahlua
whipped cream

Steps:

Moisten the top edge of a coffee cup with a little rum.
Place a little sugar on a dish, and dip the cup into the sugar to coat rim. Add the rum and the Kahlua, and mix together.
Add the hot coffee, and stir quickly to mix.
Top with whipped cream.
The whipped cream prevents the alcohol from escaping.

Nutrition Facts : Calories 152.2, Fat 0.1, Sodium 2.6, Carbohydrate 9.2, Sugar 9.2

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